Enhancing hydrological data completeness: A performance evaluation of various machine learning techniques using probabilistic fusion imputer with neural networks for streamflow data reconstruction DOI

G.R. Arathy Nair,

S. Adarsh,

Ahmed El‐Shafie

et al.

Journal of Hydrology, Journal Year: 2024, Volume and Issue: 639, P. 131583 - 131583

Published: June 24, 2024

Language: Английский

A Critical Review of Climate Change Impact at a Global Scale on Cereal Crop Production DOI Creative Commons
Ahsan Farooq,

Nageen Farooq,

Haseeb Akbar

et al.

Agronomy, Journal Year: 2023, Volume and Issue: 13(1), P. 162 - 162

Published: Jan. 4, 2023

Food security can be under threat due to climate change, which has the potential alter crop yield. Wheat, maize, and rice are major crops contributing global food security. The impact of change on yield with different models techniques been projected; this article reviewed worldwide future wheat, rice, maize production. Wheat yields may increase in colder regions decrease countries near equator. carbon dioxide concentration atmosphere help wheat regarding increased intake regions. almost all rice-producing water scarcity, amplified change. prediction involves uncertainties models, circulation bias correction techniques. It is recommended use multiple climatic more than one technique for better projections. Adaptation measures could reduce adverse impacts agriculture. Shifting planting calendar, irrigation nutrient management, improving varieties, expanding agricultural areas suggested as most effective adaptation actions response findings study policymakers achieve Sustainable Development Goal (SDG) 2 (Zero Hunger) SDG 13 (Climate Action).

Language: Английский

Citations

97

The impact of climate change and production technology heterogeneity on China's agricultural total factor productivity and production efficiency DOI
Wasi Ul Hassan Shah,

Yuting Lu,

Jianhua Liu

et al.

The Science of The Total Environment, Journal Year: 2023, Volume and Issue: 907, P. 168027 - 168027

Published: Oct. 26, 2023

Language: Английский

Citations

56

Towards Climate-Smart Agriculture: Strategies for Sustainable Agricultural Production, Food Security, and Greenhouse Gas Reduction DOI Creative Commons
Wogene Kabato, Girma Tilahun Getnet, Tamrat Sinore

et al.

Agronomy, Journal Year: 2025, Volume and Issue: 15(3), P. 565 - 565

Published: Feb. 25, 2025

Without transformative adaptation strategies, the impact of climate change is projected to reduce global crop yields and increase food insecurity, while rising greenhouse gas (GHG) emissions further exacerbate crisis. While agriculture a major contributor through unsustainable practices, it also offers significant opportunities mitigate these adoption sustainable practices. This review examines climate-smart (CSA) as key strategy for enhancing productivity, building resilience, reducing GHG emissions, emphasizing need strategic interventions accelerate its large-scale implementation improved security. The analysis revealed that nitrogen use efficiency (NUE) has in developed countries, NUE remains at 55.47%, precision nutrient management integrated soil fertility strategies enhance productivity minimize environmental impacts. With 40% world’s agricultural land already degraded, sustainability alone insufficient, necessitating shift toward regenerative practices restore degraded water by improving health, biodiversity, increasing carbon sequestration, thus ensuring long-term resilience. CSA including agriculture, biochar application, agroforestry, improve security, emissions. However, result variability highlights site-specific optimize benefits. Integrating multiple enhances health more effectively than implementing single practice alone. Widespread faces socio-economic technological barriers, requiring supportive policies, financial incentives, capacity-building initiatives. By adopting technologies, can transition sustainability, securing systems addressing challenges.

Language: Английский

Citations

6

Microbial Inoculants in Sustainable Agriculture: Advancements, Challenges, and Future Directions DOI Creative Commons
Alondra María Díaz-Rodríguez, Fannie Isela Parra-Cota,

Luis Alberto Cira Chávez

et al.

Plants, Journal Year: 2025, Volume and Issue: 14(2), P. 191 - 191

Published: Jan. 11, 2025

The rapid growth of the human population has significantly increased demand for food, leading to intensification agricultural practices that negatively impact environment. Climate change poses a significant threat global food production, as it can disrupt crop yields and modify lifecycle stages phytopathogens pests. To address these challenges, use microbial inoculants, which are bioproducts containing beneficial microorganisms known plant promotion (PGPMs), emerged an innovative approach in sustainable agriculture. This review covers isolation identification strains, screening selection process, optimization production techniques, importance quality control field testing. It also discusses key points development formulation high-quality well highlights their advancements, current future directions research application.

Language: Английский

Citations

3

Rooting for microbes: impact of root architecture on the microbial community and function in top- and subsoil DOI Creative Commons
Adrian Lattacher, Samuel Le Gall, Youri Rothfuss

et al.

Plant and Soil, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 8, 2025

Abstract Background and aims Climate change associated weather extremes pose major challenges to agricultural food production, necessitating the development of more resilient systems. Adapting cropping systems cope with extreme environmental conditions is a critical challenge. This study investigates influence contrasting root system architectures on microbial communities functions in top- subsoil. Methods A column experiment was performed investigate effects different architectures, specifically deep (DRS) shallow (SRS) wheat ( Triticum aestivum L.) biomass, groups, extracellular enzyme activities soil. We focused β-glucosidase (BG) activity, which an indicator for during plant growth stages, using destructive non-destructive approaches. Results found that DRS promoted biomass activity subsoil, while SRS increased topsoil. In-situ soil zymography provided fine-scale spatial insights, highlighting distinct patterns BG near centers formation hotspots, were defined as regions where exceeds mean level by 50%. Temporal changes further underscored dynamic nature root-microbe interactions. Extracellular indicated varying carbon, nitrogen phosphorus acquisition strategies rhizosphere microorganisms between Conclusion underscores need consider architecture strategies, it plays crucial role influencing activities, ultimately affecting carbon nutrient cycling processes

Language: Английский

Citations

2

Toward Resilient Aquaculture in Africa: Innovative and Sustainable Aquafeeds Through Alternative Protein Sources DOI Creative Commons
Stanley Iheanacho, Stéphanie Céline Hornburg, Carsten Schulz

et al.

Reviews in Aquaculture, Journal Year: 2025, Volume and Issue: 17(2)

Published: Feb. 9, 2025

ABSTRACT The aquaculture industry is a significant source of food proteins and other essential nutrients, providing the much‐needed requirements for human nutrition. However, identifying sustainable affordable feed ingredients growing sector remains challenge industry. African sector, in particular, developing discernibly but faces distinct socioeconomic infrastructural challenges. Elevated usage fishmeal financially challenging associated with ecological risks. This review examines potential alternative protein sources growth while addressing challenges, including lack processing technology investments, availability, economic viability, policy regulations, social conflicts, anti‐nutritive substances. Alternative have considerable terms sustainability viability. By‐products from animals could be most promising near future, as they are cost‐effective, available, do not compete humans source. Insect alternatives utilization consumption. Shortfalls technology, infrastructure, targeted investments bottlenecks that must resolved to increase production.

Language: Английский

Citations

2

Advancing Agriculture through IoT, Big Data, and AI: A Review of Smart Technologies Enabling Sustainability DOI Creative Commons
Nurzaman Ahmed, Nadia Shakoor

Smart Agricultural Technology, Journal Year: 2025, Volume and Issue: unknown, P. 100848 - 100848

Published: Feb. 1, 2025

Language: Английский

Citations

2

Climate Resilient Water Management for Sustainable Agriculture DOI Open Access
Shambhu Chouhan, Smita Kumari, Rajneesh Kumar

et al.

International Journal of Environment and Climate Change, Journal Year: 2023, Volume and Issue: 13(7), P. 411 - 426

Published: May 10, 2023

The management of water resources in both irrigated and rain-fed agriculture is becoming an increasingly complex worldwide due to anticipated scarcity, compounded by the challenges global warming climate change. Climate-smart technologies viz. Drip irrigation, Central pivot Hydrogel SWAT method need be judiciously applied overcome these challenges. Agriculture a critical sector India other developing countries, providing substantial employment opportunities rural populations supporting efforts achieve food nutritional security. This paper addresses challenge increasing production improving livelihoods while safeguarding for sustainable use, particularly drought-prone regions, through adaptive measures effective management. An integrated approach necessary agricultural adoption innovative such as harvesting, micro-irrigation, resource conservation farming increase water-use efficiency services humans animals. study aims enhance understanding potential implications change adaptation options management, thereby enabling them take up develop reduce sector's vulnerability

Language: Английский

Citations

29

Smart Farming for Sustainable Rice Production: An Insight into Application, Challenge, and Future Prospect DOI Creative Commons
Norhashila Hashim, Maimunah Mohd Ali,

Muhammad Razif Mahadi

et al.

Rice Science, Journal Year: 2023, Volume and Issue: 31(1), P. 47 - 61

Published: Sept. 21, 2023

Rice is a staple food which widely consumed by over half of the world's population, mainly in Asian countries. It has huge impact on social and economic growth important to ensure sustainability better utilising rice production. This review provides an insight into role smart farming enhance productivity. The applications production including yield estimation, irrigation systems, monitoring disease as well predicting quality classifications have been highlighted. challenges sustainable understanding researchers, policymakers, stakeholders are discussed. Numerous efforts exerted combat issues order promote sector development. effective implementation facilitated various technical advancements, particularly integration Internet Things artificial intelligence. future prospects transforming existing practices also elucidated. Through utilization farming, industry can attain resilient systems that could mitigate environmental safeguard security. Thus, bright current new outlook

Language: Английский

Citations

27

Smallholder farmers’ challenges and opportunities: Implications for agricultural production, environment and food security DOI Creative Commons
Van Touch, Daniel K. Y. Tan, Brian R. Cook

et al.

Journal of Environmental Management, Journal Year: 2024, Volume and Issue: 370, P. 122536 - 122536

Published: Sept. 19, 2024

Language: Английский

Citations

16