Microalgae-Based Wastewater Treatment and Biomass Production for Different Applications DOI

Prabhkirat Kapahi,

Esha Goyal,

Tufail Fayaz

et al.

Published: Jan. 1, 2025

Language: Английский

Microalgal bioactive metabolites as promising implements in nutraceuticals and pharmaceuticals: inspiring therapy for health benefits DOI Open Access
Manpreet Kaur, Surekha Bhatia, Urmila Gupta

et al.

Phytochemistry Reviews, Journal Year: 2023, Volume and Issue: 22(4), P. 903 - 933

Published: Jan. 14, 2023

Language: Английский

Citations

49

Microalgae, Seaweeds and Aquatic Bacteria, Archaea, and Yeasts: Sources of Carotenoids with Potential Antioxidant and Anti-Inflammatory Health-Promoting Actions in the Sustainability Era DOI Creative Commons
Paula Mapelli‐Brahm, Patricia Gómez‐Villegas,

Mariana Gonda

et al.

Marine Drugs, Journal Year: 2023, Volume and Issue: 21(6), P. 340 - 340

Published: June 1, 2023

Carotenoids are a large group of health-promoting compounds used in many industrial sectors, such as foods, feeds, pharmaceuticals, cosmetics, nutraceuticals, and colorants. Considering the global population growth environmental challenges, it is essential to find new sustainable sources carotenoids beyond those obtained from agriculture. This review focuses on potential use marine archaea, bacteria, algae, yeast biological factories carotenoids. A wide variety carotenoids, including novel ones, were identified these organisms. The role organisms their actions have also been discussed. Marine great capacity synthesize which can be renewable manner without depleting natural resources. Thus, concluded that they represent key source could help Europe achieve its Green Deal Recovery Plan. Additionally, lack standards, clinical studies, toxicity analysis reduces traditional Therefore, further research processing organisms, biosynthetic pathways, extraction procedures, examination content needed increase carotenoid productivity, document safety, decrease costs for implementation.

Language: Английский

Citations

46

Unlocking the potential of microalgae cultivated on wastewater combined with salinity stress to improve biodiesel production DOI Creative Commons
Mohamed E. Osman, Atef M. Abo-Shady, Saly F. Gheda

et al.

Environmental Science and Pollution Research, Journal Year: 2023, Volume and Issue: 30(53), P. 114610 - 114624

Published: Oct. 21, 2023

Microalgae have the potential as a source of biofuels due to their high biomass productivity and ability grow in wide range conditions, including wastewater. This study investigated cultivating two microalgae species, Oocystis pusilla Chlorococcus infusionum, wastewater for biodiesel production. Compared Kühl medium, KC medium resulted significant fold increase cellular dry weight production both O. C. with an 1.66 1.39, respectively. A concentration 100% highest growth pusilla, lipid content compared medium. infusionum could not survive these conditions. For further yield different total dissolved solids (TDS) levels were used. Maximum productivities achieved at 3000 ppm TDS, resulting 28% (2.50 g/L) 158% (536.88 mg/g) The fatty acid profile cultivated on aerated TDS showed proportion desirable saturated acids (SFA) monounsaturated (MUFA) Cultivating can be cost-effective, especially adapted harsh It concluded that is promising candidate using it has yield, its meets standard values American European standards. approach offers sustainable environmentally friendly solution producing while reducing environmental impact disposal.

Language: Английский

Citations

45

Microalgae Proteins as Sustainable Ingredients in Novel Foods: Recent Developments and Challenges DOI Creative Commons
Ornella Kongi Mosibo, Giovanna Ferrentino, Chibuike C. Udenigwe

et al.

Foods, Journal Year: 2024, Volume and Issue: 13(5), P. 733 - 733

Published: Feb. 28, 2024

Microalgae are receiving increased attention in the food sector as a sustainable ingredient due to their high protein content and nutritional value. They contain up 70% proteins with presence of all 20 essential amino acids, thus fulfilling human dietary requirements. considered environmentally friendly compared traditional sources they require less land reduced amount water for cultivation. Although microalgae’s potential quality functional properties is well documented, no reviews have an in-depth analysis pros cons addition foods. The present work discusses recent findings on microalgae respect quality, placing special focus formulated products containing proteins. Several challenges encountered production, processing, commercialization foods Solutions presented studies highlight future research directions necessary provide solutions consumer acceptability derived products.

Language: Английский

Citations

40

Upcycling food waste into biorefinery production by microalgae DOI
Jia Wang, Yuxin Wang, Mengshi Xiao

et al.

Chemical Engineering Journal, Journal Year: 2024, Volume and Issue: 484, P. 149532 - 149532

Published: Feb. 12, 2024

Language: Английский

Citations

19

Microalgae for microplastic removal from water and wastewater: a review DOI
Paulo M.S. Sousa, Kerry A. Kinney, Cátia A. Sousa

et al.

Environmental Chemistry Letters, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 5, 2025

Language: Английский

Citations

2

Genetic engineering to enhance microalgal-based produced water treatment with emphasis on CRISPR/Cas9: A review DOI Creative Commons
Alaa E. Hassanien, Imen Saadaoui, Kira Schipper

et al.

Frontiers in Bioengineering and Biotechnology, Journal Year: 2023, Volume and Issue: 10

Published: Jan. 13, 2023

In recent years, the increased demand for and regional variability of available water resources, along with sustainable supply planning, have driven interest in reuse produced water. Reusing can provide important economic, social, environmental benefits, particularly water-scarce regions. Therefore, efficient wastewater treatment is a crucial step prior to meet requirements use within oil gas industry or by external users. Bioremediation using microalgae has received as method removing not only major contaminants such nitrogen phosphorus, but also heavy metals hydrocarbons. Some research publications reported nearly 100% removal total hydrocarbons, nitrogen, ammonium iron when treat Enhancing microalgal efficiency well growth rate, presence relevant great many industries further optimize process. One novel approach enhancing algal capabilities phytoremediation genetic modification. A comprehensive description genetically engineered bioremediation discussed this review. This article reviews random targeted mutations alter traits produce strains capable tolerating various stressors related wastewater. Other methods engineering are discussed, sympathy CRISPR/Cas9 technology. accompanied opportunities, challenges purpose.

Language: Английский

Citations

29

Optimization of microalgae cultivation in food industry wastewater using microplates DOI

Chrysa Anagnostopoulou,

Ioannis Papachristou, Konstantinos N. Kontogiannopoulos

et al.

Sustainable Chemistry and Pharmacy, Journal Year: 2024, Volume and Issue: 39, P. 101510 - 101510

Published: March 8, 2024

Language: Английский

Citations

10

Current Approaches in Microalgae for Sustainable Biofuel Production DOI

Baala H. Anandapadmanaban,

Renganathan Rajkumar

Published: Jan. 1, 2025

Language: Английский

Citations

1

Biochar production from microalgae: a new sustainable approach to wastewater treatment based on a circular economy DOI
Jorge Alberto Vieira Costa, Munise Zaparoli, Ana Paula Aguiar Cassuriaga

et al.

Enzyme and Microbial Technology, Journal Year: 2023, Volume and Issue: 169, P. 110281 - 110281

Published: June 25, 2023

Language: Английский

Citations

17