Effect of Dietary Inclusion of Brown Seaweed (Macrocystis pyrifera) on Oxidative Stress of Grass-Fed Dairy Cows DOI Creative Commons
Daniel Cartes, J. Beltrán, Daniela Luna

et al.

Agriculture, Journal Year: 2024, Volume and Issue: 14(11), P. 1881 - 1881

Published: Oct. 24, 2024

Macrocystis pyrifera is a brown seaweed widely distributed on the coast of Chile, with high content polyphenolic compounds antioxidant properties. The effects its inclusion in diet oxidative stress dairy cows have not been evaluated. Therefore, this study aimed to evaluate effect two doses pro-oxidant and indicators grazing cows. Thirty-six mid-lactating clinically healthy Holstein-Friesian were randomly assigned one three diets: Control (75% perennial ryegrass 25% commercial concentrate); Treatment 1 (control 1.5% seaweed); 2 3% seaweed). Blood samples taken by coccygeal venipuncture days 18, 45, 61 determine plasma concentration malondialdehyde (MDA), Trolox equivalent capacity (TEAC), oxidant index (OSI). No significant differences observed between groups regarding MDA, TEAC, OSI. However, an interaction was observed, where at 45 days, OSI lower compared Control. Including grass-fed did affect during mid-lactation.

Language: Английский

Effects of partial replacement of soybean meal with Chlorella vulgaris and lysozyme on diarrheal incidence, plasma biochemical parameters, and immunity of weaned piglets DOI Creative Commons
Md. Abul Kalam Azad, Bowen Li, Ting Ye

et al.

Frontiers in Veterinary Science, Journal Year: 2025, Volume and Issue: 11

Published: Jan. 13, 2025

Introduction The study aimed to investigate the effects of Chlorella vulgaris and lysozyme on growth performance, diarrhea rate, immune function, plasma biochemical parameters, gut microbiota metabolites weaned piglets. Methods Thirty Xiangcun black piglets (BW, 11.47 ± 1.13 kg) were randomly assigned one three treatment groups: corn-soybean meal-based basal diet (CON group), soybean meal replaced with 5% C. (CHV 100 mg/kg (LYSO group). Results Growth performance was not affected by or supplementation, while partially without reduced rate Plasma analysis showed that albumin, alkaline phosphatase, high-density lipoprotein-cholesterol (HDL-C) levels in CHV group total cholesterol HDL-C LYSO higher when compared CON group. had increased interleukin (IL)-10 level jejunum IL-1β ileum having a decreasing IL-6 Additionally, although Firmicutes Megashaera_A abundances short-chain fatty acid concentrations (including acetate, propionate, butyrate, valerate) group, but several beneficial bacteria (such as Actinobacteroita, Faecealibacterium, Anaerovibrio ) Discussion In summary, dietary supplementation improved health some contexts affecting performance. Therefore, sustainable feed ingredients piglet diets could be viable alternative approach.

Language: Английский

Citations

0

Lactobacillus delbrueckii Alleviate Oxidative Stress and Intestinal Injuries by Activating TLR2 and TLR4 Expressions in IPEC-J2 Cells DOI
Fengming Chen, Shu Wu, Xiaoyu Wang

et al.

Probiotics and Antimicrobial Proteins, Journal Year: 2025, Volume and Issue: unknown

Published: Feb. 11, 2025

Language: Английский

Citations

0

Evaluation of dietary supplementation of Ascophyllum nodosum and Lithothamnium calcareum as functional algae in F4+ Escherichia coli challenged piglets DOI Creative Commons
Matteo Dell’Anno, Sara Frazzini, Serena Reggi

et al.

Frontiers in Veterinary Science, Journal Year: 2024, Volume and Issue: 11

Published: Sept. 6, 2024

Despite progress in reducing antimicrobial use the veterinary field, it is crucial to find alternatives preserve effectiveness and limit resistance. In pig farming, pathogenic strains of

Language: Английский

Citations

1

Chemical-functional characterization of Ascophyllum nodosum and Phymatolithon calcareum and dietary supplementation in post-weaning pigs DOI Creative Commons
Sara Frazzini, Serena Reggi, Matteo Dell’Anno

et al.

Frontiers in Veterinary Science, Journal Year: 2024, Volume and Issue: 11

Published: Dec. 12, 2024

Introduction As the livestock industry grapples with need for sustainable land, maintaining production systems, and reducing antimicrobial resistance, application of functional nutrition emerges as a potential solution. Aim In line One Health principles, this study aims to evaluate properties Ascophyllum nodosum Phymatolithon calcareum, assess effects their dietary supplementation on piglets’ health. Materials methods A chemical-functional characterization was conducted before after in vitro digestion. Total Polyphenols Content (TPC) Flavonoid (TFC) were determined through colorimetric assays, while antioxidant activity using ABTS assay, microdilution method used capacity. For vivo trial twenty-four post-weaning pigs (28 ± 2 days, 6.89 0.820 Kg) enrolled two homogeneous groups ( n = 12/group): control group (CTRL) fed commercial diet, treated (ALGAE) diet addition 1.5% A. 0.5% P. calcareum 27 days. Weekly, zootechnical performances assessed monitoring body weight individual feed intake. Fecal samples collected abundance total, lactic acid coliform bacteria plate counting. Serum obtained at day 0 barrier. Results discussion The chemical discloses that minerals’ level remains below maximum thresholds defined use piglets nutrition. TPC 330.42 21.372 mg TAE/g sample 11.45 0.521 , respectively, similar trend found TFC evaluation (213.85 20.557 2.71 0.900 CE/g sample, respectively). Our results also highlighted polyphenols flavonoid compounds persisted digestion well properties. administration algae although it slightly affected efficiency first period trial, did not affect animal growth terms average daily gain. Microbiological analysis feces showed values between experimental over significantly higher serum barrier registered ALGAE compared CTRL (363.26 16.241 vs. 230.69 32.078 HClO/mL, p < 0.05). Conclusion conclusion, could be considered promising strategy enhance oxidative weaned piglets.

Language: Английский

Citations

1

Effect of Dietary Inclusion of Brown Seaweed (Macrocystis pyrifera) on Oxidative Stress of Grass-Fed Dairy Cows DOI Creative Commons
Daniel Cartes, J. Beltrán, Daniela Luna

et al.

Agriculture, Journal Year: 2024, Volume and Issue: 14(11), P. 1881 - 1881

Published: Oct. 24, 2024

Macrocystis pyrifera is a brown seaweed widely distributed on the coast of Chile, with high content polyphenolic compounds antioxidant properties. The effects its inclusion in diet oxidative stress dairy cows have not been evaluated. Therefore, this study aimed to evaluate effect two doses pro-oxidant and indicators grazing cows. Thirty-six mid-lactating clinically healthy Holstein-Friesian were randomly assigned one three diets: Control (75% perennial ryegrass 25% commercial concentrate); Treatment 1 (control 1.5% seaweed); 2 3% seaweed). Blood samples taken by coccygeal venipuncture days 18, 45, 61 determine plasma concentration malondialdehyde (MDA), Trolox equivalent capacity (TEAC), oxidant index (OSI). No significant differences observed between groups regarding MDA, TEAC, OSI. However, an interaction was observed, where at 45 days, OSI lower compared Control. Including grass-fed did affect during mid-lactation.

Language: Английский

Citations

0