Consequences of dietary red pepper and radish oils’ supplementation on growth, carcass traits, blood indices, digestive enzymes activity and intestinal microbial load of broilers DOI Creative Commons
Mohamed Hamed Arisha,

Adel I. Attia,

Fayiz M. Reda

et al.

The Journal of Applied Poultry Research, Journal Year: 2024, Volume and Issue: unknown, P. 100498 - 100498

Published: Oct. 1, 2024

Language: Английский

Formic acid as an antibiotic alternative in broiler diets: effects on growth, carcass characteristics, blood chemistry, and intestinal microbial load DOI Creative Commons
Mohamed E. Abd El‐Hack,

Elwy A. Ashour,

Islam M. Youssef

et al.

Poultry Science, Journal Year: 2024, Volume and Issue: 103(9), P. 103973 - 103973

Published: June 13, 2024

This study explored the ability of formic acid (FA) to replace antibiotics in broiler chicken diets. It examined how FA affected chickens' growth, carcass characteristics, blood chemistry, and gut bacteria. The experiment randomly assigned 300 one-day-old (Ross 308) chicks 5 groups, each divided into six replicates with ten unsexed chicks. following were treatments: 1st group, negative control (NC): only received a basal diet; 2nd positive (PC): diet supplemented 0.5 grams Colistin® antibiotic per kilogram 3rd, 4th 5th groups (FA2, FA4, FA6) these along added at increasing levels: 2, 4, 6 Cm3 diet, respectively. Results found no significant differences live body weight (LBW) or gain (BWG) between treatment except for LBW one week BWG 0-1 4-5 weeks age. No variations feed intake (FI) conversion ratio (FCR) among excluding FI FCR 1-2 treatments significantly impacted traits, dressing percentage, breast meat, thigh spleen, giblets, levels urea, creatinine, total protein, globulin, albumin, as well activity enzymes alanine aminotransferase (ALT) aspartate (AST) fed different diets compared groups. addition antioxidant levels. Also, FA2 group had highest bacterial count (TBC). However, FA6 was opposite; it lowest harmful bacteria, such E. coli Coliform. Supplementing improves parameters, activity, bacteria counts, 4.0 cm³ acid/kg supplementation promoting optimal health product quality.

Language: Английский

Citations

6

Unveiling the Ocean's Arsenal: Successful Integration of Marine Metabolites into Disease Management DOI Creative Commons
Ajit Singh, Rahul Saxena, Suyash Saxena

et al.

UTTAR PRADESH JOURNAL OF ZOOLOGY, Journal Year: 2024, Volume and Issue: 45(13), P. 170 - 188

Published: June 10, 2024

The growing problem of antibiotic resistance calls for a paradigm shift in medication discovery. Fortunately, the enormous oceans, home to an incredible diversity life, provide viable solution: marine metabolites. These unusual chemicals have potential treating wide range diseases. This present study investigates great using these marine-derived gems disease management techniques. Despite difficulty procuring and isolating organisms, discovering most effective metabolites, traversing lengthy research pipelines, rewards are apparent. To demonstrate power resources, paper examines successful case studies. Each delves deeply into single metabolite, including its source organism, it targets, precise mechanism by which metabolite disrupts process. We'll look at results clinical trials that examined efficacy safety medications, eventually exposing real-world influence on patient outcomes after incorporating them treatment plans. Examining cases provides useful insights resources producing novel opening path further discovery innovation battle against

Language: Английский

Citations

3

Hallazgos patológicos a la infección por Clostridium perfringens en animales domésticos DOI Creative Commons
Cristina Ibarra-Zazueta, Gilberto Ballesteros-Rodea, G. Martinez

et al.

Ciencias Veterinarias y Producción Animal, Journal Year: 2024, Volume and Issue: unknown, P. 44 - 59

Published: Aug. 8, 2024

Clostridium perfringens es una bacteria anaerobia, Gram positiva en forma de bastón, que produce esporas y aerotolerante. Este agente puede habitar suelo la microbiota intestinal animales adultos sanos, donde se favorece su diseminación por ello las infecciones son frecuentes interés doméstico humanos. Es el principal causante enterotoxemia, aunque no ser etiológico. La producción toxinas, clasificadas del tipo A al G, toxemia subsecuente presentan jóvenes adultos, los provocar hasta 100% mortalidad. Dentro hallazgos patológicos observan diversos grados enteritis (íleon colon) así como lesiones encéfalo mesencéfalo, aparato urinario músculo daño endotelial grave. importante conocer diferentes toxinotipos asociados a esta con objetivo reconocer enfermedad poder controlar aparición.

Citations

1

Consequences of dietary red pepper and radish oils’ supplementation on growth, carcass traits, blood indices, digestive enzymes activity and intestinal microbial load of broilers DOI Creative Commons
Mohamed Hamed Arisha,

Adel I. Attia,

Fayiz M. Reda

et al.

The Journal of Applied Poultry Research, Journal Year: 2024, Volume and Issue: unknown, P. 100498 - 100498

Published: Oct. 1, 2024

Language: Английский

Citations

1