Veterinary Pathology, Production Animals Medicine, and Food Inspection: One Health in Practice in Slaughterhouse DOI Open Access
Isabel Pires,

Cristina Saraiva,

Fabrice Silva

et al.

Middle East Research Journal of Medical Sciences, Journal Year: 2023, Volume and Issue: 3(3), P. 58 - 60

Published: Dec. 30, 2023

Veterinary Pathology is crucial in understanding the diseases affecting animals, their causes, development, and changes tissues organs. Veterinarians who work with production animals are responsible for maintaining health productivity. used to comprehend nature of diseases, which leads implementation treatment protocols preventive measures. Slaughterhouse food inspection ensuring that meat safe consumption. This process involves ante-mortem post-mortem inspections detect any signs disease or abnormalities could render unsafe. integrated approach within slaughterhouses practically demonstrates One Health concept. The importance considering animal health, human environmental impacts together underscored. practices directly impact safety quality products, has implications public health.

Language: Английский

Spatio-temporal disparities of Clonorchis sinensis infection in animal hosts in China: a systematic review and meta-analysis DOI Creative Commons
Kai Liu, Jing Tan, Xiao Lu

et al.

Infectious Diseases of Poverty, Journal Year: 2023, Volume and Issue: 12(1)

Published: Oct. 17, 2023

Clonorchis sinensis, one of the most important food-borne zoonotic trematodes, remains prevalent in China. Understanding its infection status animals is crucial for controlling human clonorchiasis. Here we conducted a systematic review and meta-analysis to focus on spatio-temporal disparities C. sinensis Data prevalence snails, second intermediate hosts, or animal reservoirs China were extracted from electronic databases including PubMed, Embase, Web Science, Chinese Wanfang database, CNKI, VIP, Biomedical Literature database. A random-effects model was utilized estimate pooled each above hosts. Subgroup analysis multivariable meta-regression performed explore potential sources heterogeneity across studies compare temporal disparity rates between high low epidemic areas. Scatter plots used depict biogeographical characteristics regions reporting animals. The overall 0.9% (95% CI: 0.6-1.2%) 14.2% (12.7-15.7%) host, 14.3% (11.4-17.6%) reservoirs. Prevalence areas (with < 1%) decreased 0.6% (0.2-1.2%) before 1990 0.0% (0.0-3.6%) after 2010 snails (P = 0.0499), 20.3% (15.6-25.3%) 8.8% (5.6-12.6%) hosts 0.0002), 18.3% (12.7-24.7%) 4.7% (1.0-10.4%) However, no similar decrease observed ≥ 1.0%). infections predominantly reported with altitudes below 2346 m annual cumulative precipitation 345 mm mostly concentrated eastern There are different Animal primarily altitude precipitation. results suggest that implementing One Health-based comprehensive measures targeting both humans animals, especially areas, essential successful eradication

Language: Английский

Citations

7

The One Health approach in food safety: Challenges and opportunities DOI Creative Commons
Cristina Rodríguez‐Melcón, Carlos Alonso‐Calleja, Rosa Capita

et al.

Food Frontiers, Journal Year: 2024, Volume and Issue: 5(5), P. 1837 - 1865

Published: Aug. 20, 2024

Abstract According to the World Health Organization, contaminated food causes approximately 600 million cases of illness and 420,000 associated deaths worldwide each year. In this scenario, safety is a crucial task, which based in application correct hygiene practices throughout entire production chain: from farm table. Ensuring requires implementation practical, comprehensive, affordable, effective approaches such as Hazard Analysis Critical Control Points, Good Agricultural Practices, Manufacturing use low cost technologies for traceability, regular inspection auditing, well education training, among other factors. addition, it essential establish more comprehensive strategies on One approach. Since human health animal are interdependent linked ecosystems they coexist, collaboration between multiple disciplines necessary achieve optimal people, animals, environment. Within system, approach can be useful, example, fight against zoonoses or antibiotic resistance. This paper describes various aspects related main biotic food‐borne diseases, problem biofilms impact different antimicrobials (whether biocides antibiotics) resistance, listing range alternatives classic sanitizing compounds. All has aim giving an overview factors, including those connected environment health, influence thus public health.

Language: Английский

Citations

2

Power of One Health: the first year of Science in One Health DOI Creative Commons
Han-Qing Zhao, Logan Wu, Lu H

et al.

Science in One Health, Journal Year: 2023, Volume and Issue: 2, P. 100047 - 100047

Published: Jan. 1, 2023

The international journal Science in One Health (SOH), launched a year ago, is platform to disseminate research achievements and practical lessons the field of globally achieve UN Sustainable Development Goals by systematic thinking with multi-disciplinary approach solve complex health problems. This paper reviews efforts that SOH editorial board made first promote teamwork, create for exchanges ideas, initiate community Health. has received manuscripts from six continents published 24 articles (5 press) year. devoted providing more high-quality disciplines including database, antimicrobial resistance (AMR), zoonotic diseases, food security, governance climate changes their impacts. which illustrated power

Language: Английский

Citations

1

Clustering broiler farmers based on their behavioural differences towards biosecurity to prevent highly pathogenic avian influenza DOI Creative Commons
Hai-ni Pao, Elizabeth Jackson,

Tsang-sung Yang

et al.

One Health, Journal Year: 2024, Volume and Issue: 19, P. 100852 - 100852

Published: July 3, 2024

Highly pathogenic avian influenza (HPAI) is an important zoonotic disease. The study aims to identify farmer behaviour types inform the design of change programmes for mitigating transmission HPAI. Therefore, utilised multivariate statistical analysis gaining a better understanding relationships among farmers' 30 biosecurity behaviours, risk HPAI infection, and distinct features commercial broiler farmers, which different from using simple few binary measures. Convenience sampling was used collect data 303 Taiwan's farmers 40 (13.2%) self-reported having had outbreak in year while 16 (5.3%) past two years. Using categorical principal components two-stage cluster analysis, four clusters were identified with features: 1)'Reserved' (4.6%) tended choose 'No idea' answering specific questions about HPAI; 2)'Secure' (76.3%) higher status than other farms; 3) 'Jeopardised' (16.8%) lower 4) 'No-response' (2.3%) skip 'Reserved' undetermined, placing these farms at infection. Compared 'Secure' cluster, exhibited odds (OR: 2.61, 95% CI: 1.22-5.58) years 4.28, 1.39-13.19). Additionally, showed increased recurrence 4.01, 1.41-11.43). Our demonstrates that inadequate practices can elevate occurrence or outbreaks. findings underscore importance distinguishing between accurately assess infection across farms. Furthermore, behaviours development strategies aimed farmers.

Language: Английский

Citations

0

Global patterns of the burden of zoonotic infectious diseases of poverty based on GBD 2021 DOI
Chao Lv, Yiwen Chen,

Zile Cheng

et al.

Research Square (Research Square), Journal Year: 2024, Volume and Issue: unknown

Published: July 23, 2024

Abstract Background The zoonotic infectious diseases of poverty (zIDPs) continue to be a significant factor contributing global poverty, with broad distribution and impact on substantial population. We aimed assess the global, regional, national burden trends zIDPs utilizing Global Burden Diseases, Injuries, Risk Factors Study (GBD) 2021, providing scientific support for policy making resource allocating. Methods retrieved data from GBD 2021 prevalence, disability-adjusted life-years (DALYs) (schistosomiasis, cystic echinococcosis [CE], cysticercosis, foodborne trematodiases particularly referring opisthochiais, clonorchiasis, paragonimiasis, fascioliasis, fasciolopsis) in 204 countries territories 1990 2021. Estimated annual percentage changes age-standardized prevalence DALY rates by age, sex, Socio-demographic Index (SDI), were calculated quantify temporal trends. Spearman correlation analysis was used examine relationship between SDI. Results Globally, there are an estimated 151 376 744 schistosomiasis cases (95% Uncertainty Interval (UI) 109 062 891 198 666 395), 633 404 CE UI 517 477 782 468), 4 357 190 cysticercosis 3 150 315 5 716 430), 44 466 329 40 017 218 50 034 921) cases, respectively. number DALYs due schistosomiasis, CE, worldwide 1 746 333 1038122 2984204), 105 072 78 967 133 309), 235 939 787 769 808 363) 998 029 569 766-1 638 112), rate decreased year significantly globally during 2019. highest occurred in: Sub-Saharan Africa schistosomiasis; South Asia, East Asia (only cases), North Middle East, Eastern DALYs) CE; Central Latin America cysticercosis; Southeast High-income Pacific cases) trematodiases. exhibited three different patterns increases SDI, whereas (excluding trematodiases) rise Conclusion presented decrease most endemic regions year. low SDI should prioritize reducing light WHO's aim control or eliminate NTDs.

Language: Английский

Citations

0

Antibiotic Resistance in Fermented Foods Chain: Evaluating the Risks of Emergence of Enterococci as an Emerging Pathogen in Raw Milk Cheese DOI Creative Commons
Celso Raul Silambo Chaves, Acácio Salamandane, Emília Joana F Vieira

et al.

International Journal of Microbiology, Journal Year: 2024, Volume and Issue: 2024(1)

Published: Jan. 1, 2024

Fermented foods, particularly fermented dairy products, offer significant health benefits but also present serious concerns. Probiotic bacteria, such as lactic acid bacteria (LAB), found in these foods have been strongly linked to the selection and dissemination of antibiotic resistance genes (ARGs). This study aims examine potential risks associated with despite their importance human nutrition, by analyzing entire production chain from raw material acquisition storage. Focusing on cheese a key food, will investigate various aspects, including farm management, milk acquisition, handling, application good manufacturing practices (GMP) hygiene (GHP) production. The findings this review highlight that ARGs LAB are similar those observed indicator like

Language: Английский

Citations

0

Antibiotic-Resistant Genes and Polymorphisms of blaTEM1 gene in Multidrug-resistant Escherichia coli from Chicken Eggs and Cloacal Swabs in Sleman, Yogyakarta: The Impact on Public Health DOI Creative Commons

Niken Irfa Nastiti,

Widya Asmara, Khrisdiana Putri

et al.

Indonesian Journal of Tropical and Infectious Disease, Journal Year: 2024, Volume and Issue: 12(3), P. 208 - 225

Published: Dec. 30, 2024

Antimicrobial resistance in pathogenic bacteria is a serious problem public health. Antibiotic-resistant pathogens are the cause of many deaths. Escherichia coli (E. coli) one that experienced multi-drug (MDR). Infection humans occurs through transmission fecal-oral. This study, conducted at Veterinary Public Health Laboratory Gadjah Mada University, aimed to assess MDR E. prevalence 200 chicken egg samples sourced from poultry farms and supermarkets, alongside 63 cloacal swab broiler Sleman, Yogyakarta. The study focused on detecting genes including tetA, aadA1, aph(3)IIa, blaTEM1, also analyzing polymorphisms blaTEM1 gene associated with antibiotic resistance. Identification technique positivity refers Indonesian National Standard (SNI) 2897:2008, then identification was performed using Analytical Profile Index (API) Test 20E Kit. Antibiotic sensitivity determined by Kirby Bauer method. Detection were determine Polymerase Chain Reaction (PCR) Sequencing analysis polymorphism phylogenetic only blaTEM1. There 12 identified as having (1 eggs 11 swabs), percentages highest for erythromycin (100%), ampicillin (91.7%), ciprofloxacin sulfamethoxazole (83.3%), streptomycin (83.3%) gentamicin (75%), tetracycline (41.7%), chloramphenicol (25%). respectively. All MDR. Resistant prevalent, notably aadA1 (100% each), aph(3)IIa tetA detected 58.3% each. revealed isolate A8. However, these did not alter its phenotype. Sequences isolates showed similarities strains Vietnam, China, India, countries high consumption, particularly ampicillin.

Language: Английский

Citations

0

Veterinary Pathology, Production Animals Medicine, and Food Inspection: One Health in Practice in Slaughterhouse DOI Open Access
Isabel Pires,

Cristina Saraiva,

Fabrice Silva

et al.

Middle East Research Journal of Medical Sciences, Journal Year: 2023, Volume and Issue: 3(3), P. 58 - 60

Published: Dec. 30, 2023

Veterinary Pathology is crucial in understanding the diseases affecting animals, their causes, development, and changes tissues organs. Veterinarians who work with production animals are responsible for maintaining health productivity. used to comprehend nature of diseases, which leads implementation treatment protocols preventive measures. Slaughterhouse food inspection ensuring that meat safe consumption. This process involves ante-mortem post-mortem inspections detect any signs disease or abnormalities could render unsafe. integrated approach within slaughterhouses practically demonstrates One Health concept. The importance considering animal health, human environmental impacts together underscored. practices directly impact safety quality products, has implications public health.

Language: Английский

Citations

0