The evolving species concepts used for yeasts: from phenotypes and genomes to speciation networks DOI Creative Commons

Teun Boekhout,

M. Catherine Aime, Dominik Begerow

et al.

Fungal Diversity, Journal Year: 2021, Volume and Issue: 109(1), P. 27 - 55

Published: June 26, 2021

Here we review how evolving species concepts have been applied to understand yeast diversity. Initially, a phenotypic concept was utilized taking into consideration morphological aspects of colonies and cells, growth profiles. Later the biological added, which data from mating experiments. Biophysical measurements DNA similarity between isolates were an early measure that became more broadly with advent sequencing technology, leading sequence-based using comparisons parts ribosomal DNA. At present phylogenetic employ sequence rDNA other genes are universally in fungal taxonomy, including yeasts, because various studies revealed relatively good correlation divergence. The application genome information is becoming increasingly common, strongly recommend use complete, rather than draft genomes improve our understanding their genetic dynamics. Complete allow in-depth on evolvability and, consequently, they belong. Hybridization seems common phenomenon has observed all major lineages contain yeasts. Note hybrids may greatly differ post-hybridization development. Future studies, initially some model or complexes shift traditional as isolated clusters genetically compatible cohesive speciation network such interconnected by processes, hybridization.

Language: Английский

Best practices in metabarcoding of fungi: From experimental design to results DOI Open Access
Leho Tedersoo,

Mohammad Bahram,

Lucie Zinger

et al.

Molecular Ecology, Journal Year: 2022, Volume and Issue: 31(10), P. 2769 - 2795

Published: April 8, 2022

The development of high-throughput sequencing (HTS) technologies has greatly improved our capacity to identify fungi and unveil their ecological roles across a variety ecosystems. Here we provide an overview current best practices in metabarcoding analysis fungal communities, from experimental design through molecular computational analyses. By reanalysing published data sets, demonstrate that operational taxonomic units (OTUs) outperform amplified sequence variants (ASVs) recovering diversity, finding is particularly evident for long markers. Additionally, the full-length ITS region allows more accurate placement other eukaryotes compared ITS2 subregion. Finally, show specific methods compositional analyses reliable estimates shifts community structure. We conclude are especially promising integrating into full microbiome broader ecosystem functioning context, recovery novel lineages ancient organisms as well barcoding old specimens including type material.

Language: Английский

Citations

194

Yeast Protein as an Easily Accessible Food Source DOI Creative Commons
Monika Elżbieta Jach, Anna Serefko, Maria Ziaja

et al.

Metabolites, Journal Year: 2022, Volume and Issue: 12(1), P. 63 - 63

Published: Jan. 11, 2022

In recent years, the awareness and willingness of consumers to consume healthy food has grown significantly. order meet these needs, scientists are looking for innovative methods production, which is a source easily digestible protein with balanced amino acid composition. Yeast biomass (single cell protein, SCP) bioavailable product obtained when primarily using as culture medium inexpensive various waste substrates including agricultural industrial wastes. With growing population, yeast seems be an attractive alternative traditional sources such plants meat. Moreover, also contains trace minerals vitamins B-group. Thus, in production provides both valuable nutrients enhances purification conclusion, nutritional may best option human animal nutrition low environmental footprint. The rapidly evolving SCP technology discoveries from world biotechnology can make huge difference future key improvement hunger problems possibility improving security. On market demand cheap environmentally clean practically unlimited scale it soon become one ingredients our food. review article presents possibilities by groups use well safety used

Language: Английский

Citations

165

Evolution of the human pathogenic lifestyle in fungi DOI Creative Commons
Antonis Rokas

Nature Microbiology, Journal Year: 2022, Volume and Issue: 7(5), P. 607 - 619

Published: May 4, 2022

Fungal pathogens cause more than a billion human infections every year, resulting in 1.6 million deaths annually. Understanding the natural history and evolutionary ecology of fungi is helping us understand how disease-relevant traits have repeatedly evolved. Different types mechanisms genetic variation contributed to evolution fungal pathogenicity specific differences distinguish from non-pathogens. Insights into traits, elements, ecological that contribute are crucial for developing strategies both predict emergence develop drugs combat them.

Language: Английский

Citations

160

Fungal diversity notes 1387–1511: taxonomic and phylogenetic contributions on genera and species of fungal taxa DOI Open Access
Saranyaphat Boonmee, Dhanushka N. Wanasinghe, Mark S. Calabon

et al.

Fungal Diversity, Journal Year: 2021, Volume and Issue: 111(1), P. 1 - 335

Published: Nov. 1, 2021

Language: Английский

Citations

146

The numbers of fungi: are the most speciose genera truly diverse? DOI
Chitrabhanu S. Bhunjun, Tuula Niskanen, Nakarin Suwannarach

et al.

Fungal Diversity, Journal Year: 2022, Volume and Issue: 114(1), P. 387 - 462

Published: March 27, 2022

Language: Английский

Citations

128

How to publish a new fungal species, or name, version 3.0 DOI Creative Commons
M. Catherine Aime, Andrew N. Miller, Takayuki Aoki

et al.

IMA Fungus, Journal Year: 2021, Volume and Issue: 12(1)

Published: May 3, 2021

Abstract It is now a decade since The International Commission on the Taxonomy of Fungi (ICTF) produced an overview requirements and best practices for describing new fungal species. In meantime Code Nomenclature algae, fungi, plants (ICNafp) has changed from its former name (the Botanical ) introduced formal valid publication species scientific names, including separation provisions specific to organisms treated as fungi in Chapter F. Equally transformative have been changes data collection, dissemination, analytical tools available mycologists. This paper provides updated expanded discussion current along with description names improving accessibility their associated metadata that developed over last 10 years. Additionally, we provide: (1) model papers different groups circumstances; (2) checklist simplify meeting ( i ICNafp ensure effective, legitimate taxa, ii minimally accepted standards description; and, (3) templates preparing standardized descriptions.

Language: Английский

Citations

113

The numbers of fungi: contributions from traditional taxonomic studies and challenges of metabarcoding DOI Creative Commons
Chayanard Phukhamsakda, R. Henrik Nilsson, Chitrabhanu S. Bhunjun

et al.

Fungal Diversity, Journal Year: 2022, Volume and Issue: 114(1), P. 327 - 386

Published: April 28, 2022

Abstract The global diversity of fungi has been estimated using several different approaches. There is somewhere between 2–11 million species, but the number formally described taxa around 150,000, a tiny fraction total. In this paper, we examine 12 ascomycete genera as case studies to establish trends in fungal species descriptions, and introduce new each genus. To highlight importance traditional morpho-molecular methods publishing novel that are considered have low discovery. We discuss whether likely be rare or due lack extensive sampling classification. Apiospora , Bambusicola Beltrania Capronia Distoseptispora Endocalyx Neocatenulostroma Neodeightonia Paraconiothyrium Peroneutypa Phaeoacremonium Vanakripa . host-specificity selected compare epithets genus with ITS (barcode) sequences deposited GenBank UNITE. furthermore relationship divergence times these those their hosts. hypothesize there might more hosts habitats should investigated for

Language: Английский

Citations

112

Pushing the Frontiers of Biodiversity Research: Unveiling the Global Diversity, Distribution, and Conservation of Fungi DOI Open Access
Tuula Niskanen, Robert Lücking, Anders Dahlberg

et al.

Annual Review of Environment and Resources, Journal Year: 2023, Volume and Issue: 48(1), P. 149 - 176

Published: Sept. 18, 2023

Fungi comprise approximately 20% of all eukaryotic species and are connected to virtually life forms on Earth. Yet, their diversity remains contentious, distribution elusive, conservation neglected. We aim flip this situation by synthesizing current knowledge. present a revised estimate 2–3 million fungal with “best estimate” at 2.5 million. To name the unknown >90% these end century, we propose recognition known only from DNA data call for large-scale sampling campaigns. an updated global map richness, highlighting tropical temperate ecoregions high diversity. further Red List assessments enhanced management guidelines aid conservation. Given that fungi play inseparable role in our lives ecosystems, considering fascinating questions remaining be answered, argue constitute next frontier biodiversity research.

Language: Английский

Citations

92

Current Progress on Epidemiology, Diagnosis, and Treatment of Sporotrichosis and Their Future Trends DOI Creative Commons
Anderson Messias Rodrigues, Sarah Santos Gonçalves, Jamile Ambrósio de Carvalho

et al.

Journal of Fungi, Journal Year: 2022, Volume and Issue: 8(8), P. 776 - 776

Published: July 26, 2022

Sporotrichosis, a human and animal disease caused by

Language: Английский

Citations

86

Species diversity of Basidiomycota DOI
Mao-Qiang He, Rui-Lin Zhao, Dongmei Liu

et al.

Fungal Diversity, Journal Year: 2022, Volume and Issue: 114(1), P. 281 - 325

Published: Jan. 14, 2022

Language: Английский

Citations

78