Antimicrobial Synergy Interaction of Microalgae and Nisin to Improve Ice Cream Shelf Life and Retaining Quality DOI
Diaa A. Marrez, Mohamed F. El-ssayad, Abdulrhman S. Shaker

et al.

Food Bioscience, Journal Year: 2024, Volume and Issue: unknown, P. 105638 - 105638

Published: Dec. 1, 2024

Language: Английский

Ulva Seaweed-Derived Ulvan: A Promising Marine Polysaccharide as a Sustainable Resource for Biomaterial Design DOI Creative Commons
Rizfi Fariz Pari,

Uju Uju,

Safrina Dyah Hardiningtyas

et al.

Marine Drugs, Journal Year: 2025, Volume and Issue: 23(2), P. 56 - 56

Published: Jan. 24, 2025

Green seaweed is currently underused compared with other major types. Many scientists have reported applications of the green Ulva in various fields recent years, which makes it a candidate for biomass production industrial biorefineries. contains unique polysaccharide called ulvan, being considered medicinal and pharmacological applications. Ulvan sulfated including rhamnose glucuronic acid residues, has range bioactivities, immunomodulatory, antimicrobial, anticoagulant properties. The biocompatibility ulvan versatile biomaterial design. This review presents an in-depth analysis potential starting extraction methods structural/biological characterization moving on to We also highlight advantages over traditional polysaccharides such as agar, carrageenan, alginate.

Language: Английский

Citations

1
Innovative Processing and Industrial Applications of Seaweed DOI Creative Commons
Abhishek Sharma, Sonal Dubey, Kavita Singh

et al.

Phycology, Journal Year: 2025, Volume and Issue: 5(1), P. 10 - 10

Published: March 3, 2025

Seaweed is a resilient macrophytic plant thriving in intertidal zones. These are rapidly gaining attention due to their autotrophic nourishment, rapid growth, and minimal land requirement for cultivation. used various food non-food sectors, thus possessing immense potential as valuable bioresource with high commercial value. However, utilizing seaweed comes challenges at processing levels, particularly cost-effective downstream processing. Hence, this review highlights the advancement biomass together its application food, nutraceuticals, pharmaceuticals, cosmetics, sectors. Additionally, advancements cultivation applications of agriculture biostimulant, biofuel production, packaging material also reviewed. Finally, addresses need technology intensification, public awareness, financial investment enhance commercialization integration seaweed-based products into bioeconomy. The contribute climate change mitigation circular economy underscored, calling further research development optimize multifaceted applications.

Language: Английский

Citations

1
Development of a Textile Solid-Phase Extraction Method Employing the Marine Sulfated Polysaccharide Ulvan for the Extraction and Analysis of Cationic Dyes DOI Creative Commons
Ivo Šafařı́k,

Jitka Procházková,

Stefanos Kikionis

et al.

Chemosensors, Journal Year: 2025, Volume and Issue: 13(2), P. 75 - 75

Published: Feb. 19, 2025

Textile solid-phase extraction (TSPE) employing an acrylic nonwoven textile impregnated with the sulfated, negatively charged marine polysaccharide ulvan was employed for of four positively dyes, namely safranin O, methylene blue, malachite green and crystal violet, from aqueous solutions. The extracted dyes were analyzed by image analysis dyed using a smartphone application. Dyes within concentration range 0.1–2.0 mg/L efficiently analyzed, demonstrating that ulvan-based TSPE is highly efficient preconcentration method cationic dyes.

Language: Английский

Citations

0
Mechanisms and key factors influencing ulvan gelation DOI
Supaluck Kraithong, Yonghong Liu, Papungkorn Sangsawad

et al.

Food Chemistry, Journal Year: 2025, Volume and Issue: 484, P. 144476 - 144476

Published: April 22, 2025

Language: Английский

Citations

0
New insights on the impact of light, photoperiod and temperature on the reproduction of green algae Ulva prolifera via transcriptomics and physiological analyses DOI

Jianan Jiang,

Yili Chen, Ruihong Zhang

et al.

Marine Pollution Bulletin, Journal Year: 2024, Volume and Issue: 211, P. 117393 - 117393

Published: Dec. 7, 2024

Language: Английский

Citations

2
Extraction and Structural Characterization of Four Grape Polysaccharides and Their Protective Effects in Alcohol-Induced Gastric Mucosal Injury DOI Creative Commons
Jian Shao, Jizhen Li,

Yonghui Zhao

et al.

Foods, Journal Year: 2024, Volume and Issue: 13(21), P. 3500 - 3500

Published: Oct. 31, 2024

Grapes, recognized as a nutritionally rich fruit, have been found through extensive research to contain various bioactive components. However, the roles of polysaccharides and their properties remain unclear. Based on this, in our research, four different grape were obtained using an enzymatic-assisted extraction method. We investigated compared physicochemical properties, antioxidant activities, protective effects gastric mucosa mice. The results indicated that monosaccharide compositions these specific similar; however, molar ratios, molecular weights, morphological characteristics varied. radical scavenging tests revealed red-fleshed polysaccharide (RFP) exhibited superior properties. In vivo assessments demonstrated RFP protects against mucosal injury mice by inhibiting inflammation generation. Therefore, from holds potential application value pharmaceutical food industries.

Language: Английский

Citations

1
Characterization of ulvan polysaccharide extracted from Ulva pertusa and its effect on thermal, rheological, and gelling properties of rice flour DOI
Supaluck Kraithong, Ke Xu, Suyong Lee

et al.

Food Chemistry, Journal Year: 2024, Volume and Issue: 465, P. 141974 - 141974

Published: Nov. 9, 2024

Language: Английский

Citations

1
Antimicrobial Synergy Interaction of Microalgae and Nisin to Improve Ice Cream Shelf Life and Retaining Quality DOI
Diaa A. Marrez, Mohamed F. El-ssayad, Abdulrhman S. Shaker

et al.

Food Bioscience, Journal Year: 2024, Volume and Issue: unknown, P. 105638 - 105638

Published: Dec. 1, 2024

Language: Английский

Citations

1