Bio-nanocomposites as future food packaging materials: A multi-faceted comparison DOI Creative Commons
Murat Yanat, Karin Schroën

Reactive and Functional Polymers, Journal Year: 2025, Volume and Issue: 209, P. 106184 - 106184

Published: Jan. 31, 2025

Language: Английский

Development of ternary polymeric film based on modified mango seed kernel starch, carboxymethyl cellulose, and gum acacia to extend the shelf-life of bun-bread DOI

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et al.

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Published: June 5, 2024

Language: Английский

Citations

9
Nature inspired nanomaterials, advancements in green synthesis for biological sustainability DOI
Akhtar Rasool,

S Sri,

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Language: Английский

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Advances in agar-based composites: A comprehensive review DOI
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Language: Английский

Citations

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Melanin from Pecan Nut Shell Waste as an Antioxidant and Antifungal Additive in Membranes for Food Packaging DOI
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Journal of Polymers and the Environment, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 8, 2025

Language: Английский

Citations

1
Bio-nanocomposites as future food packaging materials: A multi-faceted comparison DOI Creative Commons
Murat Yanat, Karin Schroën

Reactive and Functional Polymers, Journal Year: 2025, Volume and Issue: 209, P. 106184 - 106184

Published: Jan. 31, 2025

Language: Английский

Citations

1