Improvising thermo-mechanical, flame and creep degradation resistance of bamboo fibre-vinyl ester composite using Agaricus bisoporus mushroom chitosan DOI

C. Devanathan,

T. Coumaressin,

K. Saravanan

et al.

Biomass Conversion and Biorefinery, Journal Year: 2024, Volume and Issue: unknown

Published: July 8, 2024

Language: Английский

High-fiber cookies with bamboo flour and edible flowers: evaluation of structural properties, phenolic content, antioxidant activity and nutritional value. DOI Creative Commons
Joanna Grzelczyk, Piotr Drożdżyński, Grażyna Budryn

et al.

LWT, Journal Year: 2025, Volume and Issue: unknown, P. 117321 - 117321

Published: Jan. 1, 2025

Language: Английский

Citations

1
Bamboo shoots: Comprehensive perspectives on food composition, nutritional value, and therapeutic potential DOI
Uttam Kumar Jana, Pardeep Kumar Bhardwaj, Kumaraswamy Jeyaram

et al.

Journal of Food Composition and Analysis, Journal Year: 2025, Volume and Issue: 140, P. 107198 - 107198

Published: Jan. 9, 2025

Language: Английский

Citations

0
Development and Applications of Bambusa stenostachya Leaf Extract in Personal Care Products DOI Open Access

Hsuan-Chieh Liu,

Cheng-Yang Hsieh, Po‐Wei Tsai

et al.

Processes, Journal Year: 2025, Volume and Issue: 13(1), P. 233 - 233

Published: Jan. 15, 2025

Concerns about the safety of traditional preservatives in personal care products are driving interest toward self-preserving alternatives. This study explores potential B. stenostachya leaf extracts, a natural and biodegradable material, for use cosmetics. stenostachya, fast-growing bamboo species native to Taiwan, is rich bioactive compounds, including flavonoids with antimicrobial properties. Leaves were obtained from Industrial Technology Research Institute (ITRI) Tainan, extracted using ultrasonic Soxhlet methods water, 50% ethanol, 95% ethanol. The highest yield was achieved ethanol at 100 °C. Cytotoxicity evaluated NIH/3T3 mouse fibroblast cell line, no toxicity observed dilutions between 1/3200 1/400, indicating extract’s cosmetic use. Antimicrobial activity tested accordance ISO 11930:2019 standards. extract effectively inhibited Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus pathogens, meeting preservative efficacy Standards A B long-term microbial control. Bamboo sustainable resource lower environmental impacts, its show promising biodegradability reduced footprints. research indicates that offers alternative chemical preservatives, promoting both sustainability public health, expanded formulations.

Language: Английский

Citations

0
Plant polyphenols inspired deep eutectic solvent functionalized boron nitride toward a high-performance cellulose-rich bamboo DOI
Shicun Jin, Hongyu Chen,

Yuqing Yu

et al.

International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: unknown, P. 141108 - 141108

Published: Feb. 1, 2025

Language: Английский

Citations

0
Effects of honeysuckle powder on pasting, structure and 3D printing properties of yam powder DOI
Guoxia Wang,

Si Wu,

Qing Luo

et al.

Journal of Food Measurement & Characterization, Journal Year: 2025, Volume and Issue: unknown

Published: March 26, 2025

Language: Английский

Citations

0
Exploring Tetrastigma hemsleyanum polysaccharides: A recent advance in preparation, structural features, bioactivities, and potential application prospects DOI
Lihao Wang, Qian Wang,

Chenqing Dong

et al.

International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: unknown, P. 143477 - 143477

Published: April 1, 2025

Language: Английский

Citations

0
Improvising thermo-mechanical, flame and creep degradation resistance of bamboo fibre-vinyl ester composite using Agaricus bisoporus mushroom chitosan DOI

C. Devanathan,

T. Coumaressin,

K. Saravanan

et al.

Biomass Conversion and Biorefinery, Journal Year: 2024, Volume and Issue: unknown

Published: July 8, 2024

Language: Английский

Citations

2