Characterization of Biopolymer Hydrogels Prepared with Water Exposed to Indirect Plasma Treatment DOI Open Access
Żaneta Król-Kilińska, Dominika Kulig, Anna Zimoch-Korzycka

et al.

International Journal of Molecular Sciences, Journal Year: 2024, Volume and Issue: 25(24), P. 13427 - 13427

Published: Dec. 14, 2024

This study aimed to evaluate the influence of indirect-plasma-treated water (IPTW) in preparation hydrogels. Three commonly used natural, biodegradable polymers with ability form gels were selected: gelatin, carrageenan, and sodium alginate. The pH, gelling temperature, texture profile, swelling degree, color hydrogels evaluated, subjected Fourier-transform infrared (FTIR) spectroscopy. morphology was investigated using Scanning Electron Microscopy (SEM). Additionally, physiochemical properties media, which distilled (DW) IPTW, analyzed. results indicated that prepared IPTW characterized by a lower higher hardness gelation temperature. After 48 h ratio (SR) testing, gelatin alginate made SR, while an inverse relationship found case SR carrageenan gels. FTIR analysis confirmed changes binding ability. use also significantly affected microstructure tested materials. A statistically significant change gel samples noted. showed induces physicochemical hydrogels, can lead enhancement their practical applications.

Language: Английский

Comparison of annealing and heat-moisture modification on effects of Tartary buckwheat starch under plasma-activated water condition DOI
H Sang, Rui Zhang, Runlin Gao

et al.

Food Chemistry, Journal Year: 2025, Volume and Issue: unknown, P. 144014 - 144014

Published: March 1, 2025

Language: Английский

Citations

0
Rheological properties and 3D printability of tomato-starch paste with different types of starch DOI Creative Commons
Yubo Zhao, Yuexin Li, Xiufang Xia

et al.

LWT, Journal Year: 2024, Volume and Issue: 212, P. 116988 - 116988

Published: Nov. 1, 2024

Language: Английский

Citations

2
Characterization of Biopolymer Hydrogels Prepared with Water Exposed to Indirect Plasma Treatment DOI Open Access
Żaneta Król-Kilińska, Dominika Kulig, Anna Zimoch-Korzycka

et al.

International Journal of Molecular Sciences, Journal Year: 2024, Volume and Issue: 25(24), P. 13427 - 13427

Published: Dec. 14, 2024

This study aimed to evaluate the influence of indirect-plasma-treated water (IPTW) in preparation hydrogels. Three commonly used natural, biodegradable polymers with ability form gels were selected: gelatin, carrageenan, and sodium alginate. The pH, gelling temperature, texture profile, swelling degree, color hydrogels evaluated, subjected Fourier-transform infrared (FTIR) spectroscopy. morphology was investigated using Scanning Electron Microscopy (SEM). Additionally, physiochemical properties media, which distilled (DW) IPTW, analyzed. results indicated that prepared IPTW characterized by a lower higher hardness gelation temperature. After 48 h ratio (SR) testing, gelatin alginate made SR, while an inverse relationship found case SR carrageenan gels. FTIR analysis confirmed changes binding ability. use also significantly affected microstructure tested materials. A statistically significant change gel samples noted. showed induces physicochemical hydrogels, can lead enhancement their practical applications.

Language: Английский

Citations

0