Development of Functional Foods: Consumer Acceptance of Resveratrol-Loaded Crackers and Cookies

Future Foods, Journal Year: 2024, Volume and Issue: unknown, P. 100459 - 100459

Published: Sept. 1, 2024

Language: Английский

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Development of dihydrooxyresveratrol-loaded nanostructured lipid carriers for safe and effective treatment of hyperpigmentation

Scientific Reports, Journal Year: 2024, Volume and Issue: 14(1)

Published: Nov. 25, 2024

Hyperpigmentation, a dermatological concern caused by increased melanin production, affects many people worldwide. Traditional skin-brightening products target inhibition of cellular tyrosinase activity but often contain harmful toxicants. Oxyresveratrol (OXR) is robust inhibitor, its instability, poor water solubility, and low skin permeation limit use. This study aimed to overcome these challenges modifying OXR dihydrooxyresverstrol (DHO) encapsulating both compounds into nanostructured lipid carriers (NLCs). The developed NLCs loaded with (OXR-NLC) DHO (DHO-NLC) achieve desirable physicochemical properties, high percentages entrapment efficiency, stability for at least three months during 4-40 ℃ storage. itself NLC formulation dramatically enhanced the photostability OXR. Additionally, formulations significantly promoted controlled release facilitated penetration through skin-like hydrophobic membrane DHO. Importantly, exhibited no cytotoxicity on human keratinocyte cells up 500 µg/mL effectively reduced melanogenesis in B16F10 cells. Our findings indicate that DHO-loaded offers promising strategy developing cosmeceutical address hyperpigmentation promote lightening.

Language: Английский

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Resveratrol and Extra Virgin Olive Oil: Protective Agents Against Age-Related Disease

Nutrients, Journal Year: 2024, Volume and Issue: 16(24), P. 4258 - 4258

Published: Dec. 10, 2024

Resveratrol and extra virgin olive oil are both recognized for their potential protective effects against age-related diseases. This overview highlights mechanisms of action, health benefits, the scientific evidence supporting roles in promoting longevity cognitive health. A literature search was conducted. Important findings related to clinical implications resveratrol EVOO were summarized. Both have complementary that may enhance anti-aging effects. promising disease-protective agents. Their antioxidant, anti-inflammatory, neuroprotective properties contribute improved outcomes longevity. Incorporating these compounds into a balanced diet offer significant benefits aging populations, reducing risk chronic Continued research is essential fully understand optimize use settings. Future should focus on investigating synergistic when consumed together, as they each other’s bioavailability efficacy health; conducting extensive trials confirm long-term various particularly individuals; further exploring molecular pathways through which exert effects, including interactions with gut microbiota metabolic pathways.

Language: Английский

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Improvement of Nacas/Dgmo Complex Emulsion on Resveratrol Stability, in Vitro Bioaccessibility, in Vivo Bioavailability and Gut Microbiota

Published: Jan. 1, 2024

Language: Английский

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Improvement of NaCas/DGMO complex emulsion on resveratrol stability, in vitro bioaccessibility, in vivo bioavailability and gut microbiota

Food Chemistry X, Journal Year: 2024, Volume and Issue: 23, P. 101724 - 101724

Published: Aug. 10, 2024

Evaluation for biological impact of food emulsions is fundamental their application. In present study, we utilized a NaCas-DGMO (sodium caseinate-decylglycerol monooleate) stabilized emulsion to improve resveratrol's (Res) stability, and bioavailability. The

Language: Английский

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