Carboxymethyl Chitosan‐based Biodegradable Films Preparation and Prospects for Food Preservation DOI Open Access

Md. Elius Hosen Pk.,

Md. Monarul Islam, Rabeya Akter

et al.

ChemistrySelect, Journal Year: 2024, Volume and Issue: 10(1)

Published: Dec. 31, 2024

Abstract In this study, carboxymethyl chitosan (CMCS)‐based biodegradable films were prepared by blending with polyvinyl alcohol (PVA) in water and characterized for their potential application as innovative food packaging materials. Blends of CMCS PVA polymer solutions cast dried at 50 °C 48 hours to obtain a flexible transparent film. The different composition using various techniques including Fourier‐transform infrared spectroscopy (FTIR), X‐ray diffraction (XRD), tensile strength (TS), scanning electron microscopy (SEM), Thermogravimetric analysis (TG). FTIR confirmed the successful incorporation groups into molecules, indicating modification chitosan. XRD pattern indicates an amorphous phase films. SEM images film surfaces show uniform structure containing no cracks or holes revealing that both had good compatibility unique film‐forming ability. CMCS/PVA demonstrated superior performance compared conventional synthetic materials, low vapor transmission rate (53.46 g/m 2 /h), (10.8 MPa), elongation break (20.36%). Practical tests showed coating green chilies reduced loss 20% uncoated chilies, effectively enhancing shelf life.

Language: Английский

Harnessing Natural Polymers for Nano-Scaffolds in Bone Tissue Engineering: A Comprehensive Overview of Bone Disease Treatment DOI Creative Commons

Sushmita Saurav,

Prashish Sharma,

Anil Kumar

et al.

Current Issues in Molecular Biology, Journal Year: 2024, Volume and Issue: 46(1), P. 585 - 611

Published: Jan. 5, 2024

Numerous surgeries are carried out to replace tissues that have been harmed by an illness or accident. Due various surgical interventions and the requirement of bone substitutes, emerging field tissue engineering attempts repair damaged with help scaffolds. These scaffolds act as template for regeneration controlling development new cells. For creation functional organs, there three elements play very crucial role: cells, signals achievement these aims, types natural polymers, like chitosan, chitin, cellulose, albumin silk fibroin, used preparation Scaffolds produced from polymers many advantages: they less immunogenic well being biodegradable, biocompatible, non-toxic cost effective. The hierarchal structure bone, microscale nanoscale, is mostly made up organic inorganic components nanohydroxyapatite collagen components. This review paper summarizes knowledge updates information about use scaffolds, their application in recent research trends area (BTE). article extensively explores related analyze advancement nanotechnology treatment bone-related diseases repair.

Language: Английский

Citations

27

Trash to treasure: advancing resource efficiency using waste-derived fillers as sustainable reinforcing agents in bioplastics DOI Creative Commons
Zeba Tabassum, Madhuri Girdhar, Abhinav Anand

et al.

Materials Advances, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 1, 2025

The escalating environmental challenges posed by different waste sources, including agricultural residues and industrial byproducts, necessitate innovative solutions for utilization.

Language: Английский

Citations

5

Sustainable Nanotechnology for Food Preservation: Synthesis, Mechanisms, and Applications of Zinc Oxide Nanoparticles DOI Creative Commons
Bai Qu,

Zhenlei Xiao,

Yangchao Luo

et al.

Journal of Agriculture and Food Research, Journal Year: 2025, Volume and Issue: unknown, P. 101743 - 101743

Published: Feb. 1, 2025

Language: Английский

Citations

4

Starch-chitosan-Taro mucilage nanocomposite active food packaging film doped with zinc oxide nanoparticles – Fabrication, mechanical properties, anti-bacterial activity and eco toxicity assessment DOI

S. Priyanka,

S. Karthick Raja Namasivayam,

John F. Kennedy

et al.

International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 277, P. 134319 - 134319

Published: Aug. 2, 2024

Language: Английский

Citations

16

Characterization of zein-based films plasticized with deep eutectic solvents and their use in the preservation of harvested mango fruit DOI

Lipeng Wei,

M.A. Dou,

Wanli Zhang

et al.

Food Hydrocolloids, Journal Year: 2024, Volume and Issue: 157, P. 110406 - 110406

Published: Dec. 1, 2024

Language: Английский

Citations

10

Advancements in xanthan gum-based film and coating for food packaging DOI
Hang Li,

Ronge Xing,

Zongji Wang

et al.

Carbohydrate Polymers, Journal Year: 2025, Volume and Issue: 356, P. 123409 - 123409

Published: Feb. 18, 2025

Language: Английский

Citations

1

Eugenol-loaded functionalized TiO₂-reinforced chitosan-guar gum-based films with photocatalytic sterilization for active food packaging application DOI
Sonali Mohanty, Subhankar Paul

Food Packaging and Shelf Life, Journal Year: 2025, Volume and Issue: 49, P. 101477 - 101477

Published: March 19, 2025

Language: Английский

Citations

1

Insight into recent trends in ZnO nanoparticle reinforced chitosan-based composite films for sustainable packaging: A critical review on its current status, challenges and perspective DOI
Zeba Tabassum, Anand Mohan, Madhuri Girdhar

et al.

Materials Today Proceedings, Journal Year: 2024, Volume and Issue: unknown

Published: May 1, 2024

Language: Английский

Citations

6

Enhancement in the active food packaging system through metal-based nanomaterials: a review of innovations, challenges, and future directions DOI Creative Commons
Nilesh Prakash Nirmal, Pranav Vashisht, Sonali Sharma

et al.

Discover Food, Journal Year: 2024, Volume and Issue: 4(1)

Published: Oct. 14, 2024

Nanotechnology has come up as an advanced domain in the food packaging field that proved to be effective solution for increasing shelf life and ensuring products' safety. Integration of metal-based nanoparticles with different materials enhances physical, chemical, mechanical, thermal characteristics resulting robust barrier preservation products. This review delves into potential numerous nanomaterials active production. The ability these enhance various thermal, antimicrobial, antioxidant characteristics, provide gas, moisture, light barriers been discussed. overview important synthesis methods production is also emphasized. Alongside current industrial scenario challenges nanotechnology sector. Metal-based played a significant role enhancing tensile strength, young modulus, glass transition temperature, melting antimicrobial activity, properties (light, moisture) materials. However, achieve widespread commercialization, more comprehensive regulations scientific literature on migration toxicity nanoparticles, sustainability, scale-up strategies, process optimization are essential.

Language: Английский

Citations

6

In vitro bioactivity of biodegradable films based on chitosan/quince seed mucilage reinforced with ZnO-nanoparticle DOI Creative Commons
Özlem Emir Çoban,

Zelal Akat,

Pınar Karatepe

et al.

Journal of Food Measurement & Characterization, Journal Year: 2024, Volume and Issue: 18(7), P. 5450 - 5461

Published: May 15, 2024

Abstract In this study, biodegradable active films were designed by adding ZnO-NPs to the quince seed mucilage/chitosan matrix. The investigated for characterization and in vitro bioactivity. According results, a significant decrease moisture content, water holding capacity light (L*) occurred with addition of ZnO-NP. ( p < 0.05). FT-IR spectra showed interaction between N-H mucilage chitosan groups. Nanocomposite containing ZnO-NP improved thermal stability. developed bionanocomposite easily buried soil subjected degradation. minimum degradation film after 20 days was 62.02%. maximum cell viability (%) C/ZnO-NP C/QSM/ZnO-NP determined as 86.81% 91.22%, respectively, found be non-toxic. Moreover, while did not show antibacterial performance, ZnO NPs effects against tested bacteria Listeria monocytogenes (ATCC 7644) Escherichia coli O157:H7 35,150). context, design can used an food packaging material preservation controlling food-borne pathogens. addition, do pose threat environment therefore have great potential sustainable industry.

Language: Английский

Citations

6