
Research Square (Research Square), Journal Year: 2024, Volume and Issue: unknown
Published: Dec. 10, 2024
Language: Английский
Research Square (Research Square), Journal Year: 2024, Volume and Issue: unknown
Published: Dec. 10, 2024
Language: Английский
Trends in Food Science & Technology, Journal Year: 2024, Volume and Issue: 147, P. 104460 - 104460
Published: March 26, 2024
Language: Английский
Citations
26AMB Express, Journal Year: 2025, Volume and Issue: 15(1)
Published: Jan. 4, 2025
Abstract A Novel cold-active chitin deacetylase from Shewanella psychrophila WP2 (SpsCDA) was overexpressed in Escherichia coli BL21 and employed for deacetylation of to chitosan. The produced chitosan characterized, its antifungal activity investigated against Fusarium oxysporum . purified recombinant SpsCDA appeared as a single band on SDS-PAGE at approximately 60 kDa, specific 92 U/mg. optimum temperature pH were 15 °C 8.0, respectively, the enzyme significantly enhanced presence NaCl. bioconversion by accomplished 72 h, yield 69.2%. solubility estimated be 73.4%, degree 78.1%. molecular weight 224.7 ± 8.4 kDa with crystallinity index (CrI) value 18.75. Moreover, FTIR XRD spectra revealed characteristic peaks enzymatically compared standard chitosan, indicating their structural similarity. inhibited spore germination F. minimum inhibitory concentration (MIC) 1.56 mg/mL. potential effect is attributed inhibition accompanied ultrastructural damage membranes leakage cellular components, evidenced transmission electron microscopy (TEM), accumulation reactive oxygen species (ROS) that confirmed fluorescence microscopy. This study shed light S. provides candidate green preparation
Language: Английский
Citations
2Pesticide Biochemistry and Physiology, Journal Year: 2025, Volume and Issue: 211, P. 106418 - 106418
Published: April 16, 2025
Language: Английский
Citations
2Journal of Food Composition and Analysis, Journal Year: 2024, Volume and Issue: 129, P. 106139 - 106139
Published: March 1, 2024
Language: Английский
Citations
9The Science of The Total Environment, Journal Year: 2024, Volume and Issue: 928, P. 171711 - 171711
Published: March 16, 2024
Language: Английский
Citations
7Foods, Journal Year: 2023, Volume and Issue: 12(15), P. 2868 - 2868
Published: July 28, 2023
Food safety is a significant issue that affects people worldwide and tied to their lives health. The of pesticide residues in food just one many issues related safety, which leave crops are transferred through the chain human consumption. Foods contaminated with pose serious risk health, including carcinogenicity, neurotoxicity, endocrine disruption. Although traditional methods, gas chromatography, high-performance liquid mass spectrometry, can be used achieve quantitative analysis residues, disadvantages these techniques, such as being time-consuming costly requiring specialist staff, limit application. Therefore, there need develop rapid, effective, sensitive equipment for food. Microfluidics rapidly emerging number fields due its outstanding strengths. This paper summarizes application microfluidic techniques pyrethroid, carbamate, organochlorine, organophosphate pesticides, well commercial products. Meanwhile, study also outlines development microfluidics combination 3D printing technology nanomaterials detecting
Language: Английский
Citations
11Ecotoxicology and Environmental Safety, Journal Year: 2025, Volume and Issue: 295, P. 118146 - 118146
Published: April 1, 2025
Language: Английский
Citations
0International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: 315, P. 144504 - 144504
Published: May 21, 2025
Language: Английский
Citations
0Chemical Engineering Journal, Journal Year: 2025, Volume and Issue: unknown, P. 164287 - 164287
Published: May 1, 2025
Language: Английский
Citations
0Journal of Hazardous Materials, Journal Year: 2025, Volume and Issue: 494, P. 138778 - 138778
Published: May 29, 2025
Language: Английский
Citations
0