Critical Reviews in Food Science and Nutrition,
Journal Year:
2021,
Volume and Issue:
62(22), P. 6132 - 6152
Published: March 11, 2021
To
date,
there
exists
a
debate
on
the
effect
of
milk
added
to
coffee
infusions/beverages
concerning
nutritional
quality
and
functional
properties
its
phenolic
compounds.
Yet,
full
beverage
without
significant
negative
impact
sensorial
profile
are
highly
desired
by
consumers.
Negative/masking,
positive,
neutral
effects
antioxidant
activity
bioavailability
phenolics
(particularly,
chlorogenic
acids)
have
been
reported.
Some
potential
factors
including
type
amount
added,
beverage,
composition
both
(protein
fat)
(phenolic
compounds),
preparation
method,
assays
used
measure
properties,
sampling
size
may
account
for
various
reported
findings.
Interactions
between
compounds
in
proteins
could
as
main
responsible
aspect
masking/negative
bioaccessibility/bioavailability
bioactives.
However,
considering
interactions
components
phenolics,
which
result
loss
their
functionality,
role
fat
globules
globule
membrane
can
also
be
crucial,
but
this
has
not
addressed
literature
so
far.HighlightsIn
most
cases,
is
beverages
several
ways.Effect
nutritional/functional
controversial.Enough
evidence
suggests
addition
coffee.Interactions
aspect.The
crucial.
BMJ,
Journal Year:
2019,
Volume and Issue:
unknown, P. l2368 - l2368
Published: July 3, 2019
Abstract
Objective
To
summarise
the
evidence
of
associations
between
dietary
factors
and
incidence
type
2
diabetes
to
evaluate
strength
validity
these
associations.
Design
Umbrella
review
systematic
reviews
with
meta-analyses
prospective
observational
studies.
Data
sources
PubMed,
Web
Science,
Embase,
searched
up
August
2018.
Eligibility
criteria
Systematic
reporting
summary
risk
estimates
for
behaviours
or
diet
quality
indices,
food
groups,
foods,
beverages,
alcoholic
macronutrients,
micronutrients.
Results
53
publications
were
included,
153
adjusted
hazard
ratios
on
indices
(n=12),
groups
foods
(n=56),
beverages
(n=10),
macronutrients
(n=32),
micronutrients
(n=31),
regarding
diabetes.
Methodological
was
high
75%
(n=115)
meta-analyses,
moderate
23%
(n=35),
low
2%
(n=3).
Quality
rated
an
inverse
association
increased
intake
whole
grains
(for
increment
30
g/day,
ratio
0.87
(95%
confidence
interval
0.82
0.93))
cereal
fibre
10
0.75
(0.65
0.86)),
as
well
total
alcohol
12-24
g/day
v
no
consumption,
(0.67
0.83)).
also
higher
red
meat
100
1.17
(1.08
1.26)),
processed
50
1.37
(1.22
1.54)),
bacon
(per
two
slices/day,
2.07
(1.40
3.05)),
sugar
sweetened
increase
one
serving/day,
1.26
(1.11
1.43)).
Conclusions
Overall,
has
been
extensively
studied,
but
few
graded
evidence.
Further
are
likely
be
important
in
prevention;
thus,
more
conducted
research,
detailed
assessment
diet,
is
needed.
registration
PROSPERO
CRD42018088106.
New England Journal of Medicine,
Journal Year:
2020,
Volume and Issue:
383(4), P. 369 - 378
Published: July 22, 2020
In
many
countries,
a
large
majority
of
adults
consume
caffeine
daily.
This
review
summarizes
the
evidence
about
varied
physiological
effects
and
coffee
risks
cardiovascular
disease,
insulin
resistance,
gallstones,
cancer,
liver
disease.
Nutrients,
Journal Year:
2021,
Volume and Issue:
13(1), P. 183 - 183
Published: Jan. 9, 2021
Type
2
diabetes
mellitus
(T2DM)
represents
a
major
health
burden
for
the
elderly
population,
affecting
approximately
25%
of
people
over
age
65
years.
This
percentage
is
expected
to
increase
dramatically
in
next
decades
relation
increased
longevity
population
observed
recent
Beyond
microvascular
and
macrovascular
complications,
sarcopenia
has
been
described
as
new
complication
population.
Increasing
attention
paid
by
researchers
clinicians
this
age-related
condition—characterized
loss
skeletal
muscle
mass
together
with
power
function—in
individuals
T2DM;
due
heavy
impact
that
may
have
on
physical
psychosocial
diabetic
patients,
thus
their
quality
life.
The
aim
narrative
review
provide
an
update
on:
(1)
risk
T2DM,
(2)
its
association
relevant
features
patients
T2DM
such
age,
gender,
body
index,
disease
duration,
glycemic
control,
presence
or
nutritional
status,
glucose-lowering
drugs.
From
clinical
point
view,
it
necessary
improve
ability
physicians
dietitians
recognize
early
factors
order
make
appropriate
therapeutic
approaches
able
prevent
treat
condition.
Diabetologia,
Journal Year:
2020,
Volume and Issue:
63(11), P. 2359 - 2371
Published: Sept. 7, 2020
The
aim
of
this
study
was
to
use
Mendelian
randomisation
(MR)
identify
the
causal
risk
factors
for
type
2
diabetes.We
first
conducted
a
review
meta-analyses
and
articles
pinpoint
possible
diabetes.
Around
170
were
identified
which
97
with
available
genetic
instrumental
variables
included
in
MR
analyses.
To
reveal
more
that
not
our
analyses,
we
published
studies
For
used
summary-level
data
from
DIAbetes
Genetics
Replication
And
Meta-analysis
consortium
(74,124
diabetes
cases
824,006
controls
European
ancestry).
Potential
associations
replicated
using
FinnGen
(11,006
82,655
inverse-variance
weighted
method
as
main
analysis.
Multivariable
analysis
assess
whether
observed
mediated
by
BMI.
We
Benjamini-Hochberg
false
discovery
rate
multiple
testing.We
found
evidence
between
34
exposures
(19
15
protective
factors)
Insomnia
novel
factor
(OR
1.17
[95%
CI
1.11,
1.23]).
other
18
depression,
systolic
BP,
smoking
initiation,
lifetime
smoking,
coffee
(caffeine)
consumption,
plasma
isoleucine,
valine
leucine,
liver
alanine
aminotransferase,
childhood
adulthood
BMI,
body
fat
percentage,
visceral
mass,
resting
heart
rate,
four
fatty
acids.
associated
decreased
alanine,
HDL-
total
cholesterol,
age
at
menarche,
testosterone
levels,
sex
hormone
binding
globulin
levels
(adjusted
BMI),
birthweight,
height,
lean
mass
(for
women),
acids,
circulating
25-hydroxyvitamin
D
education
years.
Eight
remained
after
adjustment
additionally
21
suggestive
(p
<
0.05),
such
alcohol
breakfast
skipping,
daytime
napping,
short
sleep,
urinary
sodium,
certain
amino
acids
inflammatory
factors.The
present
verified
several
previously
reported
potential
Prevention
strategies
should
be
considered
perspectives
on
obesity,
mental
health,
sleep
quality,
level,
birthweight
smoking.
Beverages,
Journal Year:
2019,
Volume and Issue:
5(2), P. 37 - 37
Published: June 1, 2019
Caffeine
(1,3,7-trimethylxanthine)
is
the
most
consumed
psychoactive
substance
in
world,
acting
by
means
of
antagonism
to
adenosine
receptors,
mainly
A1
and
A2A.
Coffee
main
natural
source
alkaloid
which
quite
soluble
well
extracted
during
brew’s
preparation.
After
consumption,
caffeine
almost
completely
absorbed
extensively
metabolized
liver
phase
I
(cytochrome
P450)
enzymes,
CYP1A2,
appears
be
polymorphically
distributed
human
populations.
Paraxanthine
major
metabolite
plasma,
while
methylated
xanthines
methyluric
acids
are
metabolites
excreted
urine.
In
addition
stimulating
central
nervous
system,
exerts
positive
effects
body,
often
association
with
other
substances,
contributing
prevention
several
chronic
diseases.
The
potential
adverse
have
also
been
studied
animal
species
humans.
These
aspects
will
approached
present
review.
PLoS Medicine,
Journal Year:
2021,
Volume and Issue:
18(11), P. e1003830 - e1003830
Published: Nov. 16, 2021
Background
Previous
studies
have
revealed
the
involvement
of
coffee
and
tea
in
development
stroke
dementia.
However,
little
is
known
about
association
between
combination
risk
stroke,
dementia,
poststroke
Therefore,
we
aimed
to
investigate
associations
separately
with
developing
Methods
findings
This
prospective
cohort
study
included
365,682
participants
(50
74
years
old)
from
UK
Biobank.
Participants
joined
2006
2010
were
followed
up
until
2020.
We
used
Cox
proportional
hazards
models
estimate
coffee/tea
consumption
incident
adjusting
for
sex,
age,
ethnicity,
qualification,
income,
body
mass
index
(BMI),
physical
activity,
alcohol
status,
smoking
diet
pattern,
sugar-sweetened
beverages,
high-density
lipoprotein
(HDL),
low-density
(LDL),
history
cancer,
diabetes,
cardiovascular
arterial
disease
(CAD),
hypertension.
Coffee
was
assessed
at
baseline.
During
a
median
follow-up
11.4
new
onset
disease,
5,079
developed
10,053
stroke.
The
dementia
nonlinear
(
P
<0.01),
intake
2
3
cups/d
or
5
their
4
6
linked
lowest
hazard
ratio
(HR)
Compared
those
who
did
not
drink
coffee,
drinking
cups
per
day
associated
32%
(HR
0.68,
95%
CI,
0.59
0.79;
<
0.001)
lower
28%
(HR,
0.72,
0.89;
=
0.002)
Moreover,
ischemic
vascular
Additionally,
daily
level
0.52,
0.32
0.83;
0.007).
main
limitations
that
self-reported
baseline
may
reflect
long-term
patterns,
unmeasured
confounders
observational
result
biased
effect
estimates,
Biobank
are
representative
whole
United
Kingdom
population.
Conclusions
found
Intake
alone
Nutrients,
Journal Year:
2019,
Volume and Issue:
11(3), P. 653 - 653
Published: March 18, 2019
Coffee
is
popular
worldwide
and
consumption
increasing,
particularly
in
non-traditional
markets.
There
evidence
that
coffee
may
have
beneficial
health
effects.
Consumers'
beliefs
the
benefits
of
are
unclear.
The
study
aimed
at
analyzing
consumers'
perceptions
benefits,
purchasing
motives
consumers
with
positive
willingness
to
pay
for
associated
claims.
Data
were
collected
through
a
face-to-face
survey
consumers,
resulting
convenience
sample
250
questionnaires
valid
data
elaboration.
Results
elaborated
factor
analysis
logistic
regression
analysis.
Findings
revealed
relevant
minority
believed
could
consumer
perception
mostly
male,
young,
works,
familiar
non-espresso-based
coffee,
consumes
limited
amount
(generally
not
breakfast
often
social
settings),
buys
retail
outlets.
Consumers
drink
its
energetic
therapeutic
still
price-driven,
but
interested
opportunity
improve
minds.
Frontiers in Physiology,
Journal Year:
2019,
Volume and Issue:
10
Published: March 26, 2019
As
the
heterogeneity
of
diabetes
is
becoming
increasingly
clear,
opportunities
arise
for
more
accurate
assessment
factors
influencing
disease
onset,
which
may
lead
to
efficient
primary
prevention.
LADA
-
latent
autoimmune
in
adults
a
common,
hybrid
form
with
features
both
type
1
and
2
diabetes.
This
review
aims
summarize
current
knowledge
on
pathophysiological
etiological
overlap
differences
between
diabetes,
discuss
similarities
point
at
future
research
needs.
Studies
conducted
date
show
clear
genetic
high
risk
conferred
by
variants
human
leukocyte
antigen
(HLA)
region.
In
contrast,
data
from
limited
number
studies
lifestyle
available
indicate
that
share
several
environmental
including
overweight,
physical
inactivity,
alcohol
consumption
(protective)
smoking.
These
are
known
influence
insulin
sensitivity,
suggesting
resistance,
addition
deficiency
due
destruction
beta
cells,
play
key
role
pathogenesis
LADA.
Moreover,
this
implies
onset
LADA,
similar
some
extent
could
be
prevented
or
postponed
modification
such
as
weight
reduction
increased
activity.
The
preventive
potential
an
important
topic
elucidate
studies,
preferably
intervention
studies.