The effects of compound probiotics on production performance, rumen fermentation and microbiota of Hu sheep DOI Creative Commons
Lijun Wang,

Z Lv,

Xiaodong Ning

et al.

Frontiers in Veterinary Science, Journal Year: 2024, Volume and Issue: 11

Published: Oct. 31, 2024

Fungal probiotics have the potential as feed additives, but less has been explored in ruminant up to date. This study aimed determine effect of compound (CPs) with Aspergillus oryzae 1, 2 and Candida utilis on Hu sheep’s growth performance, rumen fermentation microbiota. A total 120 male sheep, aged months body weight 16.95 ± 0.65 kg were divided into 4 groups. Each group consisted 5 replicates, 6 sheep per replicate. Group was control fed basal diet. B, C D supplemented diet by adding 400, 800 1,200 grams ton (g/t) CPs, respectively. The feeding trial lasted for 60 days after a 10-day adaptation period. results showed that average daily gain (ADG) CPs groups significantly higher, feed/gain lower than those later stage overall addition increased economic benefit. levels CD4 + /CD8 ratio higher A. GSH, IgG, IL-2, IL-6, IFN- γ elevated compared B significant increase NH 3 -N cellulase activity. There no difference VFAs content between however, increasing butyric acid isobutyric tended decrease. microbiota analysis indicated Firmicutes Proteobacteria abundances, decreased Bacteroidetes abundance. correlation Prevotella negatively correlated ADG, 400 reduced ’s relative abundance, indicating decreasing caspase-3, NF-κB TNF- α expression liver, jejunum tissues. In conclusion, production inflammation, improved intestinal health. Considering above points benefits, optimal an additive is g/t.

Language: Английский

Lactic acid bacteria: Nature, Characterization, Mode of action, Products and Applications DOI
Patrick Othuke Akpoghelie, Great Iruoghene Edo,

Ali B.M. Ali

et al.

Process Biochemistry, Journal Year: 2025, Volume and Issue: unknown

Published: Feb. 1, 2025

Language: Английский

Citations

4

In Vitro Characterization of Probiotic Strains Bacillus subtilis and Enterococcus durans and Their Effect on Broiler Chicken Performance and Immune Response During Salmonella Enteritidis Infection DOI Creative Commons

Revathi Shanmugasundaram,

Nalisa Khochamit, Ramesh K. Selvaraj

et al.

Microorganisms, Journal Year: 2025, Volume and Issue: 13(2), P. 217 - 217

Published: Jan. 21, 2025

In vitro experiments were conducted to characterize the effect of bile salt supplementation and pH on proliferation Bacillus subtilis CE330 Enterococcus durans CH33 probiotics in vivo production performance, cecal Salmonella enterica serovar Enteritidis (S. Enteritidis) load, immune response broilers. A one-way ANOVA was used examine probiotic species proliferation. B. subtilis. more tolerant high concentrations levels compared E. CH33. Bile between 3.0 4.0% a range 2 4 decreased (p < 0.05) vitro, cell-free supernatants (CFSs) at ratio 1:1 significantly reduced S. proliferation, with highest inhibition observed 5:1 CFS. The cultures 4% for 72 h had higher proline concentration 56.95 (13.1-fold) 20.09 (2.5-fold) µmol/g fresh weight, respectively. total 144 one-day-old male Cobb broiler chicks randomly allocated four treatment groups—basal diet, basal diet + challenge, (B. CH33, 0.5 g/kg feed), challenge six replications. On day 14, birds orally challenged 1 × 108 CFU Enteritidis. two-way effects dependent variables after 10 d post-Salmonella infection. Probiotic did not alter body weight gain, feed conversion ratio, intestinal histomorphology > 0.05), or IL-1β IL-10 gene expression dpi. However, load by 38% control group. conclusion, 38%, thereby demonstrating their potential as interventions enhance food safety serve alternatives antibiotics poultry. Hence, when developing multi-strain formulations, it is essential emphasize biocompatibility various strains within host system.

Language: Английский

Citations

1

Anti-Campylobacter Probiotics: Latest Mechanistic Insights DOI Creative Commons
Igori Balta, Eugenia Butucel, Lavinia Ștef

et al.

Foodborne Pathogens and Disease, Journal Year: 2022, Volume and Issue: 19(10), P. 693 - 703

Published: July 29, 2022

The Campylobacter genus is the leading cause of human gastroenteritis, with consumption contaminated poultry meat as main route infection. Probiotic bacteria, such Lactobacillus, Bacillus, Escherichia coli Nissle, and Bifidobacterium species, have a great immunomodulatory capacity exhibit antipathogenic effects through various molecular mechanisms. Reducing levels in livestock animals, poultry, will substantial benefit to humans it reduce disease transmissibility food chain. Moreover, probiotic-based strategies might attenuate intestinal inflammatory processes, which consequently severity progression. At level, probiotics can also negatively impact on functionality virulence survival factors (e.g., adhesion, invasion), associated colonization proteins involved epithelial translocation. current review describes recent vitro, vivo, preclinical findings probiotic therapies, aiming counts pathogen's avian host. we focused particular known anti-Campylobacter activity seeking understand biological mechanisms their mode action.

Language: Английский

Citations

23

Fructooligosaccharide and Bacillus subtilis synbiotic combination promoted disease resistance, but not growth performance, is additive in fish DOI Creative Commons

Nilesh Pawar,

Chandra Prakash,

M.P.S. Kohli

et al.

Scientific Reports, Journal Year: 2023, Volume and Issue: 13(1)

Published: July 13, 2023

Species diversification from major to minor carps for their sturdiness and initial higher growth, also a quest antibiotic-free aqua farming in the subcontinent, mandates search evaluation of alternatives. An experiment was performed investigate potential fructooligosaccharide (FOS) Bacillus subtilis (BS) (alone or as synbiotics) promoting growth immunity against infections Labeo fimbriatus fingerlings. Six iso-nitrogenous iso-lipidic diets containing combinations two levels FOS (0% 0.5%) three BS (0, 104, 106 CFU/g feed) were fed fish 60 days. At end feeding trial, twenty-four each group injected intra-peritoneally with pathogenic strain Aeromonas hydrophila O:18 test immunoprotective efficacy supplements bacterial infection. BS, but not FOS, significantly improved (P < 0.05) feed utilisation attributes like percentage weight gain (PWG), specific rate (SGR) conversion ratio (FCR). There interactive effects on PWG, SGR FCR; however, additive nature. These beneficial alone combination corroborated by increased protease activity, microvilli density diameter number goblet cells. Overall included erythrocyte (RBC), hemoglobin (Hb), total protein globulin levels. Total leucocyte (WBC) count immunological parameters respiratory burst activity leucocytes (NBT reduction), lysozyme albumin: post-challenge survival both dietary yielded highest improvement these parameters. Synergistic indicate that 0.5% is optimal improve utilisation, immune functions, disease resistance L.

Language: Английский

Citations

14

Review of yeast culture concerning the interactions between gut microbiota and young ruminant animals DOI Creative Commons

Shi‐Xiong Liu,

Lan Yang, Yufei Zhang

et al.

Frontiers in Veterinary Science, Journal Year: 2024, Volume and Issue: 11

Published: March 1, 2024

Microorganisms inhabit the gastrointestinal tract of ruminants and regulate body metabolism by maintaining intestinal health. The state health is influenced not only macro-level factors optimal development physiological structure integrity but also delicate equilibrium between flora immune status at micro-level. Abrupt weaning in young causes incomplete resulting an unstable unformed microbiota. induced damages to microecological homeostasis tract, infections diseases, such as diarrhea. Recently, nutritional functional yeast culture has been researched tackle these problems. Herein, we summarized current known interactions microorganisms ruminants, then discussed regulatory effects using a feed supplement. Yeast preparation that contains yeast, enriched with metabolites other nutrient-active components, including β-glucan, mannan, digestive enzymes, amino acids, minerals, vitamins, some unknown growth factors. It stimulates proliferation mucosal epithelial cells reproduction providing special nutrient substrates support function. Additionally, β-glucan mannan effectively stimulate immunity, promote response, activate macrophages, increase acid phosphatase levels, thereby improving body’s resistance several disease. incorporation into ruminants’ diet significantly alleviated damage caused stress which acts effective strategy balance flora, tissue, establishment system. Our review provides theoretical basis for application ruminants.

Language: Английский

Citations

6

The ruminant gut microbiome vs enteric methane emission: The essential microbes may help to mitigate the global methane crisis DOI
Aswin Thacharodi, Saqib Hassan, Zaheer Ahmed

et al.

Environmental Research, Journal Year: 2024, Volume and Issue: 261, P. 119661 - 119661

Published: July 21, 2024

Language: Английский

Citations

4

Applications of Probiotic-Based Multi-Components to Human, Animal and Ecosystem Health: Concepts, Methodologies, and Action Mechanisms DOI Creative Commons
Sonagnon Kouhoundé, Kifouli Adéoti, Majid Mounir

et al.

Microorganisms, Journal Year: 2022, Volume and Issue: 10(9), P. 1700 - 1700

Published: Aug. 24, 2022

Probiotics and related preparations, including synbiotics postbiotics, are living non-living microbial-based multi-components, which now among the most popular bioactive agents. Such interests mainly arise from wide range numerous beneficial effects of their use for various hosts. The current minireview article attempts to provide an overview discuss in a holistic way concepts, methodologies, action mechanisms, applications probiotic-based multi-components human, animal, plant, soil, environment health. Probiotic-based multi-component preparations refer mixture agents, containing probiotics or postbiotics as main functional ingredients, prebiotics, protectants, stabilizers, encapsulating other compounds additional constituents. Analyzing, characterizing, monitoring over time traceability, performance, stability such ingredients require relevant sensitive analytical tools methodologies. Two innovative profiling methods, thermophysical fingerprinting thermogravimetry–differential scanning calorimetry technique (TGA-DSC) whole powder Advanced Testing Genetic Composition (ATGC) strain analysis up subspecies level, presented, illustrated, discussed this review respond those requirements. Finally, paper deals with some selected soil health, while mentioning possible mechanisms.

Language: Английский

Citations

19

Immuno-oncological Challenges and Chemoresistance in Veterinary Medicine: Probiotics as a New Strategic Tool DOI
Muhammad Nisar, Tingdong Yan, Yi Cai

et al.

Probiotics and Antimicrobial Proteins, Journal Year: 2025, Volume and Issue: unknown

Published: Feb. 15, 2025

Language: Английский

Citations

0

Qualidade de leveduras do gênero Saccharomyces com apelo probiótico pertencentes a produtos comerciais para cães e comercializados em Formiga, MG DOI Open Access

Letícia Ribeiro Magri,

Talitha Oliveira de Rezende Acurcio,

Caroline Augusta Belo FARIA

et al.

STUDIES IN HEALTH SCIENCES, Journal Year: 2025, Volume and Issue: 6(1), P. e14243 - e14243

Published: Feb. 19, 2025

A microbiota intestinal desempenha papel crucial na saúde de animais, contribuindo para a digestão, imunidade e proteção contra patógenos. Fatores como dieta uso antibióticos podem alterar sua composição, levando à disbiose problemas doenças inflamatórias. Este estudo avalia microrganismos com apelo probiótico em produtos comerciais cães, analisando quantidade no produto, resistência ao suco gástrico suscetibilidade antifúngicos. Os testes foram conduzidos duas amostras probióticos adquiridas Formiga, MG, analisadas Laboratório Microbiologia do UNIFOR-MG. metodologia incluiu simulação pH (pH 3,0) sensibilidade antifúngicos (miconazol, cetoconazol clotrimazol). cultivados expostos condições controladas medir sobrevivência funcionalidade. resultados indicaram que apenas uma amostra, amostra A, apresentou viabilidade satisfatória, alcançando 10⁶ UFC/g após gástrica. Isso demonstra o é resistente ácido provavelmente mantém funcionalidade trato gastrointestinal. Adicionalmente, análise aos revelou as leveduras da sensíveis às drogas testadas, destacando segurança veterinário. Conclui-se Saccharomyces cerevisiae pode ser eficaz equilíbrio auxiliando disbioses intestinais.

Citations

0

Tea Polyphenols and Compound Probiotics Promote Laying Performance and Egg Quality by Improving Intestinal Barrier Function and Immunity in Laying Hens DOI
Xiaofei Yang,

Xinhong Zhou,

Li Jiang

et al.

Probiotics and Antimicrobial Proteins, Journal Year: 2025, Volume and Issue: unknown

Published: April 1, 2025

Language: Английский

Citations

0