Valorization of Food Waste: Utilizing Natural Porous Materials Derived from Pomelo-Peel Biomass to Develop Triboelectric Nanogenerators for Energy Harvesting and Self-Powered Sensing DOI
L. S. Li,

Zhenhui Jin,

Chenxin Wang

et al.

ACS Applied Materials & Interfaces, Journal Year: 2024, Volume and Issue: 16(29), P. 37806 - 37817

Published: July 11, 2024

Food waste is an enormous challenge, with implications for the environment, society, and economy. Every year around world, 1.3 billion tons of food are wasted or lost, waste-associated costs $2.6 trillion. Waste upcycling has been shown to mitigate these negative impacts. This study's optimized pomelo-peel biomass-derived porous material-based triboelectric nanogenerator (PP-TENG) had open circuit voltage 58 V a peak power density 254.8 mW/m2. As structures enable such devices respond sensitively external mechanical stimuli, we tested our PP-TENG's ability serve as self-powered sensor biomechanical motions. well successfully harvesting sufficient energy light-emitting diodes portable electronics, PP-TENGs monitored joint motions, neck movements, gait patterns, suggesting their strong potential use in healthcare monitoring physical rehabilitation, among other applications. such, present work opens up various new possibilities transforming prolific type into value-added products thus could enhance long-term sustainability while reducing waste.

Language: Английский

Critical review of biochemical pathways to transformation of waste and biomass into bioenergy DOI

S. Manikandan,

Sundaram Vickram,

Ranjna Sirohi

et al.

Bioresource Technology, Journal Year: 2023, Volume and Issue: 372, P. 128679 - 128679

Published: Jan. 24, 2023

Language: Английский

Citations

155

Agro-Industrial Food Waste as a Low-Cost Substrate for Sustainable Production of Industrial Enzymes: A Critical Review DOI Open Access
Vishal Sharma,

Mei‐Ling Tsai,

Parushi Nargotra

et al.

Catalysts, Journal Year: 2022, Volume and Issue: 12(11), P. 1373 - 1373

Published: Nov. 5, 2022

The grave environmental, social, and economic concerns over the unprecedented exploitation of non-renewable energy resources have drawn attention policy makers research organizations towards sustainable use agro-industrial food crop wastes. Enzymes are versatile biocatalysts with immense potential to transform industry lignocellulosic biorefineries. Microbial enzymes offer cleaner greener solutions produce fine chemicals compounds. production industrially important from abundantly present waste offers for commercial value-added chemicals. recent developments in biocatalytic systems designed either increase catalytic capability or create new distinctive properties. limitations low efficiency enzyme denaturation ambient conditions can be mitigated by employing diverse inexpensive immobilization carriers, such as agro-food based materials, biopolymers, nanomaterials. Moreover, revolutionary protein engineering tools help designing constructing tailored improved substrate specificity, activity, stability, reaction product inhibition. This review discusses essential industrial trash application low-cost approaches development.

Language: Английский

Citations

108

Hydrothermal carbonization of food waste for sustainable biofuel production: Advancements, challenges, and future prospects DOI
Shuang Wu, Qing Wang,

Minghui Fang

et al.

The Science of The Total Environment, Journal Year: 2023, Volume and Issue: 897, P. 165327 - 165327

Published: July 6, 2023

Language: Английский

Citations

103

Enhancing enzymatic hydrolysis of waste sunflower straw by clean hydrothermal pretreatment DOI

Qizhen Yang,

Wei Tang,

Lei Li

et al.

Bioresource Technology, Journal Year: 2023, Volume and Issue: 383, P. 129236 - 129236

Published: May 26, 2023

Language: Английский

Citations

62

New insights in food security and environmental sustainability through waste food management DOI Open Access

Nazrana Rafique Wani,

Rauoof Ahmad Rather,

Aiman Farooq

et al.

Environmental Science and Pollution Research, Journal Year: 2023, Volume and Issue: unknown

Published: March 29, 2023

Language: Английский

Citations

60

Overcoming barriers to implement digital technologies to achieve sustainable production and consumption in the food sector: A circular economy perspective DOI Creative Commons
Manu Sharma,

Sudhanshu Joshi,

Kannan Govindan

et al.

Sustainable Production and Consumption, Journal Year: 2023, Volume and Issue: 39, P. 203 - 215

Published: April 19, 2023

Food security and waste minimisation are the main concerns for management of food supply chains (FSC), as >33 % global production is wasted or lost due to mismanagement. Stakeholders must address ongoing issues, such resource scarcity, climate change, creation etc. create an environment conducive sustainable consumption (SPC) promote economic sustainability. Resource efficiency minimization necessary SPC in FSC. Technologies from Industry 4.0 era have demonstrated their ability these problems effectively. However, there barriers adoption digital technology because internal external issues. Therefore, it examine challenges faced by industry while applying attain SPC. The current study has adopted integrated methodology Best-Worst-Method (BWM)-Level Based Weight Assessment (LBWA) Combined Compromise Solution (CoCoSo) methods analyse implementing technologies achieve Strategic measures overcome suggested. BWM-LBWA-CoCoSo technique used first time this evaluate determine most effective strategies. According BWM-LBWA research, "organisational barriers" impediment CoCoSo findings, best way major "focus on improving commitment senior towards SPC." gives decision-makers information about utilizing advanced

Language: Английский

Citations

55

Advanced biofuel production, policy and technological implementation of nano-additives for sustainable environmental management – A critical review DOI

Sundaram Vickram,

Sivasubramanian Manikandan,

S. Deena

et al.

Bioresource Technology, Journal Year: 2023, Volume and Issue: 387, P. 129660 - 129660

Published: Aug. 11, 2023

Language: Английский

Citations

50

Exploring Biopolymer for Food and Pharmaceuticals Application in the Circular Bioeconomy: An Agro-Food Waste-to-Wealth Approach DOI

Jibanjyoti Panda,

Awdhesh Kumar Mishra, Yugal Kishore Mohanta

et al.

Waste and Biomass Valorization, Journal Year: 2024, Volume and Issue: 15(10), P. 5607 - 5637

Published: March 12, 2024

Language: Английский

Citations

17

Role of hydrothermal pretreatment towards sustainable biorefinery DOI
Anusuiya Singh,

Mei‐Ling Tsai,

Chiu‐Wen Chen

et al.

Bioresource Technology, Journal Year: 2022, Volume and Issue: 367, P. 128271 - 128271

Published: Nov. 6, 2022

Language: Английский

Citations

41

Synthesis and characterization of lightweight unmanned aerial vehicle composite building material for defense application DOI

V. R. Arun Prakash,

Mostefa Bourchak, Hassan Alshahrani

et al.

Biomass Conversion and Biorefinery, Journal Year: 2023, Volume and Issue: 14(24), P. 31895 - 31906

Published: Aug. 15, 2023

Language: Английский

Citations

35