Flexible electrochemical sensors integrated with nanomaterials for in situ determination of small molecules in biological samples: A review DOI
Lin Tao, Yun Xu, Anshun Zhao

et al.

Analytica Chimica Acta, Journal Year: 2022, Volume and Issue: 1207, P. 339461 - 339461

Published: Jan. 15, 2022

Language: Английский

MXene/MWCNT electronic fabric with enhanced mechanical robustness on humidity sensing for real-time respiration monitoring DOI

Huan Xing,

Xin Li, Yanli Lu

et al.

Sensors and Actuators B Chemical, Journal Year: 2022, Volume and Issue: 361, P. 131704 - 131704

Published: March 11, 2022

Language: Английский

Citations

65
A high-conductive, anti-freezing, antibacterial and anti-swelling starch-based physical hydrogel for multifunctional flexible wearable sensors DOI
Lu Lu,

Zunxiang Huang,

Xiaonan Li

et al.

International Journal of Biological Macromolecules, Journal Year: 2022, Volume and Issue: 213, P. 791 - 803

Published: June 7, 2022

Language: Английский

Citations

60
Access and Management of Sweat for Non‐Invasive Biomarker Monitoring: A Comprehensive Review DOI
Tamoghna Saha, Rafael Del Caño,

Ernesto De la Paz

et al.

Small, Journal Year: 2022, Volume and Issue: 19(51)

Published: Nov. 26, 2022

Abstract Sweat is an important biofluid presents in the body since it regulates internal temperature, and relatively easy to access on skin unlike other biofluids contains several biomarkers that are also present blood. Although sweat sensing devices have recently displayed tremendous progress, most of emerging primarily focus sensor development, integration with electronics, wearability, data from vitro studies short‐term on‐body trials during exercise. To further advances technology, this review aims a comprehensive report approaches manage toward improved collection sensing. It begun by delineating secretion mechanism through skin, historical perspective sweat, followed detailed discussion mechanisms governing generation management skin. concluded presenting advanced applications sensing, supported robust, extended‐operation epidermal wearable aiming strengthen personalized healthcare monitoring systems.

Language: Английский

Citations

60
Artificial intelligence in food science and nutrition: a narrative review DOI
Taiki Miyazawa,

Yoichi Hiratsuka,

Masako Toda

et al.

Nutrition Reviews, Journal Year: 2022, Volume and Issue: 80(12), P. 2288 - 2300

Published: April 14, 2022

In the late 2010s, artificial intelligence (AI) technologies became complementary to research areas of food science and nutrition. This review aims summarize these technological advances by systematically describing following: use AI in other fields (eg, engineering, pharmacy, medicine); history relation nutrition; currently used agricultural industries; some important applications such as immunity-boosting foods, dietary assessment, gut microbiome profile analysis, toxicity prediction ingredients. These are likely be great demand near future. can provide a starting point for brainstorming generating new nutrition that have yet imagined.

Language: Английский

Citations

45
Flexible electrochemical sensors integrated with nanomaterials for in situ determination of small molecules in biological samples: A review DOI
Lin Tao, Yun Xu, Anshun Zhao

et al.

Analytica Chimica Acta, Journal Year: 2022, Volume and Issue: 1207, P. 339461 - 339461

Published: Jan. 15, 2022

Language: Английский

Citations

43