Unleashing the power of bio-stimulants for enhanced crop growth, productivity, and quality: a comprehensive review DOI Creative Commons
Stella Matthews, Yasmeen Siddiqui, Asgar Ali

et al.

Journal of Plant Nutrition, Journal Year: 2024, Volume and Issue: 48(4), P. 703 - 725

Published: Nov. 3, 2024

Bio-stimulants are crop supplements that have the potential to foster robust growth, increase productivity, and enhance quality of yields, even in face climate change abiotic stresses. Recent studies shed light on benefits plant bio-stimulants across horticultural perennial crops. However, their utilization is limited agricultural land, hydroponic systems, soilless media, fertigation systems. Uncertainties exist regarding safety, durability, inconsistent results glasshouse field applications. To expand global bio-stimulant market, it essential implement innovative strategies improve safety overall quality. In this context, we present a comprehensive review addresses key challenges developing bio-stimulants, along with practical insights constructive ideas for enhancing value By adopting these suggested improvements, production can be widely integrated into hydroponics improving growth disease prevention, given inherent bio-stimulation biocontrol properties. This article critically examines nanotechnology, encapsulation approaches, novel assessment methods efficacy, facilitate integration organic active components, application techniques, achieve precise delivery. Introducing products expected crucial promoting sustainable, high-value, intensive production.

Language: Английский

The role of endophytes to combat abiotic stress in plants DOI Creative Commons
Muaz Ameen, Athar Mahmood,

Awais Sahkoor

et al.

Plant Stress, Journal Year: 2024, Volume and Issue: 12, P. 100435 - 100435

Published: March 15, 2024

Climatic changes and global warming produce abiotic stressors that affect plant development productivity. Abiotic stressors, such as drought, salt, cold, heat, significantly impair agricultural crop yields. The endophyte is a type of endosymbiont, usually bacteria or fungus lives inside cells doesn't cause disease in the host plant. This review scrutinizes integral contribution endophytes to augmenting stress tolerance plants. core analysis investigates regulatory role mechanism pivotal physiological aspects plants under conditions. includes their involvement managing water uptake maintaining balance during drought salinity stress, regulating osmotic scavenging reactive oxygen species (ROS). Additionally, explores outlines diverse strategies for inoculating applying enhance Endophytes secondary active compounds defend from diseases extracellular enzymes help colonize hosts. Microbial may thrive poor soil conditions through phytohormone production hazardous chemical degradation. use many processes survive nutritional deficiency, heavy metal temperature. These findings suggest rhizobacteria cope with stress. Still, more research needed understand mechanisms side effects maximize sustainable climate-smart agriculture.

Language: Английский

Citations

24

Depletion of protective microbiota promotes the incidence of fruit disease DOI Creative Commons
Xue Luo, Kai Sun, Haoran Li

et al.

The ISME Journal, Journal Year: 2024, Volume and Issue: 18(1)

Published: Jan. 1, 2024

Language: Английский

Citations

8

From concept to reality: Transforming agriculture through innovative rhizosphere engineering for plant health and productivity DOI Creative Commons
Manoj Kumar Solanki, Naveen Chandra Joshi, Prashant Singh

et al.

Microbiological Research, Journal Year: 2023, Volume and Issue: 279, P. 127553 - 127553

Published: Nov. 24, 2023

Language: Английский

Citations

18

Antimicrobial metabolites produced by the plant growth-promoting rhizobacteria (PGPR): Bacillus and Pseudomonas DOI Creative Commons
Yiheng Wang,

Yongfu Pei,

Xin Wang

et al.

Advanced Agrochem, Journal Year: 2024, Volume and Issue: 3(3), P. 206 - 221

Published: July 25, 2024

Plant growth-promoting rhizobacteria (PGPR) such as Bacillus and Pseudomonas have drawn broad attention interest due to their agricultural benefits. One of the major benefits PGPR lies at biocontrol capabilities against various plant pathogens. The capability is closely related its producing kinds antimicrobial substances. Major secondary metabolites secreted by include non-ribosomal lipopeptides (NRLPs), polyketides, ribosomal peptides, phenazines, pyrrolnitrins, etc. This review focuses on produced including classifications, structures, mechanisms action genetic regulations. We also discussed applications in provided insights into future development improved strains using synthetic biology approaches.

Language: Английский

Citations

6

Harnessing the plant microbiome for environmental sustainability: From ecological foundations to novel applications DOI

Jing-Ru Hao,

李岩 Li Yan,

Yuan Ge

et al.

The Science of The Total Environment, Journal Year: 2024, Volume and Issue: 951, P. 175766 - 175766

Published: Aug. 24, 2024

Language: Английский

Citations

6

Actinomycetes are a natural resource for sustainable pest control and safeguarding agriculture DOI
Mohamed K. Diab, Hala Mead, Mohamad Khedr

et al.

Archives of Microbiology, Journal Year: 2024, Volume and Issue: 206(6)

Published: May 19, 2024

Language: Английский

Citations

5

Microbiome-mediated plant disease resistance: recent advances and future directions DOI Creative Commons
Yulin Du,

Xiaowei Han,

Kenichi Tsuda

et al.

Journal of General Plant Pathology, Journal Year: 2024, Volume and Issue: unknown

Published: Oct. 17, 2024

Abstract Plant pathogens cause plant diseases that significantly decrease crop yields, posing a serious threat to global food security. While disease resistance has traditionally been understood as the trait determined by innate immune system and pathogen virulence system, recent research underscores pivotal role of microbiome in resistance. Plant-associated microbiomes confer protection against through direct inhibition, resource competition, activation responses. Agricultural practices such rotation, intercropping, disease-resistant breeding, biocontrol, organic farming modulate microbiomes, thereby influencing This review synthesizes latest advancements understanding intricate interactions among plants, pathogens, microbiomes. We emphasize need for in-depth mechanistic studies linking agricultural dynamics propose future directions leverage sustainable agriculture.

Language: Английский

Citations

5

Revealing the seed microbiome: Navigating sequencing tools, microbial assembly, and functions to amplify plant fitness DOI Creative Commons
Ajay Kumar,

Manoj Kumar Solanki,

Zhen Wang

et al.

Microbiological Research, Journal Year: 2023, Volume and Issue: 279, P. 127549 - 127549

Published: Nov. 19, 2023

Language: Английский

Citations

12

Endophytic Fungus Reshapes Spikelet Microbiome to Reduce Mycotoxin Produced by Fusarium proliferatum through Altering Rice Metabolites DOI
Qiang Zhu,

Yan-Jun Fei,

Yibo Wu

et al.

Journal of Agricultural and Food Chemistry, Journal Year: 2023, Volume and Issue: 71(30), P. 11350 - 11364

Published: July 19, 2023

Rice spikelet rot disease (RSRD) caused by Fusarium proliferatum seriously reduces rice yield and produces mycotoxins that threaten human health. The root symbiotic endophytic fungus Phomopsis liquidambaris RSRD incidence fumonisins accumulation in grain 21.5 9.3%, respectively, while the mechanism of resistance remains largely elusive. Here, we found B3 significantly reduced abundance pathogen from 79.91 to 2.84% considerably enriched resistant microbes Pseudomonas Proteobacteria microbial community. Further study revealed altered metabolites spikelets, especially hordenine l-aspartic acid, which played a key role reshaping microbiome supporting growth functional core microbe Pseudomonas, inhibited mycotoxin production. This provided feasibility regulating function aboveground communities manipulating plant subsurface tissues control pollutants agricultural

Language: Английский

Citations

11

Effects of Bacillus subtilis on Rose Growth Promotion and Rhizosphere Microbial Community Changes under Saline–Alkaline Stress DOI Creative Commons
Meng Zou,

Kai Yu,

Hao Liu

et al.

Agronomy, Journal Year: 2024, Volume and Issue: 14(4), P. 730 - 730

Published: April 1, 2024

This study investigated the impact of Bacillus subtilis on plant growth and rhizosphere microbial community in rose cultivation under saline–alkaline stress. Saline–alkaline stress was simulated with varying salt alkali levels. introduced, 16S rRNA high-throughput sequencing conducted to analyze root community. Introduction significantly promoted mitigated effects. Gene revealed increased abundance genera, such as Tessaracoccus, Intrasporangium, Glutamicibacter, Agrobacterium, Saccharibacteria, Falsochrobactrum, Mesorhizobium, Bacillus, Ensifer, Ornithinicoccus, normal conditions, while functional changes colony were observed different environments through PICRUST2 analysis. demonstrated potential enhancing resistance affecting regulation provides insights for improving soil conditions adaptability regions.

Language: Английский

Citations

4