(R)-Ethyl lactate is an important contributor to fruity flavor of Baijiu as revealed by chiral GC–MS and sensory evaluation DOI Creative Commons

C. Yu,

Jing Zhu, Jiajie Chen

et al.

Food Chemistry X, Journal Year: 2025, Volume and Issue: unknown, P. 102525 - 102525

Published: May 1, 2025

Language: Английский

(R)-Ethyl lactate is an important contributor to fruity flavor of Baijiu as revealed by chiral GC–MS and sensory evaluation DOI Creative Commons

C. Yu,

Jing Zhu, Jiajie Chen

et al.

Food Chemistry X, Journal Year: 2025, Volume and Issue: unknown, P. 102525 - 102525

Published: May 1, 2025

Language: Английский

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