Molecular Biology and Evolution,
Journal Year:
2019,
Volume and Issue:
36(11), P. 2451 - 2461
Published: April 26, 2019
Persian
walnut
(Juglans
regia)
is
cultivated
worldwide
for
its
high-quality
wood
and
nuts,
but
origin
has
remained
mysterious
because
in
phylogenies
it
occupies
an
unresolved
position
between
American
black
walnuts
Asian
butternuts.
Equally
unclear
the
of
only
butternut,
J.
cinerea.
We
resequenced
whole
genome
80
individuals
from
19
22
species
Juglans
assembled
relatives
Pterocarya
stenoptera
Platycarya
strobilacea.
Using
phylogenetic-network
analysis
single-copy
nuclear
genes,
genome-wide
site
pattern
probabilities,
Approximate
Bayesian
Computation,
we
discovered
that
regia
(and
landrace
sigillata)
arose
as
a
hybrid
lineages
cinerea
resulted
massive
introgression
immigrating
butternut
into
walnut.
Computation
modeling
placed
late
Pliocene,
∼3.45
My,
with
both
parental
since
having
gone
extinct
Europe.
Nature Genetics,
Journal Year:
2018,
Volume and Issue:
50(11), P. 1565 - 1573
Published: Oct. 8, 2018
Modern
sugarcanes
are
polyploid
interspecific
hybrids,
combining
high
sugar
content
from
Saccharum
officinarum
with
hardiness,
disease
resistance
and
ratooning
of
spontaneum.
Sequencing
a
haploid
S.
spontaneum,
AP85-441,
facilitated
the
assembly
32
pseudo-chromosomes
comprising
8
homologous
groups
4
members
each,
bearing
35,525
genes
alleles
defined.
The
reduction
basic
chromosome
number
10
to
in
spontaneum
was
caused
by
fissions
2
ancestral
chromosomes
followed
translocations
chromosomes.
Surprisingly,
80%
nucleotide
binding
site-encoding
associated
located
rearranged
51%
those
regions.
Resequencing
64
genomes
identified
balancing
selection
regions,
maintaining
their
diversity.
Introgressed
modern
randomly
distributed
AP85-441
genome,
indicating
random
recombination
among
homologs
different
accessions.
allele-defined
genome
offers
new
knowledge
resources
accelerate
sugarcane
improvement.
sugarcane,
allows
prototypical
version
set.
This
reference
will
serve
as
resource
Nature Communications,
Journal Year:
2018,
Volume and Issue:
9(1)
Published: Nov. 14, 2018
Citrus
is
a
globally
important,
perennial
fruit
crop
whose
rhizosphere
microbiome
thought
to
play
an
important
role
in
promoting
citrus
growth
and
health.
Here,
we
report
comprehensive
analysis
of
the
structural
functional
composition
microbiome.
We
use
both
amplicon
deep
shotgun
metagenomic
sequencing
bulk
soil
samples
collected
across
distinct
biogeographical
regions
from
six
continents.
Predominant
taxa
include
Proteobacteria,
Actinobacteria,
Acidobacteria
Bacteroidetes.
The
core
comprises
Pseudomonas,
Agrobacterium,
Cupriavidus,
Bradyrhizobium,
Rhizobium,
Mesorhizobium,
Burkholderia,
Cellvibrio,
Sphingomonas,
Variovorax
Paraburkholderia,
some
which
are
potential
plant
beneficial
microbes.
also
identify
over-represented
microbial
traits
mediating
plant-microbe
microbe-microbe
interactions,
nutrition
acquisition
promotion
rhizosphere.
results
provide
valuable
information
guide
isolation
culturing
and,
potentially,
harness
power
improve
production
Frontiers in Plant Science,
Journal Year:
2019,
Volume and Issue:
10
Published: Feb. 4, 2019
The
essential
oil
fraction
obtained
from
the
rind
of
Citrus
spp
is
rich
in
chemical
compounds
interest
for
food
and
perfume
industries,
therefore
has
been
extensively
studied
during
last
decades.
In
this
manuscript
we
provide
a
comprehensive
review
volatile
composition
extracts
ten
most
species:
C.
sinensis
(sweet
orange),
reticulata
(mandarin),
paradisi
(grapefruit),
grandis
(pummelo),
limon
(lemon),
medica
(citron),
aurantifolia
(lime),
aurantium
(bitter
bergamia
(bergamot
orange)
junos
(yuzu).
Forty-nine
organic
have
reported
all
species,
them
terpenoid
(90%),
although
about
half
identified
peel
are
non-terpenoid.
Over
400
volatiles
different
nature
exclusively
described
only
one
these
species
some
could
be
useful
as
biomarkers.
A
hierarchical
cluster
analysis
based
on
arranges
three
clusters
which
essentially
mirrors
those
with
genetic
information.
first
comprised
by
reticulata,
grandis,
sinensis,
aurantium,
mainly
characterized
presence
larger
abundance
non-terpenoid
ester
aldehyde
than
other
reviewed.
second
junos,
medica,
bergamia,
prevalence
mono-
sesquiterpene
hydrocarbons.
Finally,
shows
particular
profile
sulfur
monoterpenoids
esters
aldehydes
part
its
main
differential
peculiarities.
systematic
description
each
provided
together
general
comparison
leaves
blossoms.
Additionally,
widely
used
techniques
extraction
also
described.
Antioxidants,
Journal Year:
2022,
Volume and Issue:
11(2), P. 239 - 239
Published: Jan. 26, 2022
The
increased
consumption
of
fruits,
vegetables,
and
whole
grains
contributes
to
the
reduced
risk
many
diseases
related
metabolic
syndrome,
including
neurodegenerative
diseases,
cardiovascular
disease
(CVD),
diabetes,
cancer.
Citrus,
genus
Citrus
L.,
is
one
most
important
fruit
crops,
rich
in
carotenoids,
flavonoids,
terpenes,
limonoids,
other
bioactive
compounds
nutritional
nutraceutical
value.
Moreover,
polymethoxylated
flavones
(PMFs),
a
unique
class
abundantly
occur
citrus
fruits.
In
addition,
essential
oil,
limonoids
an
economically
product
due
its
potent
antioxidant,
antimicrobial,
flavoring
properties.
Mechanistic,
observational,
intervention
studies
have
demonstrated
health
benefits
bioactives
minimizing
syndrome.
This
review
provides
comprehensive
view
composition
fruits
their
associated
benefits.
Plants,
Journal Year:
2021,
Volume and Issue:
10(2), P. 233 - 233
Published: Jan. 25, 2021
The
world’s
staple
food
crops,
and
other
crops
that
optimize
human
nutrition,
suffer
from
global
virus
disease
pandemics
epidemics
greatly
diminish
their
yields
and/or
produce
quality.
This
situation
is
becoming
increasingly
serious
because
of
the
population’s
growing
requirements
increasing
difficulties
in
managing
diseases
effectively
arising
warming.
review
provides
historical
recent
information
about
major
originated
within
different
world
regions,
spread
to
continents,
now
have
very
wide
distributions.
Because
they
threaten
security,
all
are
cause
for
considerable
concern
humanity.
pandemic
examples
described
six
(maize
lethal
necrosis,
rice
tungro,
sweet
potato
virus,
banana
bunchy
top,
citrus
tristeza,
plum
pox).
epidemic
seven
(wheat
yellow
dwarf,
wheat
streak
mosaic,
tuber
necrotic
ringspot,
faba
bean
yellows,
pepino
tomato
brown
rugose
fruit,
cucumber
green
mottle
mosaic).
Most
involve
long-distance
dispersal,
albeit
inadvertent,
by
international
trade
seed
or
planting
material.
With
every
example,
factors
responsible
its
development,
geographical
distribution
importance
explained.
Finally,
an
overall
explanation
given
how
manage
effectively.
Foods,
Journal Year:
2019,
Volume and Issue:
8(11), P. 523 - 523
Published: Oct. 23, 2019
Citrus
contains
a
range
of
highly
beneficial
bioactive
compounds,
such
as
polyphenols,
carotenoids,
and
vitamins
that
show
antimicrobial
antioxidant
properties
help
in
building
the
body's
immune
system.
On
consumption
or
processing,
approximately
50%
fruit
remains
inedible
waste,
which
includes
peels,
seeds,
pulp,
segment
residues.
This
waste
still
consists
substantial
quantities
compounds
cause
environmental
pollution
are
harmful
to
ecosystem
because
their
high
biological
oxygen
demand.
In
recent
years,
citrus
cultivation
production
processed
foods
have
become
major
agricultural
industry.
addition
being
source
economy,
it
is
an
ideal
sustainable
renewable
resource
for
obtaining
co-products
food
pharmaceutical
industries.
present
article,
various
methods
extraction,
conventional
modern,
well
separation
isolation
individual
from
extraction
mixture
determination
been
reviewed.
article
presents
both
aspects
methods,
i.e.,
on
small
laboratory
scale
industrial
mass
scale.
These
techniques
extensively
critically
reviewed
with
anticipated
future
perspectives
towards
maximum
utilization
waste.
Plants,
Journal Year:
2020,
Volume and Issue:
9(3), P. 357 - 357
Published: March 11, 2020
Citrus
is
a
genus
belonging
to
the
Rutaceae
family
and
includes
important
crops
like
orange,
lemons,
pummelos,
grapefruits,
limes,
etc.
essential
oils
(CEOs)
consist
of
some
major
biologically
active
compounds
α-/β-pinene,
sabinene,
β-myrcene,
d-limonene,
linalool,
α-humulene,
α-terpineol
monoterpenes,
monoterpene
aldehyde/alcohol,
sesquiterpenes
group,
respectively.
These
possess
several
health
beneficial
properties
antioxidant,
anti-inflammatory,
anticancer,
etc.,
in
addition
antimicrobial
properties,
which
have
immense
potential
for
food
applications.
Therefore,
this
review
focused
on
extraction,
purification,
detection
methods
CEOs
along
with
their
applications
safety,
packaging,
preservation.
Further,
concerns
optimum
dose
safe
limits,
interaction
effects
various
matrices
packaging
materials,
possible
allergic
reactions
associated
use
were
briefly
discussed,
needs
be
addressed
future
research
efficient,
affordable,
“green”
extraction
ensure
as
an
ecofriendly,
cost-effective,
natural
alternative
synthetic
chemical
preservatives.
FEMS Microbiology Reviews,
Journal Year:
2019,
Volume and Issue:
44(1), P. 1 - 32
Published: Oct. 1, 2019
ABSTRACT
Xanthomonas
is
a
well-studied
genus
of
bacterial
plant
pathogens
whose
members
cause
variety
diseases
in
economically
important
crops
worldwide.
Genomic
and
functional
studies
these
phytopathogens
have
provided
significant
understanding
microbial-host
interactions,
virulence
host
adaptation
mechanisms
including
microbial
ecology
epidemiology.
In
addition,
several
strains
are
as
producers
the
extracellular
polysaccharide,
xanthan,
used
food
pharmaceutical
industries.
This
polymer
has
also
been
implicated
phases
disease
cycle.
this
review,
we
summarise
current
knowledge
on
infection
strategies
regulatory
networks
controlling
from
species
discuss
novel
opportunities
that
body
work
for
control
health.
