Effects of therapeutic factors on brown adipose tissue in order to correct obesity DOI Creative Commons
D. P. Kurmaev, С. В. Булгакова, E. V. Treneva

et al.

Experimental and Clinical Gastroenterology, Journal Year: 2025, Volume and Issue: 8, P. 7 - 27

Published: Feb. 3, 2025

Adipose tissue has morphological heterogeneity. Currently, five types of fat cells are known: white, beige, brown, yellow and pink adipocytes. In the future, we will consider beige brown The main pathological role in development obesity a number other metabolic diseases is played by white adipose tissue. function energy storage adipocytes well known. However, conditions, mass can increase significantly, amounting to more than 70% total body weight. addition, prone inflammation production biologically active substances - adipokines. Many adipokines negatively affect musculoskeletal bone tissues, exacerbate systemic chronic severity polymorbid pathology. At same time, tissue, due its pronounced ability heat (thermogenesis), protective properties. Activation stimulation transformation into ones (the so-called “browning”) with help physical activity, medications dietary supplements seems promising. These methods be successfully used combat overweight obesity. modern advances genetics transplantology allow us hope for future use adipocyte transplantation patients who suffer from severe Research on interrelationships muscles, cardiovascular, nervous, endocrine systems continue. Undoubtedly, there many interesting scientific discoveries made medical science.

Language: Английский

Impacts of essential amino acids on energy balance DOI Creative Commons
Fei Xiao, Feifan Guo

Molecular Metabolism, Journal Year: 2021, Volume and Issue: 57, P. 101393 - 101393

Published: Nov. 14, 2021

Obesity develops due to an imbalance in energy homeostasis, wherein intake exceeds expenditure. Accumulating evidence shows that manipulations of dietary protein and their component amino acids affect the balance, resulting changes fat mass body weight. Amino are not only building blocks proteins but also serve as signals regulating multiple biological pathways.

Language: Английский

Citations

97

Role of Branched-Chain Amino Acid Metabolism in Type 2 Diabetes, Obesity, Cardiovascular Disease and Non-Alcoholic Fatty Liver Disease DOI Open Access
Paola Cuomo,

Rosanna Capparelli,

Antonio Iannelli

et al.

International Journal of Molecular Sciences, Journal Year: 2022, Volume and Issue: 23(8), P. 4325 - 4325

Published: April 13, 2022

Branched-chain amino acids (BCAAs) include leucine, isoleucine, and valine. Mammalians cannot synthesize these de novo must acquire them through their diet. High levels of BCAAs are associated with insulin resistance; type 2 diabetes; obesity; non-metabolic diseases, including several forms cancer. BCAAs—in particular leucine—activate the rapamycin complex1 mTORC1, which regulates cell growth metabolism, glucose metabolism more essential physiological processes. Diets rich in metabolic diseases (listed above), while diets low generally reported to promote health. As for dysregulation caused by high BCAAs, recent studies propose that accumulation acyl-carnitine diacyl-CoA muscles alters lipid metabolism. However, this suggestion is not broadly accepted. On clinical grounds, pre- post-operative profiles candidate patients bariatric surgery being used select optimal procedure each individual patient.

Language: Английский

Citations

57

Many Ways to Rome: Exercise, Cold Exposure and Diet—Do They All Affect BAT Activation and WAT Browning in the Same Manner? DOI Open Access

Anna Scheel,

Lena Espelage,

Alexandra Chadt

et al.

International Journal of Molecular Sciences, Journal Year: 2022, Volume and Issue: 23(9), P. 4759 - 4759

Published: April 26, 2022

The discovery of functional brown adipose tissue (BAT) in adult humans and the possibility to recruit beige cells with high thermogenic potential within white (WAT) depots opened field for new strategies combat obesity its associated comorbidities. Exercise training as well cold exposure dietary components are enhanced accumulation metabolically-active adipocytes BAT activation. Both activated increase their metabolic rate by utilizing lipids generate heat via non-shivering thermogenesis, which is dependent on uncoupling protein 1 (UCP1) inner mitochondrial membrane. Non-shivering thermogenesis elevates energy expenditure promotes a negative balance, may ameliorate complications Type 2 Diabetes Mellitus (T2DM) such insulin resistance (IR) skeletal muscle tissue. Despite recent advances pharmacological approaches reduce IR inducing WAT, administered compounds often unwanted side effects. Therefore, lifestyle interventions exercise, exposure, and/or specified regimens present promising anchor points future disease prevention treatment T2DM. exact mechanisms where interventions, treatments converge or rather diverge specific impact activation WAT browning difficult determine. In past, many reviews have demonstrated mechanistic principles exercise- cold-induced browning. this review, we aim summarize not only current state knowledge various diverse external stimuli browning, but also translational clinical applications.

Language: Английский

Citations

44

Amelioration of hepatic steatosis by dietary essential amino acid-induced ubiquitination DOI Creative Commons
Yansong Zhang,

Siyuan Lin,

Jingyu Peng

et al.

Molecular Cell, Journal Year: 2022, Volume and Issue: 82(8), P. 1528 - 1542.e10

Published: March 3, 2022

Language: Английский

Citations

41

Role of Impaired Glycolysis in Perturbations of Amino Acid Metabolism in Diabetes Mellitus DOI Open Access

Milan Holeček

International Journal of Molecular Sciences, Journal Year: 2023, Volume and Issue: 24(2), P. 1724 - 1724

Published: Jan. 15, 2023

The most frequent alterations in plasma amino acid concentrations type 1 and 2 diabetes are decreased L-serine increased branched-chain (BCAA; valine, leucine, isoleucine) levels. likely cause of deficiency is synthesis 3-phosphoglycerate, the main endogenous precursor L-serine, due to impaired glycolysis. BCAA levels increase supply pyruvate oxaloacetate from glycolysis, enhanced NADH + H+ beta-oxidation, subsequent decrease flux through citric cycle muscles. These α-ketoglutarate for transamination activity keto dehydrogenase, rate-limiting enzyme catabolism. contributes phospholipids deoxysphinganines, which play a role diabetic neuropathy, homocysteine disposal, glycine deficiency. Enhanced contribute aromatic acids (phenylalanine, tyrosine, tryptophan), insulin resistance, accumulation various metabolites, whose influence on progression not clear. It concluded that should be monitored patients with diabetes, systematic investigation needed examine effects supplementation when these decreased.

Language: Английский

Citations

24

BCAA interactions: how do they influence broiler performance, intestinal morphometry, lipid profile, and liver health? DOI
Carlos Henrique de Oliveira, Kelly Morais Maia Dias, Érica Beatriz Schultz

et al.

Archives of Animal Nutrition, Journal Year: 2025, Volume and Issue: unknown, P. 1 - 16

Published: Jan. 17, 2025

An experiment was conducted to assess the effects of BCAA and their interactions on performance, carcass composition, lipid metabolism, liver health, intestinal morphometry in broiler chickens. Male chickens (n = 1080) were randomly assigned into floor pens a 3 × factorial design with dietary ratios SID Leu:Lys (110, 150, 190%), Ile-Val:Lys (68–77, 78–87, 88–97%). Performance parameters assessed from 1 35 days age. Additionally, blood parameters, composition through DEXA analysis, small intestine evaluated birds at Data subjected ANOVA Tukey Test used determine differences between treatments (p ≤ 0.05). Feed intake, feed conversion ratio, body fat reduced when increased 68–77 88–97% < Serum glucose, total cholesterol, triglycerides influenced by Alkaline phosphatase gamma-glutamyl transferase levels ratio 110 190% However, alanine aminotransferase both 190%, 88–97%, respectively The highest resulted villus height-to-crypt depth all three portions intestine, whereas only jejunum ileum In conclusion, results this study provide valuable insights inclusion diets content, morphometry, health.

Language: Английский

Citations

1

Threonine, but Not Lysine and Methionine, Reduces Fat Accumulation by Regulating Lipid Metabolism in Obese Mice DOI
Qingquan Ma,

Xinbo Zhou,

Yuchen Sun

et al.

Journal of Agricultural and Food Chemistry, Journal Year: 2020, Volume and Issue: 68(17), P. 4876 - 4883

Published: April 15, 2020

Some amino acids (AAs) have been proven to suppress fat mass and improve insulin sensitivity. However, the impact of important essential AAs, threonine, lysine, methionine, on obesity has not clarified. In present study, after an 8 week period induction, mice were grouped receive either a high-fat diet (HFD) or HFD supplemented with methionine (3% in drinking water) for another 10 weeks. The results showed that dietary supplementation threonine significantly decreased body weight, epididymal perirenal pad weights, serum concentrations glucose, triacylglycerols, total cholesterol, LDL-cholesterol compared group. HOMA-IR leptin adiponectin improved by supplementation. adipose tissue, treatment down-regulated expression levels lipogenesis up-regulated expressions lipolysis Threonine addition stimulated UCP-1 related genes brown tissue. lysine little effect WAT lipid profiles, lipid-metabolism-related gene HFD-fed mice. These findings suggest inhibited metabolism already obese mice, providing potential agent treating obesity.

Language: Английский

Citations

66

Detrimental effects of branched-chain amino acids in glucose tolerance can be attributed to valine induced glucotoxicity in skeletal muscle DOI Creative Commons
Christopher A. Bishop,

Tina Machate,

Thorsten Henning

et al.

Nutrition and Diabetes, Journal Year: 2022, Volume and Issue: 12(1)

Published: April 13, 2022

Abstract Objective Current data regarding the roles of branched-chain amino acids (BCAA) in metabolic health are rather conflicting, as positive and negative effects have been attributed to their intake. Methods To address this, individual leucine valine were elucidated vivo (C57BL/6JRj mice) with a detailed phenotyping these supplementations high-fat (HF) diets further characterization vitro approaches (C2C12 myocytes). Results Here, we demonstrate that under HF conditions, mediates beneficial on adiposity insulin sensitivity, part due increasing energy expenditure—likely contributing partially higher milk protein On other hand, feeding leads worsening HF-induced impairments, specifically reducing glucose tolerance/insulin sensitivity. These driven by an accumulation valine-derived metabolite 3-hydroxyisobutyrate (3-HIB). Higher plasma 3-HIB levels increase basal skeletal muscle uptake which drives glucotoxicity impairs myocyte signaling. Conclusion detrimental role context elucidate additional targetable pathways etiology BCAA-induced obesity resistance.

Language: Английский

Citations

29

360-Degree Perspectives on Obesity DOI Creative Commons
Magdalena Cuciureanu,

Cătălin-Cezar Caratașu,

Levon Gabrielian

et al.

Medicina, Journal Year: 2023, Volume and Issue: 59(6), P. 1119 - 1119

Published: June 9, 2023

Alarming statistics show that the number of people affected by excessive weight has surpassed 2 billion, representing approximately 30% world's population. The aim this review is to provide a comprehensive overview one most serious public health problems, considering obesity requires an integrative approach takes into account its complex etiology, including genetic, environmental, and lifestyle factors. Only understanding connections between many contributors synergy treatment interventions can ensure satisfactory outcomes in reducing obesity. Mechanisms such as oxidative stress, chronic inflammation, dysbiosis play crucial role pathogenesis associated complications. Compounding factors deleterious effects novel challenge posed obesogenic digital (food) environment, stigma with should not be overlooked. Preclinical research animal models been instrumental elucidating these mechanisms, translation clinical practice provided promising therapeutic options, epigenetic approaches, pharmacotherapy, bariatric surgery. However, more studies are necessary discover new compounds target key metabolic pathways, innovative ways deliver drugs, optimal combinations allopathic treatments, and, last but least, emerging biological markers for effective monitoring. With each passing day, crisis tightens grip, threatening only individual lives also burdening healthcare systems societies at large. It high time we took action confront urgent imperative address escalating global head-on.

Language: Английский

Citations

22

Branched-chain amino acids in ruminant nutrition: Function effects and summary of recent advances DOI
Jishan An,

Huitian He,

Xinyi Lan

et al.

Animal Feed Science and Technology, Journal Year: 2024, Volume and Issue: 312, P. 115972 - 115972

Published: April 15, 2024

Language: Английский

Citations

8