International Journal of Environmental Health Research,
Journal Year:
2023,
Volume and Issue:
34(4), P. 2140 - 2166
Published: June 5, 2023
ABSTRACTABSTRACTThe
concentration
of
PTEs
in
the
muscle
crabs,
was
meta-analyzed
using
a
random-effects
model
based
on
countries'
subgroups.
The
non-carcinogenic
and
carcinogenic
risks
related
to
ingestion
via
consumption
crab
fish
were
estimated.
meta-analysis
included
one
hundred
eight
papers
with
109
data
reports.
rank
order
pooled
(mean)
crabs
Ni
(4.490
mg/kg-ww)
>
Pb
(1.891
>As
(1.601
Cd
(1.101
mg/kg-ww).
results
showed
that
adults
children
consumers
many
countries
are
at
risk
non-carcinogenicity
due
Ni,
Pb,
As,
carcinogenicity
As.
Therefore,
bioaccumulation
can
be
considered
global
health
risk.
Hence,
decrease
continuous
monitoring
reducing
emission
aquatic
environments
recommended.KEYWORDS:
Potentially
toxic
elementscrabmarine
foodsmeta-analysisrisk
assessment
AcknowledgementsThis
study
not
supported.Disclosure
statementNo
potential
conflict
interest
reported
by
authors.Author's
contributionMansour
Sarafraz;
screening
extraction;
Yadolah
Fakhri,
Mansour
Sarafraz
Zoha
Heidarinejad,
Hosein
Mohammadi,
Trias
Mahmudiono:
Supervision,
Investigation,
Resources,
Conceptualization,
Risk
Assessment,
Methodology,
Writing
original
draft;
Fakhri:
Literature
Searching,
&
Editing;
Mahmudiono,
Ja'far
Mansur
Khalaf
Al-Khaza'leh;
Allahbakhsh
Javid;
Fakhri;
Ali
Atamaleki;
Amin
Mousavi
Khaneghah:
Supervision.Consent
participateThe
authors
declare
their
Consent
Participate
this
article.Consent
publishThe
Publish
article.Additional
informationFundingThe
author(s)
there
is
no
funding
associated
work
featured
article.Correction
StatementThis
article
has
been
republished
minor
changes.
These
changes
do
impact
academic
content
article.
Heliyon,
Journal Year:
2023,
Volume and Issue:
9(7), P. e18140 - e18140
Published: July 1, 2023
Endocrine-disrupting
chemicals
(EDCs)
are
a
growing
public
health
concern
worldwide.
Consumption
of
foodstuffs
is
currently
thought
to
be
one
the
principal
exposure
routes
EDCs.
However,
alternative
ways
human
through
inhalation
and
dermal
contact.
These
compounds
in
food
products
such
as
canned
food,
bottled
water,
dairy
products,
fish,
meat,
egg,
vegetables
ubiquitous
general
population.
Therefore,
understanding
EDCs'
properties,
origin,
exposure,
toxicological
impact,
legal
aspects
vital
control
their
release
environment
food.
The
present
paper
provides
an
overview
EDCs
possible
disrupting
impact
on
endocrine
system
other
organs.
Scientific Reports,
Journal Year:
2025,
Volume and Issue:
15(1)
Published: Feb. 11, 2025
Abstract
Bottled
water
consumption
has
increased
in
recent
decade
due
to
many
reasons,
especially
significant
decline
quality
and
quantity.
The
concentration
of
fluoride
nitrate
bottled
waters
may
vary
based
on
brands
locations.
This
study
was
carried
out
determine
the
levels
consumed
Kermanshah
city
assess
related
non
-carcinogenic
risks.
Totally,
22
were
collected
from
markets.
Fluoride
measurement
conducted
via
a
UV-visible
spectrophotometer
(DR-5000).
From
results,
studied
0.32
±
0.18
mg/L
2.3
1.41
mg/L,
respectively.
risk
non-carcinogenic
term
HQ
for
exposure,
only
2
>
1
infants
group.
less
than
all
age
groups
revealed
non-carcinogen
Hazard
index
(HI)
calculation
showed
that
HI
as
(0.64)
children
(0.36)
teenagers
(0.27)
adults
(0.24).
Monte
Carlo
simulation,
95th
Percentile
groups.
result
indicated
risks
95%
Moreover,
sensitivity
analysis
showered
both
had
highest
effect
this
work,
although
content
at
standard
range,
but
proportionally
higher
risk.
Environmental Science and Pollution Research,
Journal Year:
2023,
Volume and Issue:
30(24), P. 65618 - 65630
Published: April 22, 2023
Maintaining
the
water
quality
is
essential
because
of
limitation
drinking
bodies
and
their
significant
effects
on
life.
Recently,
much
scientific
interest
has
been
attracted
to
ecological
condition
assessment
resources.
Because
numerous
health
issues
connected
quality,
present
work
aimed
define
status
Chahnimeh
reservoirs,
Sistan
Baluchistan
province,
Iran
via
Water
Quality
Index
(IRWQISC),
National
Sanitation
Foundation
(NSFWQI),
human
risk
assessment.
This
cross-sectional
descriptive
was
accomplished
in
4
seasons
2020.
The
samples
were
gathered
from
5
various
points
reservoirs.
study
led
results
that
NSFWQI
index
between
29.4
49.32,
which
showed
"bad"
IRWQI
19.27
39.23,
indicated
"relatively
bad"
quality.
best
based
both
indexes
observed
spring,
worst
fall
summer.
highest
value
HQ
related
nitrate
1.60
group
children.
However,
according
Monte
Carlo
simulation,
HQ95%
estimated
as
1.29.
Sobol
sensitivity
analysis
first-order
effect
daily
water's
ingestion
rate
(IR)
most
sensitive
input.
In
addition,
second-order
interaction
concentration-ingestion
input
parameter
for
HQ.
Therefore,
regular
monitoring
necessary
ensure
safety
consumption.
International Journal of Environmental & Analytical Chemistry,
Journal Year:
2023,
Volume and Issue:
unknown, P. 1 - 16
Published: May 5, 2023
The
present
study
was
designed
to
assess
the
concentration
of
potentially
toxic
elements
(PTES)
in
anchovy
fish
sauce
from
Persian
Gulf
and
estimate
health
risks
(non-carcinogenic
carcinogenic
risks.
In
study,
PTES,
including
Lead
(Pb),
Iron
(Fe),
Arsenic
(As),
Cadmium
(Cd),
Nickel
(Ni),
Copper
(Cu)
among
60
samples
measured
using
an
atomic
absorption
spectrometer
(AAS).
probabilistic
risk
due
ingestion
content
PTEs
estimated
by
total
target
hazard
quotient
(TTHQ)
Cancer
(CR)
Monte
Carlo
Simulation
(MCS)
model.
rank
order
based
on
median
Fe
(15.72
mg/kg)
>
Pb
(4.34
As
(0.79
Cd
(
