Antioxidant Marine Hydrolysates Isolated from Tuna Mixed Byproducts: An Example of Fishery Side Streams Upcycling DOI Creative Commons

Federica Grasso,

Mercedes Alonso,

Federica Turrini

et al.

Antioxidants, Journal Year: 2024, Volume and Issue: 13(8), P. 1011 - 1011

Published: Aug. 19, 2024

The aim of this research is to propose simple and scalable processes obtain bioactive peptides extensively hydrolyzed starting from a tuna mixed biomass. upcycling powdered biomass challenging since it comes the unsorted industrial side streams canning process (cooked residues fillet trimming) after patented mild dehydration useful for preventing its degradation until exploitation. Two different protocols were proposed, with without inclusion an exogenous enzyme (Enzymatic-Assisted Extraction, EAE), no relevant differences in yields (24% vs. 22%) comparable amino acid composition. Nevertheless, former protocol (with EAE) provided average molecular weight 1.3 kDa, second one (without 2.2 kDa. two corresponding types protein hydrolysates (Enzymatic Hydrolysates (EH) Non-Enzymatic (NEH)) characterized by proximate compositions, pH, color profile, analysis, FTIR spectra, distribution. In addition, several biological analyses performed assess their potential use as nutraceutical supplements: special attention has been paid antioxidant activity using three methods quantify it. EH showed most promising which could be exploited also other fields (e.g., biomaterials, cosmetics).

Language: Английский

Preparation and characterization of sustainable active packaging based on myofibrillar proteins and protein hydrolysates from the cutting by-product of Scomberomorus brasiliensis filleting on the band saw machine DOI

Darlinne Amanda Soares Lima,

Cristiani Viegas Brandão Grisi, gabrielle ingrid florentino

et al.

Food Chemistry, Journal Year: 2024, Volume and Issue: 460, P. 140490 - 140490

Published: July 20, 2024

Language: Английский

Citations

4
Fish waste biorefinery: A novel approach to promote industrial sustainability DOI

Janusz Gill,

Syed Makhdoom Hussain, Shafaqat Ali

et al.

Bioresource Technology, Journal Year: 2025, Volume and Issue: 419, P. 132050 - 132050

Published: Jan. 9, 2025

Language: Английский

Citations

0
Physical and chemical properties and anti-apoptotic effects on C2C12 cells of hydrolyzed tuna (Katsuwonus pelamis) blood powder DOI

Mantira Hawangjoo,

Panlekha Rungruang,

Morakot Sroyraya

et al.

Food Bioscience, Journal Year: 2025, Volume and Issue: unknown, P. 106168 - 106168

Published: Feb. 1, 2025

Language: Английский

Citations

0
Protein hydrolysates from fish wastes: nutritional characteristics and its inclusion in diets for Octopus maya DOI Creative Commons
Honorio Cruz‐López, Cristina Pascual,

M.C. Fernández Sánchez

et al.

PLoS ONE, Journal Year: 2025, Volume and Issue: 20(4), P. e0321572 - e0321572

Published: April 18, 2025

The utilization of fish waste protein as an alternative to crab and squid presents important for octopus fattening. During this study, nutritional characteristics hydrolysate (FPH) its inclusion in prepared diets were evaluated on growth performance enzyme activity digestive gland O. maya juveniles. FPH using their properties evaluated. Four with different levels (0%, 10%, 15%, 20%) substitution meals fed octopuses (mean body weight 100 mg) individually distributed 70 days. Regarding yield, at the end hydrolysis period (day 15) fraction constitutes 67% total silage (dried powder). Small peptides recorded (< 2.12 DA). Altogether, 17 amino acids identified FPH, encompassing nine essential (EAAs; 182 mg g -1 ) eight non-essential (NEAAs; 427 ). Also, free (FAAs) content was 8.3% predominance taurine. Octopuses FPH15 had highest gain (3.06 g), SGR (4.76% day ), survival (90%) compared FPH0. Total alkaline protease lower FPH20 (3550 U −1 than control (5277 Incorporating derived from into diet may offer unique advantages promoting optimal general physiological well-being .

Language: Английский

Citations

0
Growth Rate Prediction, Performance, and Biochemical Enhancement of Black Soldier Fly (Hermetia illucens) Fed with Marine By-Products and Co-Products: A Potential Value-Added Resource for Marine Aquafeeds DOI Creative Commons
Daniela P. Rodrigues, Ricardo Calado, Marisa Pinho

et al.

Insects, Journal Year: 2025, Volume and Issue: 16(2), P. 113 - 113

Published: Jan. 23, 2025

Aquafeed production is a fast-growing industry, seeking novel, cost-efficient raw materials to diversify traditional ingredients like fish meal and oil. Insects, particularly BSF larvae, convert by-products waste into value-added biomass. In this study, co-products from two major fish-transforming industries in the Iberian Peninsula, i.e., tuna heads (THs) codfish frames (CFs), hydrolysates of THs CFs, TH oils, were supplied larvae improve their profile n-3 fatty acids (FAs), namely EPA DHA, protein/amino acid content. By testing replacement levels control diet with co-products, we evaluated amount FA that could be added larval tissues. The results showed high hydrolysed negatively impacted survival. addition, parameters such as moisture, protein content, viscosity substrate affected bioconversion rates. Nevertheless, fed these diets contained lysine (5.8–8.4%, dry weight (DW)), methionine (1.5–2.4%, DW), (14.4% DW: 6.7% DHA 7.1%). These findings suggest can effectively nutrient-rich biomass for aquafeeds, supporting diversification material sources promoting circular bioeconomy.

Language: Английский

Citations

0
Sacha inchi meal protein hydrolysate mitigates lipid accumulation and oxidative stress in HepG2 and 3 T3-L1 cells and synergistically enhances captopril's antihypertensive effects in L-NAME-induced hypertensive rats DOI Creative Commons
Pakaporn Sa-nguanpong,

Paweena Wetprasit,

Anjaree Inchan

et al.

Journal of Functional Foods, Journal Year: 2025, Volume and Issue: 127, P. 106772 - 106772

Published: March 27, 2025

Language: Английский

Citations

0
Antioxidant Marine Hydrolysates Isolated from Tuna Mixed Byproducts: An Example of Fishery Side Streams Upcycling DOI Creative Commons

Federica Grasso,

Mercedes Alonso,

Federica Turrini

et al.

Antioxidants, Journal Year: 2024, Volume and Issue: 13(8), P. 1011 - 1011

Published: Aug. 19, 2024

The aim of this research is to propose simple and scalable processes obtain bioactive peptides extensively hydrolyzed starting from a tuna mixed biomass. upcycling powdered biomass challenging since it comes the unsorted industrial side streams canning process (cooked residues fillet trimming) after patented mild dehydration useful for preventing its degradation until exploitation. Two different protocols were proposed, with without inclusion an exogenous enzyme (Enzymatic-Assisted Extraction, EAE), no relevant differences in yields (24% vs. 22%) comparable amino acid composition. Nevertheless, former protocol (with EAE) provided average molecular weight 1.3 kDa, second one (without 2.2 kDa. two corresponding types protein hydrolysates (Enzymatic Hydrolysates (EH) Non-Enzymatic (NEH)) characterized by proximate compositions, pH, color profile, analysis, FTIR spectra, distribution. In addition, several biological analyses performed assess their potential use as nutraceutical supplements: special attention has been paid antioxidant activity using three methods quantify it. EH showed most promising which could be exploited also other fields (e.g., biomaterials, cosmetics).

Language: Английский

Citations

1