Current Insights in Fungal Importance—A Comprehensive Review

Microorganisms, Journal Year: 2023, Volume and Issue: 11(6), P. 1384 - 1384

Published: May 24, 2023

Besides plants and animals, the Fungi kingdom describes several species characterized by various forms applications. They can be found in all habitats play an essential role excellent functioning of ecosystem, for example, as decomposers plant material cycling carbon nutrients or symbionts plants. Furthermore, fungi have been used many sectors centuries, from producing food, beverages, medications. Recently, they gained significant recognition protecting environment, agriculture, industrial The current article intends to review beneficial roles a vast range applications, such production enzymes pigments, applications regarding food pharmaceutical industries, research domains, well negative impacts (secondary metabolites production, etiological agents diseases plants, humans, deteriogenic agents).

Language: Английский

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Fungal Pigments: Carotenoids, Riboflavin, and Polyketides with Diverse Applications

Journal of Fungi, Journal Year: 2023, Volume and Issue: 9(4), P. 454 - 454

Published: April 7, 2023

Natural pigments and colorants have seen a substantial increase in use over the last few decades due to their eco-friendly safe properties. Currently, customer preferences for more natural products are driving substitution of synthetic colorants. Filamentous fungi, particularly ascomycetous fungi (Monascus, Fusarium, Penicillium, Aspergillus), been shown produce secondary metabolites containing wide variety pigments, including β-carotene, melanins, azaphilones, quinones, flavins, ankaflavin, monascin, anthraquinone, naphthoquinone. These colors tints, yellow, orange, red, green, purple, brown, blue. Additionally, these broad spectrum pharmacological activities, immunomodulatory, anticancer, antioxidant, antibacterial, antiproliferative activities. This review provides an in-depth overview gathered from diverse sources lists several probable capable producing color hues. The second section discusses how classify coloring compounds according chemical structure, characteristics, biosynthetic processes, application, present state. Once again, we investigate possibility employing fungal polyketide as food coloring, well toxicity carcinogenicity particular pigments. explores advanced technologies such metabolic engineering nanotechnology can be employed overcome obstacles associated with manufacture mycotoxin-free, food-grade

Language: Английский

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Research progress, challenges, and perspectives in microbial pigment production for industrial applications - A review

Dyes and Pigments, Journal Year: 2022, Volume and Issue: 210, P. 110989 - 110989

Published: Dec. 5, 2022

Language: Английский

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Effects of Fermented Food Consumption on Non-Communicable Diseases

Foods, Journal Year: 2023, Volume and Issue: 12(4), P. 687 - 687

Published: Feb. 4, 2023

The gastrointestinal flora consists of several microbial strains in variable combinations both healthy and sick humans. To prevent the risk onset disease perform normal metabolic physiological functions with improved immunity, a balance between host must be maintained. Disruption gut microbiota triggered by various factors causes health problems, which promote progression diseases. Probiotics fermented foods act as carriers live environmental microbes play vital role maintaining good health. These have positive effect on consumer promoting flora. Recent research suggests that intestinal microbiome is important reducing chronic diseases, including cardiac disease, obesity, inflammatory bowel cancers, type 2 diabetes. review provides an updated knowledge base about scientific literature addressing how influence prevention non-communicable In addition, proves consumption affects short long term can considered part diet.

Language: Английский

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Microbial Pigments: Major Groups and Industrial Applications

Microorganisms, Journal Year: 2023, Volume and Issue: 11(12), P. 2920 - 2920

Published: Dec. 4, 2023

Microbial pigments have many structures and functions with excellent characteristics, such as being biodegradable, non-toxic, ecologically friendly, constituting an important source of pigments. Industrial production presents a bottleneck in cost that restricts large-scale commercialization. However, microbial are progressively gaining popularity because their health advantages. The development metabolic engineering reduction the bioprocess using industry by-products opened possibilities for quality improvements all phases. We thus addressing several points related to pigments, including major classes found, advantages use, biotechnological applications different industrial sectors, impacts on environment society.

Language: Английский

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Colorful Treasure From Agro-Industrial Wastes: A Sustainable Chassis for Microbial Pigment Production

Frontiers in Microbiology, Journal Year: 2022, Volume and Issue: 13

Published: Jan. 31, 2022

Graphical Abstract An illustration exhibiting perusal of natural pigment production as a safe alternative to synthetic ones.

Language: Английский

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An extensive review of marine pigments: sources, biotechnological applications, and sustainability

Aquatic Sciences, Journal Year: 2023, Volume and Issue: 85(3)

Published: April 18, 2023

Language: Английский

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Exploring sources, extraction techniques and food applications: a review on biocolors as next-generation colorants

Phytochemistry Reviews, Journal Year: 2024, Volume and Issue: 23(4), P. 1 - 26

Published: Jan. 12, 2024

Language: Английский

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Recent Findings in Azaphilone Pigments

Journal of Fungi, Journal Year: 2021, Volume and Issue: 7(7), P. 541 - 541

Published: July 7, 2021

Filamentous fungi are known to biosynthesize an extraordinary range of azaphilones pigments with structural diversity and advantages over vegetal-derived colored natural products such agile simple cultivation in the lab, acceptance low-cost substrates, speed yield improvement, ease downstream processing. Modern genetic engineering allows industrial production, providing higher thermostability, water-solubility, promising bioactivities combined ecological functions. This review, covering literature from 2020 onwards, focuses on state-of-the-art azaphilone dyes, global market scenario, new compounds isolated period respective biological activities, biosynthetic pathways. Furthermore, we discussed innovations extraction techniques, as well improvement scale-up. Potential applications food, cosmetic, pharmaceutical, textile industries were also explored.

Language: Английский

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Production of Fungal Pigments: Molecular Processes and Their Applications

Journal of Fungi, Journal Year: 2022, Volume and Issue: 9(1), P. 44 - 44

Published: Dec. 28, 2022

Due to the negative environmental and health effects of synthetic colorants, pigments natural origins plants microbes constitute an abundant source for food, cosmetic, textile, pharmaceutical industries. The demands alternatives, which involve colorants biological processes their production, have been growing rapidly in recent decades. Fungi contain some most prolific pigment producers, they excel bioavailability, yield, cost-effectiveness, ease large-scale cell culture as well downstream processing. In contrast, from are often limited by seasonal geographic factors. Here, we delineate taxonomy pigmented fungi fungal pigments, with a focus on biosynthesis four major categories pigments: carotenoids, melanins, polyketides, azaphilones. molecular mechanisms metabolic bases governing discussed. Furthermore, summarize factors that known impact synthesis different pigments. Most enhance production related stresses. Finally, highlight challenges facing utilization future trends development. This integrated review will facilitate further exploitations broad applications.

Language: Английский

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