Recent advances in tannic acid-based gels: Design, properties, and applications
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Ilnaz Fargul Chowdhury,
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Jinbei Yang
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Advances in Colloid and Interface Science,
Journal Year:
2025,
Volume and Issue:
339, P. 103425 - 103425
Published: Feb. 15, 2025
Language: Английский
Eco-friendly chitosan-based composite film with anti-dissolution capacity as active packaging for fruit preservation
Jingyi Zhao,
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Huijie Yang,
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Chao Li
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Food Hydrocolloids,
Journal Year:
2025,
Volume and Issue:
163, P. 111146 - 111146
Published: Jan. 31, 2025
Language: Английский
Harnessing polysaccharides for sustainable food packaging
Ummugulsum Tukenmez Emre,
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Seda Şirin,
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Serap Nigdelioglu Dolanbay
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Polymer Bulletin,
Journal Year:
2025,
Volume and Issue:
unknown
Published: Feb. 4, 2025
Language: Английский
Valorization of fruits and vegetables waste byproducts for development of sustainable food packaging application
Rakesh Kumar Gupta,
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Elsayed AE Ali,
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Fatma Abd El Gawad
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Waste Management Bulletin,
Journal Year:
2024,
Volume and Issue:
2(4), P. 21 - 40
Published: Aug. 17, 2024
Language: Английский
Propolis ethanol extract functionalized chitosan/Tenebrio molitor larvae protein film for sustainable active food packaging
Mengyao Liu,
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Hualei Chen,
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Fei Pan
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Carbohydrate Polymers,
Journal Year:
2024,
Volume and Issue:
343, P. 122445 - 122445
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Language: Английский
Fenton Reaction-Driven Oxidative Modification of Natural Polysaccharides: Insights and Innovations on Properties
Ying Xie,
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Ke Ding,
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Shikai Zhang
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Trends in Food Science & Technology,
Journal Year:
2025,
Volume and Issue:
unknown, P. 104866 - 104866
Published: Jan. 1, 2025
Language: Английский
From nature to nanotech: Harnessing the power of electrospun polysaccharide-based nanofibers as sustainable packaging
Vahid Tayebi-Khorrami,
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Saba Shahgordi,
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Mohammad Mahdi Dabbaghi
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International Journal of Biological Macromolecules,
Journal Year:
2025,
Volume and Issue:
299, P. 140127 - 140127
Published: Jan. 21, 2025
Language: Английский
Preparation and characterization of highly stable pH-sensitive multifunctional films based on co-pigment-anthocyanin conjugate system for pork monitoring and preservation
Shuang Song,
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Run Ji,
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Jinyi Xu
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Food Hydrocolloids,
Journal Year:
2025,
Volume and Issue:
unknown, P. 111151 - 111151
Published: Feb. 1, 2025
Language: Английский
Development of multifunctional starch/pectin composite film engineered with ZIF-67-loaded microcrystalline cellulose for real-time monitoring and preserving of pork freshness
Carbohydrate Polymers,
Journal Year:
2025,
Volume and Issue:
355, P. 123358 - 123358
Published: Feb. 6, 2025
Language: Английский
Metal-loaded starch aerogel for ethylene adsorption under ambient conditions and its preservation of bananas
Yi Jiang,
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Baoyan Zhang,
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Xiaobing Jiang
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Chemical Engineering Journal,
Journal Year:
2025,
Volume and Issue:
unknown, P. 160731 - 160731
Published: Feb. 1, 2025
Language: Английский