Chosen Biochemical and Physical Properties of Beetroot Treated with Ultrasound and Dried with Infrared–Hot Air Method DOI Creative Commons
Małgorzata Nowacka, Katarzyna Rybak, Magdalena Trusińska

et al.

Applied Sciences, Journal Year: 2024, Volume and Issue: 14(8), P. 3507 - 3507

Published: April 22, 2024

Beetroots are sources of bioactive compounds and valued pigments such as betalains. The purpose this study was to determine the influence ultrasound pretreatment on beetroot infrared–hot air drying process functional properties obtained product. In study, there were two used frequencies—21 35 kHz—and three different periods time—10, 20, 30 min. Since beetroots usually subjected thermal treatment, another aim examine blanching soaking tissue in order compare traditional ultrasound-treated methods. As a result it found that changed dry matter content, water activity, thickness tissue, total color difference, contents betanin beetroot. It revealed is shorter after using 21 kHz frequency. Drying exposed ultrasounds showed significant increase L* parameter; however, decrease a* parameter caused by reduced content betalain pigments. Taking into consideration parameters important from technological point view, best condition for 20 min regardless frequency used.

Language: Английский

Anti-Inflammatory, Antioxidant, and Other Health Effects of Dragon Fruit and Potential Delivery Systems for Its Bioactive Compounds DOI Creative Commons

Daniela Franceschi Nishikito,

Ana Claudia Abdalla Borges,

Lucas Fornari Laurindo

et al.

Pharmaceutics, Journal Year: 2023, Volume and Issue: 15(1), P. 159 - 159

Published: Jan. 3, 2023

Dragon fruit (

Language: Английский

Citations

63

Neurotoxicity of ochratoxin A: Molecular mechanisms and neurotherapeutic strategies DOI

Blessing A. Obafemi,

Isaac A. Adedara, João Batista Teixeira da Rocha

et al.

Toxicology, Journal Year: 2023, Volume and Issue: 497-498, P. 153630 - 153630

Published: Sept. 13, 2023

Language: Английский

Citations

23

Green Extraction of Phytochemicals from Fresh Vegetable Waste and Their Potential Application as Cosmeceuticals for Skin Health DOI Open Access

Harichandana Valisakkagari,

Chandrika Chaturvedi,

H.P. Vasantha Rupasinghe

et al.

Processes, Journal Year: 2024, Volume and Issue: 12(4), P. 742 - 742

Published: April 5, 2024

The utilization of bioactive compounds from fresh produce waste, which is gaining attention in the agri-food and cosmetics industries, focuses on employing green extraction over conventional methods. This emerging field addresses environmental concerns about food waste uses phytochemicals for skin health. Modern methods aim to minimize energy-intensive process use harmful solvents. These techniques include ultrasound, microwave, supercritical fluid extraction, pulsed electric pressurized liquid subcritical water methods, provide high efficacy recovering vegetable root crops. phytochemicals, such as carotenoids, polyphenols, glucosinolates, betalains exhibit various therapeutic properties applications dietary antioxidants help neutralize free radicals generated by UV radiation, thus preventing oxidative stress, DNA damage, inflammation. care formulations with these can serve natural alternatives synthetic that may have toxic carcinogenic effects. Therefore, this review aims discuss different technologies, consumer-friendly solvents, beneficial health selected phytochemicals. highlights recent research major extracted vegetables crops relation

Language: Английский

Citations

13

Antidiabetic medicinal plants from the Chenopodiaceae family: a comprehensive overview DOI Creative Commons
Nezar Cherrada, Ahmed Elkhalifa Chemsa, Noura Gheraissa

et al.

International Journal of Food Properties, Journal Year: 2024, Volume and Issue: 27(1), P. 194 - 213

Published: Jan. 21, 2024

Diabetes is a chronic disease that has affected millions of people worldwide. The current treatments for diabetes, such as insulin therapy and oral medications, have limitations, including adverse effects high costs. Therefore, there need new effective diabetes. Recent studies shown plants from the Chenopodiaceae family anti-diabetic properties. In this study, we identified 22 been reported to These contain various bioactive compounds, flavonoids, alkaloids, phenols effects. Some these compounds can enhance secretion, improve glucose uptake, reduce blood levels. properties investigated in vitro vivo studies, results are promising. Several levels animal models diabetes significantly. Overall, findings study suggest potential safe treatment options Further research needed fully understand plants' mechanisms action safety profile. However, provide promising avenue developing drugs natural sources. Specifically, I've outlined three significant mechanisms: stimulation enhancement inhibition gluconeogenesis, all which attributed found medicinal plants.

Language: Английский

Citations

10

Phytogenic Synthesis and Characterization of Silver Metallic/Bimetallic Nanoparticles Using Beta vulgaris L. Extract and Assessments of Their Potential Biological Activities DOI Creative Commons
Khaled M. Elattar,

Abeer A. Ghoniem,

Fatimah Al-Otibi

et al.

Applied Sciences, Journal Year: 2023, Volume and Issue: 13(18), P. 10110 - 10110

Published: Sept. 8, 2023

The synthesis of novel nanomedicines through eco-friendly protocols has been applied on a large scale with the prediction discovering alternate therapies. current work attained phytogenic Ag-mNPs, AgSeO2-bmNPs, and Ag-TiO2-bmNPs bio-reduction using an aqueous extract Beta vulgaris (red beetroot). phytochemical profile synthesized metallic/bimetallic nanoparticles was studied. optical properties nano-solutions were studied via UV-visible spectroscopy. Fourier-transform infrared spectroscopy (FT-IR) spectral analyses revealed that stretching vibrations at wavenumbers 3303.81–3327.81 cm−1 attributed to phenolic hydroxyl groups documented shifts in values this range owing proton dissociation metal ions. surface morphology charge investigated Transmission Electron Microscope (TEM) zeta potential analyses. prepared showed lower antioxidant activity (1,1-Diphenyl-2-picrylhydrazyl (DPPH•) phosphomolybdate assays) than plant extract. These results together support participation reactive species (phenolic contents) ions solutions formation nanoparticles. antibacterial potentiality. AgSeO2-bmNPs superior inhibitory zone diameters 34.7, 37.7, 11.7, 32.7 mm against Enterococcus faecalis, Staphylococcus aureus, Escherichia coli, Salmonella enterica, respectively. Applying Methylthiazole Tetrazolium (MTT) assay, Ag-TiO2 bmNPs potent cytotoxicity HePG2 tumor cell line (IC50 = 18.18 ± 1.5 µg/mL), while Ag-SeO2 most MCF-7 17.92 1.4 µg/mL).

Language: Английский

Citations

20

Intercropping Systems to Modify Bioactive Compounds and Nutrient Profiles in Plants: Do We Have Enough Information to Take This as a Strategy to Improve Food Quality? A Review DOI Creative Commons

Ana Patricia Arenas-Salazar,

M. Van Schoor, Benito Parra-Pacheco

et al.

Plants, Journal Year: 2024, Volume and Issue: 13(2), P. 194 - 194

Published: Jan. 11, 2024

Various environmental, food security and population health problems have been correlated with the use of intensive agriculture production systems around world. This type system leads to loss biodiversity natural habitats, high usage rates agrochemicals resources, affects soil composition, human health, nutritional plant quality in rural areas. Agroecological intercropping that respect agrobiodiversity, on other hand, can significantly benefit ecosystems, by modifying profile content some health-promoting bioactive compounds species cultivated this system. However, research strategies focuses more benefits they offer less nutrient existing information is scattered. The topic merits further study, given critical impact it could nutrition. aim review therefore collect viable details status into nutrients different regions world unique mixed crops using species, along criteria for combining them, as well analyzed, exemplify possible contributions availability quality.

Language: Английский

Citations

4

Evaluating the Bioactive Compounds of Beetroot and Their Pharmacological Activities in Promoting Health DOI Open Access

Maira Abdul Razzak,

Mian Kamran Sharif,

Tabana Naz

et al.

European Journal of Health Sciences, Journal Year: 2024, Volume and Issue: 10(1), P. 13 - 30

Published: Feb. 25, 2024

Purpose: Lifestyle modification and sedentary life have led to multiple comorbidities which necessitate exploitation of underutilized novel ingredients in daily life. This comprehensive review aimed at providing valuable insight into the diverse pharmacological activities beetroot bioactive compounds their health enhancing properties. Furthermore, this explored emerging research by scientific community for utilization development functional food products. Materials Methods: The studies focusing on biological activity therapeutic potential parameters were included study. Database search was made using google scholar, PubMed gate generated a total 200 papers. Out which, only 63 met inclusion criteria Inclusion literature beetroot’s bioavailability, plant pigments, compounds, benefits, as well describing applications. includes between 2014 2023. Findings: main findings suggested that prominent compound natural betalain pigment beetroot, exhibits anti-inflammatory, anti-carcinogenic anti-depressive anti-oxidant is effective against oxidative stress play role preventing mitigating chronic diseases. Bioactive components including, nitrate content, betanin betacyanin, potentially modulate blood pressure promote cardiovascular health. derived polyphenols, carotenoids, vitamins minerals contribute bone health, immune function overall well-being. Food product based demonstrate an improvement nutritional sensory profile. Implications Theory, Practice Policy: Further varieties recommended reassess underlying mechanisms optimal dosage unlocking medicinal, nutraceuticals dietary interventions. More needed industrialists scientists explore pigments non-synthetic additives particularly color enhancer various formulations.

Language: Английский

Citations

4

Identification of R2R3-MYB Transcription Factor Family Based on Amaranthus tricolor Genome and AtrMYB72 Promoting Betalain Biosynthesis by Directly Activating AtrCYP76AD1 Expression DOI Creative Commons

Yahui Xue,

Kexuan Li, Wenli Feng

et al.

Plants, Journal Year: 2025, Volume and Issue: 14(3), P. 324 - 324

Published: Jan. 22, 2025

MYB (myeloblastosis) is one of the most abundant transcription factors in plants which regulates various biological processes. The molecular characteristics and function R2R3-MYB amaranth remain unclear. In this study, 73 members were identified from genome database we further analyzed their chromosome position, conserved motifs, physiological biochemical features, collinearity relationships, gene structure, phylogeny cis-acting element. Based on phylogenetic expression pattern analysis, 14 candidate genes might be involved betalain synthesis. Amongst genes, level AtrMYB72 was higher ‘Suxian No.1’ than No.2’, also red section green same leaf Amaranthus. overexpression vector pCambia1301-AtrMYB72-GUS VIGS (virus-induced silencing) pTRV2- transferred into leaves via an Agrobacterium-mediated method. results showed that could promote A yeast one-hybrid assay dual luciferase reporter demonstrated bind to AtrCYP76AD1 promoter These indicated promoted biosynthesis by activating transcription. Our provide new insights amaranth.

Language: Английский

Citations

0

Green decontaminants for the remediation of chemical, biological, radiological and nuclear contaminants DOI
Pooja Yadav,

Raman Chawla,

Varnika Khattar

et al.

Phytochemistry Reviews, Journal Year: 2025, Volume and Issue: unknown

Published: Feb. 4, 2025

Language: Английский

Citations

0

Exploring the Biochemical Profile of Beta vulgaris L.: A Comparative Study of Beetroots and Swiss Chard DOI Creative Commons
Daiana Almeida, Spyridon Α. Petropoulos, Tayse Ferreira Ferreira da Silveira

et al.

Plants, Journal Year: 2025, Volume and Issue: 14(4), P. 591 - 591

Published: Feb. 14, 2025

In this study, leaves and roots from three beetroot cultivars (cv. Albina Vereduna (white roots), cv. Burpee's Golden (golden Pablo F1 (red roots)), as well Swiss chard (also known "rhubarb chard", or Beta vulgaris subsp. cicla var. flavescens) were evaluated in terms of their chemical profile bioactive properties. Roots characterized by high carbohydrate content, which also contributed to greater energy values. contrast, fibers the predominant macronutrient leaves, followed carbohydrates. both roots, most abundant organic acids quinic oxalic, while major free sugar was sucrose. The fatty acid varied between studied plant parts, with saturated prevailing root samples, exhibited higher levels polyunsaturated acids. Regarding phenolic composition, a total 19 compounds tentatively identified (including derivatives vitexin, isorhamnetin, quercetin, ferulic, sinapic, p-coumaric acids), less diverse eight (e.g., caffeic acids). A betalains identified, out seven classified betacyanins one betaxanthin. presented classes, only presence betacyanins, those All samples relevant activity against Y. enterocolitica, L. monocytogenes, S. aureus, although leaf demonstrated better antioxidant capacity. conclusion, outperformed corresponding antioxidant, antimicrobial activity, suggesting potential nutrient-rich functional ingredients well-balanced diet.

Language: Английский

Citations

0