Long‐term economic consequences of corporate environmental responsibility: Evidence from heavily polluting listed companies in China DOI
Fei Xu, Mian Yang, Qiangyi Li

et al.

Business Strategy and the Environment, Journal Year: 2020, Volume and Issue: 29(6), P. 2251 - 2264

Published: April 2, 2020

Abstract In this study, we aim to investigate the long‐term economic consequences of corporate environmental responsibility (CER) by companies from perspective earnings persistence and investors' response. Based on firm‐level data 1,010 heavily polluting listed in China, empirical results are as follows. First, CER China's has significantly improved their persistence, that is, quality. Second, positive effect been achieved through two paths: improving companies' operational efficiency reducing credit costs. Third, increases response accounting earnings. Moreover, state‐owned achieve more significant effects than others. The suggest should correctly identify value rather pay excessive attention impact current costs benefits.

Language: Английский

Bibliometric studies in tourism DOI
Mehmet Ali Köseoğlu, Roya Rahimi, Fevzi Okumuş

et al.

Annals of Tourism Research, Journal Year: 2016, Volume and Issue: 61, P. 180 - 198

Published: Nov. 1, 2016

Language: Английский

Citations

517

The impact of destination source credibility on destination satisfaction: The mediating effects of destination attachment and destination image DOI

Veasna Sou,

Wann‐Yih Wu,

Chu-Hsin Huang

et al.

Tourism Management, Journal Year: 2012, Volume and Issue: 36, P. 511 - 526

Published: Nov. 22, 2012

Language: Английский

Citations

374

Tourists’ Experiences with Smart Tourism Technology at Smart Destinations and Their Behavior Intentions DOI
Miyoung Jeong, Hyejo Hailey Shin

Journal of Travel Research, Journal Year: 2019, Volume and Issue: 59(8), P. 1464 - 1477

Published: Nov. 8, 2019

This study attempts to assess how tourists use smart tourism technologies at destinations and measure the effects of STT usage on overall travel experience future revisit intention. Although STTs have received growing attention, little research has evaluated tourists’ with available various potential consequences. Building studies online information sources, this develops a conceptual framework test hypotheses related experiences Based an survey travelers top five US cities, classifies most frequently used examines satisfaction as well their Findings suggest that three attributes STTs—informativeness, interactivity, personalization—are key factors affecting experience, satisfaction, intentions. The level perceived security/privacy moderates relationships between memorable experience.

Language: Английский

Citations

332

The influence of destination image and tourist satisfaction on tourist loyalty: a case study of Chinese tourists in Korea DOI
Weisheng Chiu,

Shiheng Zeng,

Philip Shao-Tung Cheng

et al.

International Journal of Culture Tourism and Hospitality Research, Journal Year: 2016, Volume and Issue: 10(2), P. 223 - 234

Published: June 6, 2016

Purpose The purpose of this paper is to explore both the cognitive and affective images examine effects destination image through aspects on satisfaction levels tourist loyalty. Design/methodology/approach Data collection was conducted using convenience sampling method. on-site survey carried out with Chinese tourists at popular sites in Seoul City. Findings results showed that had a direct influence confirmed formation process image. Both positive influences satisfaction, turn, predicted Moreover, relationship between loyalty revealed Although no linkage loyalty, authors found it an indirect satisfaction. Originality/value findings study provide better understanding determines tourists’ choices provides insightful implications for Korean Government, Korea Tourism Organization tourism operators.

Language: Английский

Citations

238

Common method bias in hospitality research: A critical review of literature and an empirical study DOI
Hyounae Min,

Jeongdoo Park,

Hyun Jeong Kim

et al.

International Journal of Hospitality Management, Journal Year: 2016, Volume and Issue: 56, P. 126 - 135

Published: May 17, 2016

Language: Английский

Citations

222

Technology adoption of electric bicycles: A survey among early adopters DOI

Angelika Wolf,

Sebastian Seebauer

Transportation Research Part A Policy and Practice, Journal Year: 2014, Volume and Issue: 69, P. 196 - 211

Published: Sept. 18, 2014

Language: Английский

Citations

205

Top managers’ environmental values, leadership, and stakeholder engagement in promoting environmental sustainability in the restaurant industry DOI
Yoon Jung Jang,

Tianshu Zheng,

Robert H. Bosselman

et al.

International Journal of Hospitality Management, Journal Year: 2017, Volume and Issue: 63, P. 101 - 111

Published: April 4, 2017

Language: Английский

Citations

199

Role of big data capabilities in enhancing competitive advantage and performance in the hospitality sector: Knowledge-based dynamic capabilities view DOI
Jeou‐Shyan Horng, Chih‐Hsing Liu, Sheng-Fang Chou

et al.

Journal of Hospitality and Tourism Management, Journal Year: 2022, Volume and Issue: 51, P. 22 - 38

Published: Feb. 21, 2022

Language: Английский

Citations

73

Market orientation and business performance: Evidence from franchising industry DOI
Yong‐Ki Lee, Soon‐Ho Kim, Min‐Kyo Seo

et al.

International Journal of Hospitality Management, Journal Year: 2014, Volume and Issue: 44, P. 28 - 37

Published: Oct. 22, 2014

Language: Английский

Citations

175

The determinants of hospitality employees’ pro-environmental behaviors: The moderating role of generational differences DOI
Soon‐Ho Kim, Minseong Kim,

Hyesook Han

et al.

International Journal of Hospitality Management, Journal Year: 2015, Volume and Issue: 52, P. 56 - 67

Published: Oct. 23, 2015

Language: Английский

Citations

158