The
circadian
clock
in
mammals
regulates
the
sleep/wake
cycle
and
many
associated
behavioral
physiological
processes.
cellular
mechanism
involves
a
transcriptional
negative
feedback
loop
that
gives
rise
to
rhythms
gene
expression
with
an
approximately
24-h
periodicity.
To
maintain
system
robustness,
clocks
throughout
body
must
be
synchronized
their
functions
coordinated.
In
mammals,
master
is
located
suprachiasmatic
nucleus
(SCN)
of
hypothalamus.
SCN
entrained
light/dark
through
photic
signal
transduction
subsequent
induction
core
expression.
turn
relays
time-of-day
information
peripheral
tissues.
While
highly
responsive
cues,
are
more
sensitive
non-photic
resetting
cues
such
as
nutrients,
temperature,
neuroendocrine
hormones.
For
example,
feeding/fasting
physical
activity
can
entrain
signaling
pathways
regulation
genes
proteins.
As
such,
timing
food
intake
matters.
ideal
world,
cycles
cycle.
However,
asynchronous
environmental
those
experienced
by
shift
workers
frequent
travelers,
often
lead
misalignment
between
clocks.
Emerging
evidence
suggests
resulting
disruption
various
diseases
chronic
conditions
cause
further
desynchrony
accelerate
disease
progression.
this
review,
we
discuss
how
sleep,
nutrition,
synchronize
chronomedicine
may
offer
novel
strategies
for
intervention.
Journal of Translational Medicine,
Journal Year:
2024,
Volume and Issue:
22(1)
Published: Dec. 18, 2024
Gender
differences
in
dietary
patterns
and
physical
activity
are
known
to
influence
metabolic
health,
but
research
exploring
these
using
principal
component
analysis
(PCA)
is
limited.
This
study
aims
identify
distinct
of
eating
behaviour,
body
composition
between
men
women,
order
develop
tailored
interventions.
A
cross-sectional
was
conducted
on
2,509
adults
attending
a
health
centre.
Data
habits,
were
collected
by
means
questionnaires
bioimpedance
analysis.
PCA
used
behaviour
activity.
Statistical
analyses
performed
explore
gender-specific
differences.
Based
the
PCA,
five
groups
participants
identified:
Balanced
Eaters,
Focused
Home
Cooking,
Routine
Restaurant
Lovers
Varied
Eaters.
Significant
gender
food
preferences
observed,
with
consuming
more
meat
women
vegetables.
Men
also
reported
greater
participation
strength
endurance
sports,
while
showed
structured
routine.
study,
(PCA),
revealed
diet,
composition.
identified
behavioural
groups,
revealing
that
tended
consume
engage
training,
adhered
structured,
vegetable-rich
diets.
The
application
provided
insight
than
traditional
analysis,
highlighting
complexity
behaviour.
These
results
emphasize
need
for
interventions,
focusing
increasing
vegetable
intake
encouraging
training
women.
Future
should
exploit
longitudinally
refined
personalised
strategies.
registered
ClinicalTrials.gov
(NCT06654674).
Journal of Clinical Medicine,
Journal Year:
2022,
Volume and Issue:
11(2), P. 296 - 296
Published: Jan. 7, 2022
In
recent
years,
a
healthy
balanced
diet
together
with
weight
reduction
has
risen
to
the
forefront
of
minimizing
impact
cardiovascular
disease.
There
is
evidence
that
metabolic
processes
present
circadian
rhythmicity.
Moreover,
timing
food
consumption
exerts
powerful
influence
on
rhythms.
this
context,
subject
chrononutrition,
described
as
alignment
intake
rhythms
imposed
by
clock,
attracted
considerable
interest
for
possible
beneficial
effects
health.
Current
human
studies
suggest
chrononutrition-based
dietary
interventions
could
reduce
risk
disease
improving
control,
hypertension,
dyslipidemia,
and
diabetes.
However,
meta-analysis
randomized
control
trials
in
topic
varying
somehow
conflicting
results.
Even
traditional
association
breakfast
skipping
adverse
outcomes
nowadays
controversial.
Therefore,
long-term
fairly
consistent
effect
chrononutrition
are
needed.
The
purpose
review
provide
concise
most
literature
involving
specific
interventions,
particular
time-restricted
eating,
body
other
factors.
Sleep Medicine Reviews,
Journal Year:
2024,
Volume and Issue:
76, P. 101953 - 101953
Published: May 18, 2024
An
emerging
field
of
research
has
revealed
a
bidirectional
relationship
between
sleep
and
diet,
highlighting
the
potential
role
healthy
diet
in
improving
sleep.
However,
impact
chrono-nutrition
on
remains
less
explored.
Here
we
conducted
systematic
scoping
review,
considering
multiple
dimensions
chrono-nutrition,
to
describe
extent,
range,
nature
existing
literature
this
area
(PROSPERO:
CRD42021274637).
There
been
significant
increase
exploring
topic
over
past
six
years
(almost
67
%
evolving
literature).
A
breakdown
included
studies
was
performed
according
three
major
chrono-nutritional
dimensions:
meal
timing
[n
=
35],
irregular
eating
patterns
84],
frequency
occasions
3].
Meal
sub-dimensions:
breakfast
skipping
13],
late
16],
earlier
vs
later
meals
schedules
6].
Irregular
diurnal
fasting
65],
intermittent
daily
Frequency
least
studied
dimension
(n
3).
We
provided
synthetic
illustrative
framework
underlining
important
preliminary
evidence
linking
temporal
characteristics
various
facets
health.
Nonetheless,
much
work
be
done
provide
guidelines
improve
health
general
population.
World Journal of Psychiatry,
Journal Year:
2024,
Volume and Issue:
14(2), P. 315 - 329
Published: Feb. 6, 2024
Sleep
deprivation
is
a
prevalent
issue
that
impacts
cognitive
function.
Although
numerous
neuroimaging
studies
have
explored
the
neural
correlates
of
sleep
loss,
inconsistencies
persist
in
reported
results,
necessitating
an
investigation
into
consistent
brain
functional
changes
resulting
from
loss.
Research Square (Research Square),
Journal Year:
2025,
Volume and Issue:
unknown
Published: Jan. 16, 2025
AbstractBackground:
Shift
work-induced
circadian
disruption
has
been
strongly
linked
to
various
cardiometabolic
diseases
including
obesity,
diabetes
&
cardiovascular
disease.
Limited
studies
have
explored
the
impact
of
different
variables
such
as
night
work
durations,
intensities
and
chronotype
on
risk.
Methods:
This
study
aimed
determine
risk
markers
in
shift
workers.
case-control
was
conducted
with
104
male
workers
(shift
workers;
n=52,
mean
age
±SD;
43.3±10.2
non-shift
41.2±9.8).
status,
durations
intensity
shifts
were
determined
via
an
interviewer
administered
questionnaire.
Cardiometabolic
evaluated
through
anthropometric
(height,
weight,
waist
circumference
body
composition),
biochemical
(fasting
glucose
lipid
profile),
clinical
(blood
pressure)
dietary
assessment
(24-hr
recalls
from
normal
days
days).
The
Munich
Chronotype
Questionnaire
(MCTQ).
Results:Shift-workers
had
significantly
higher
fat
percentage
(31.7,
22.7%
p=0.031),
systolic
blood
pressure
(138.6,
128.5
mmHg
p=0.009),
pulse
rate
(78.7,
72.3
bpm
p=0.015),
triglycerides
(1.60,
1.30mmol/l
p=0.021)
LDL-C
(3.90,
3.40
mmol/l
p=0.012)
than
Evening
visceral
levels
(12.8,
8.90
p=0.001),
(137.0,
127.6
p=0.006),
(82.7,
73.3
p=0.005)
(4.00,3.40
p=0.039)
a
morning
chronotype.
Conclusion:The
number
working
hours
duration
current
associated
evening
markers.
Further
research
is
warranted
elucidate
underlying
mechanisms
inform
targeted
interventions
for
individuals
engaged
work,
considering
chronotypes.
Nutrition Research and Practice,
Journal Year:
2025,
Volume and Issue:
19(1), P. 66 - 66
Published: Jan. 1, 2025
Cultural
and
environmental
factors
may
affect
dietary
habits
intake,
regardless
of
age.
As
recent
assessments
adults
95
yrs
older
are
absent,
we
aimed
to
determine
habits,
diet
quality,
intake
test
if
they
vary
by
region.
Adults
residing
in
rural
areas
(Gurye-gun,
Goksung-gun,
Sunchang-gun
[GuGokSun];
n
=
46),
a
near-city
area
(Hwasun-gun,
Damyang-gun
[HwaDam];
77),
metropolitan
city
(Gwangju
Metropolitan
City
[Gwangju];
32)
were
surveyed.
Dietary
quality
surveyed
using
the
Nutrition
Quotient
for
Elderly
(NQ-E).
Participants
(n
20)
recorded
videos
their
meals,
which
subsequently
analyzed
food
nutrient
compared
with
intakes
participants
Korea
National
Health
Examination
Survey
(KNHANES)
aged
≥
80
1,769),
assessed
via
24-h
recall.
Most
(85.2%)
consumed
similar
amounts
at
meals;
however,
only
65.1%
ingested
meals
regular
times.
The
mean
NQ-E
score
was
48.0
±
11.9
did
not
differ
among
regions.
In
Gwangju
participants,
subjective
income
positively
associated
quality.
energy
grain
per
meal
lower,
whereas
percent
from
protein
seaweed,
meat
poultry,
iron
higher
GuGokSun
HwaDam
recordings
than
KNHANES
participants.
Among
Korean
yrs,
few
regional
variations
exist
although
associations
within
exhibit
lower
but
yrs.
Notwithstanding,
further
longitudinal
studies
on
centenarians
warranted.
Frontiers in Microbiology,
Journal Year:
2025,
Volume and Issue:
16
Published: Feb. 12, 2025
Gut
microbiota
has
been
increasingly
linked
to
metabolic
health
and
diseases
over
the
past
few
decades.
Bile
acids
(BAs),
major
components
of
bile,
are
bidirectionally
intestinal
microbiota,
also
known
as
gut
microbiome-BA
axis.
microbiota-derived
bile
salt
hydrolase
(BSH,
EC
3.5.1.24),
which
catalyzes
“gateway”
reaction
in
a
wider
pathway
acid
modification,
not
only
shapes
landscape,
but
modulates
crosstalk
between
host
health.
Therefore,
microbial
BSHs
exhibit
potential
directly
or
indirectly
influence
physiologies,
have
considered
promising
targets
for
modulation
benefit
animal
human
However,
their
physiological
functions
bacterial
physiologies
still
controversial
clear.
In
this
review,
we
mainly
discuss
current
evidence
related
roles
that
played
health,
possible
underlying
mechanisms.
Meanwhile,
present
applications
BSH-producing
probiotics
various
fields.
Finally,
describe
several
important
questions
need
be
addressed
by
further
investigations.
A
detailed
exploration
significance
will
contribute
future
diagnostic
therapeutic
improving