Effect of a blend of essential oils, organic acids, tannins, vitamin E and zinc on the intestinal health of broiler chickens challenged with Eimeria spp., Salmonella Minnesota, Escherichia coli and Clostridium perfringens DOI Creative Commons
Leila S. Tolomeotti, Rafael Henrique de Tonissi e Buschinelli de Góes, Gabriela Hernandes Granzoto

et al.

Pesquisa Veterinária Brasileira, Journal Year: 2024, Volume and Issue: 44

Published: Jan. 1, 2024

ABSTRACT: This study aimed to evaluate the effects of (i) diets supplemented with a blend organic acids, cinnamon essential oil, oregano eugenol, thymol, curcumin, tannins, vitamin E, and zinc microencapsulated in vegetable fat (ii) challenge by Eimeria spp., Salmonella Minnesota, Escherichia coli, Clostridium perfringens. Also, diet × interaction on animal performance (1-21 22-42 days age), weights organs primal cuts, ileal morphometry 42-day-old broiler chickens. The experiment was conducted according 2 factorial design (supplemented unsupplemented challenged unchallenged broilers). Each treatment consisted eight replications birds per replicate. At 14 age, chickens group (n=128) received orally 1mL suspension containing sporulated oocysts spp. (E. acervulina, E. praecox, maxima, mitis, tenella, necatrix), other experimental saline solution orally. 18 C. perfringens, S. From 1 21 microbial reduced body weight, feed intake, weight gain increased conversion. In same period, had lower 22 42 conversion, breast thigh + drumstick heart weight. Supplemented higher Unchallenged fed showed bursa proventriculus villus height, crypt depth. liver Microbial challenges coli impaired productive starter phase. They decreased yield cuts broilers, partially explaining recurring economic problems observed poultry sector. Overall, studied able improve conversion phase, enhance digestive absorption processes, increase cuts. However, no were birds. findings suggest that are influenced conditions, composition, inclusion level may or not result beneficial outcomes.

Language: Английский

Effect of Tannic Acid on Antioxidant Function, Immunity, and Intestinal Barrier of Broilers Co-Infected with Coccidia and Clostridium perfringens DOI Creative Commons
Zhengfan Zhang, Pengtao Xu,

Chengao Liu

et al.

Animals, Journal Year: 2024, Volume and Issue: 14(6), P. 955 - 955

Published: March 19, 2024

The purpose of this study was to determine the efficacy tannic acid on antioxidative function, immunity, and intestinal barrier broilers co-infected with coccidia Clostridium perfringens (CCP). A total 294 1-day-old arbor acres(AA) were divided into three groups: control group (CON), CCP (CCP), 1000 mg/kg TA + (CTA). This trial lasted for 28 days. results showed that decreased activity glutathione peroxidase (GSH-Px), superoxide dismutase (T-SOD), catalase (CAT), antioxidant capacity (T-AOC) levels increased contents hydrogen peroxide (H2O2) malondialdehyde (MDA) in jejunum (p < 0.05). mRNA GSH-Px3 CAT liver jejunum, GSH-Px3, SOD, HO-1, NAD(P)H quinone oxidoreductase I (NQO1) down-regulated by challenge In addition, Keap1 Nrf2 jejunal S-transferase (GST), heme-oxygenase-1 (HO-1) upregulated compared CON interleukin 8 (IL-8), IL-1β, inducible nitric oxide synthase (iNOS), interferon γ (IFN-γ) elevated, IL-10, zonula occludens protein1 (ZO-1), claudin-1, claudin-2, occludin treatment Dietary supplementation GSH-Px, T-SOD, CAT, T-AOC H2O2 MDA Compared group, level liver, alleviated rise IL-8, iNOS, IFN-γ decrease gene expression conclusion, addition diet improved barrier, mitigated inflammation, through activation transcription factor downstream Nrf2-Keap1 pathway NE condition.

Language: Английский

Citations

7

Biomedicial therapeutic potential of copper tannic acid coordination nanosheet with multiple catalytic properties DOI
Yuanfeng Wang, Xinyi Wang, Jingyue Wang

et al.

Materials Today Communications, Journal Year: 2024, Volume and Issue: 38, P. 108130 - 108130

Published: Jan. 15, 2024

Language: Английский

Citations

5

Tannic acid protects against colitis by regulating the IL17 - NFκB and microbiota - methylation pathways DOI
Minghui Wang, Xiaoxuan Xu,

Mingxuan Sheng

et al.

International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 274, P. 133334 - 133334

Published: June 20, 2024

Language: Английский

Citations

4

Distinct responses of Caenorhabditis elegans to polyethylene microplastics and plant secondary metabolites DOI
Yi Wang,

Wanxin Liu,

Ziwei Chen

et al.

Environmental Pollution, Journal Year: 2025, Volume and Issue: 372, P. 126051 - 126051

Published: March 12, 2025

Language: Английский

Citations

0

Mode of synergistic action of hydrolyzable tannins and probiotic microorganisms on the growth performance, immunology, ileal histomorphology and microbiology in broiler chickens DOI

Mohammad Hassan Akhoundzadeh,

Amir Hossein Mahdavi, Mohammad Sedghi

et al.

Livestock Science, Journal Year: 2025, Volume and Issue: 292, P. 105648 - 105648

Published: Jan. 16, 2025

Language: Английский

Citations

0

Metronidazole-Loaded Chitosan Nanoparticles with Antimicrobial Activity Against Clostridium perfringens DOI Creative Commons
Anca Niculina Cadinoiu, Delia Mihaela Raţă, Oana Maria Daraba

et al.

Pharmaceutics, Journal Year: 2025, Volume and Issue: 17(3), P. 294 - 294

Published: Feb. 24, 2025

Background/Objectives: Even with improvements in surgical techniques and the application of appropriate antibiotic prophylaxis, wound infections are still major public health problems low- middle-income countries. This study proposes design new particulate polymeric matrices based on chitosan (CS) for controlled release Metronidazole (MTZ), order it to be used treatment Clostridium perfringens infections. Methods: The nanoparticles were prepared via inverse emulsion using tannic acid (TA) sodium tripolyphosphate (TPP) as cross-linking agents. ratio CS TPP, concentration solution, TA varied optimize synthesis procedure. Nanoparticles have been characterized several points view correctly correlate their properties parameters. Results: FTIR spectra analyzed confirmed both formation hydrogen bonds between ionic TPP. average diameters ranged from 70 170 nm, whereas zeta potential values around 8 mV. Their swelling degree a weak basic environment, well drug loading/release capacity was influenced, expected, by obtained tested vitro evaluate behavior blood cytotoxic effect, antimicrobial activity loaded MTZ against cultures. Conclusions: results demonstrate that these non-hemolytic non-cytotoxic particles can efficient delivery systems

Language: Английский

Citations

0

Extraction and structural characterization of hydrolyzable tannins from Coriaria nepalensis leaves DOI
Linxin Guo, Taotao Qiang,

Yvrui Yang

et al.

Industrial Crops and Products, Journal Year: 2024, Volume and Issue: 215, P. 118646 - 118646

Published: May 3, 2024

Language: Английский

Citations

2

The Impact of Tannic Acid Consumption on Bone Mineralization DOI Creative Commons

Anna Winiarska‐Mieczan,

Siemowit Muszyński, Ewa Tomaszewska

et al.

Metabolites, Journal Year: 2023, Volume and Issue: 13(10), P. 1072 - 1072

Published: Oct. 12, 2023

Tannic acid (TA) is an organic compound belonging to the tannin group. Like other tannins, it has affinity for endogenous proteins, including digestive enzymes, which can result in reduced digestibility and absorption of nutrients. It also form complexes with mineral components, reducing their absorption. In some cases, this be beneficial, such as case toxic metals, but sometimes may have a detrimental effect on body when involves essential components like Ca, P, Mg, Na, K, or Fe. Therefore, impact TA bone health should considered from both perspectives. This relatively short review summarizes available information research findings TA, particular focus its potential health. worth noting that future clinical studies provide more detailed precise topic, allowing better understanding role maintaining integrity musculoskeletal system. Despite brevity, paper represents valuable contribution analysis benefits challenges associated context We anticipate will continue along important line, expanding our knowledge influence skeletal system therapeutic applications.

Language: Английский

Citations

2

Isolation and Identification of Tannin-Degrading Bacteria From Goat Feces, Ruminal Fluid, and Rumen Gut DOI Creative Commons

Muhammad Syafiq Suhaimi,

Fayyadhah Asyiqin Zailani,

Nur Farah Syuhada Mohd Zaki

et al.

Malaysian Applied Biology, Journal Year: 2024, Volume and Issue: 53(3), P. 23 - 37

Published: Sept. 30, 2024

Tannins are toxic polyphenols present in various plants, contributing to microbial attacks and plant protection due their astringence bitter taste. However, high tannin inclusion poultry diets will result dyspepsia, hampering nutrient absorption digestion. Interestingly, several bacteria occupying the rumen gastrointestinal tract (GIT) of animals may tolerate tannins degrade them by wielding tannase enzymes. The study aims isolate characterize potential tannin-degrading (TDB) from ruminant specimens. TDBs were isolated based on hydrolyzing ability a minimal salt medium (MSM) agar complemented with 0.2% tannic acid as sole source carbon energy. maximum tolerance isolates was characterized using increased concentrations MSM plates. Furthermore, activity also evaluated over five-day incubation. A total 42 degraders isolated, 10 chosen for further characterization hydrolyzed zone produced. Molecular identification revealed presence Bacillus cereus (TDB536), Lysinibacillus macroides (TDB17), Acinetobacter nosocomialis (TDB18, 20, 23, 24, 30, 35), Staphylococcus saprophyticus (TDB40). TDB17, TDB18, TDB24 showed highest at 1.0%, while TDB36 TDB40 exhibited lowest 0.4%. Each TDB displayed varying activities, ranging 11.56 42.08 U/mL incubation period. TDB5 TDB35 demonstrated significantly higher day 2 (p<0.05). Meanwhile, TDB23 4 Among isolates, A. strain AE6 (TDB24) feces (42.08 U/mL) represented best TDB. strains demonstrate capabilities reducing tannin's antinutritional effects feed.

Language: Английский

Citations

0

PHYSIOLOGICAL AND PRODUCTIVE RESPONSES OF PREGNANT RABBITS TO DIETARY HYDROLYSABLE TANNINS AND GRAPE SEEDS EXTRACTSUPPLEMENTATION DOI Open Access

Samah Abdel-Rahman,

Hemat Abdel Magied,

Heba Habib

et al.

Egyptian Journal of Animal Production, Journal Year: 2024, Volume and Issue: 61(1), P. 1 - 12

Published: Jan. 1, 2024

The current study was undertaken to evaluate the physiological responses and productive performance of rabbit does as impacted by hydrolysable tannins (HT) and/or grape seeds extract (GSE) supplementation. A total number 36 pregnant NZW were used. They divided into four equal groups. first group (G1) fed basal diet without any supplementation served a control group. other three groups same supplied with HT at rate 1.5 g/kg (G2), GSE 0.5 combination mixture both supplements rates (G4). Hormones, lipids antioxidants capacity quantified days 14, 21 kindling day. Does determined mating, peak lactation weaning age. Litters recorded birth, 7, present results revealed that, highest levels P4 E2 observed in G1 day 14 G4 21. Meanwhile, lowest values hormones noticed G3 showed TG TC compared treatments. All treatments succeeded improving antioxidant than that G1, lowering MDA increasing GPx activities. Daily milk yield increased There no significant differences BW among all different ages. Values litters size weight during whole experimental period. In conclusion, proved does. Supplementing together best beneficial treatment followed it obvious benefits using mix between TH via enhancement status, production litter weight. But should use carefully order maintain hormone level complete pregnancy period safely.

Language: Английский

Citations

0