Editorial: Advances on genomics and genetics of horticultural crops and their contribution to breeding efforts - volume II DOI Creative Commons
Eleni Tani, Aliki Xanthopoulou, Christos Bazakos

et al.

Frontiers in Plant Science, Journal Year: 2024, Volume and Issue: 15

Published: Feb. 27, 2024

Editorial: Advances on genomics and genetics of horticultural crops their contribution to breeding efforts - volume II

Language: Английский

Plants exposed to titanium dioxide nanoparticles acquired contrasting photosynthetic and morphological strategies depending on the growing light intensity: a case study in radish DOI Creative Commons

Akram Vatankhah,

Sasan Aliniaeifard, Moein Moosavi-Nezhad

et al.

Scientific Reports, Journal Year: 2023, Volume and Issue: 13(1)

Published: April 11, 2023

Abstract Due to the photocatalytic property of titanium dioxide (TiO 2 ), its application may be dependent on growing light environment. In this study, radish plants were cultivated under four intensities (75, 150, 300, and 600 μmol m −2 s −1 photosynthetic photon flux density, PPFD), weekly sprayed (three times in total) with TiO nanoparticles at different concentrations (0, 50, 100 L ). Based obtained results, used two contrasting strategies depending PPFD. first strategy, as a result exposure high PPFD, limited their leaf area send biomass towards underground parts limit light-absorbing surface area, which was confirmed by thicker leaves (lower specific area). further improved allocation when exposed higher PPFDs. second dissipated absorbed energy into heat (NPQ) protect apparatus from input due carbohydrate carotenoid accumulation PPFDs or concentrations. nanoparticle up-regulated functionality low, while down-regulated it The best use efficiency noted 300 spray stimulated 75 conclusion, promotes plant growth productivity, response is magnified cultivation intensity becomes limited.

Language: Английский

Citations

16

Molecular insights of strigolactone biosynthesis, signalling pathways, regulatory roles, and hormonal crosstalks in plant systems DOI

Nidhi Selwal,

Atif Khurshid Wani, Nahid Akhtar

et al.

South African Journal of Botany, Journal Year: 2023, Volume and Issue: 160, P. 9 - 22

Published: July 1, 2023

Language: Английский

Citations

16

Horticulture crop under pressure: Unraveling the impact of climate change on nutrition and fruit cracking DOI
Muhammad Aamir Manzoor, Yan Xu,

Zhengxin Lv

et al.

Journal of Environmental Management, Journal Year: 2024, Volume and Issue: 357, P. 120759 - 120759

Published: March 29, 2024

Language: Английский

Citations

5

Alteration of growth, phenology, and yield of lily flowers through the synergetic effect of light spectra and endophytic bacterial priming DOI
А. А. Реут, A. R. Biglova,

Irina Allayarova

et al.

South African Journal of Botany, Journal Year: 2024, Volume and Issue: 167, P. 597 - 611

Published: March 8, 2024

Language: Английский

Citations

4

Yellow Pitahaya (Selenicereus megalanthus Haw.) Growth and Ripening as Affected by Preharvest Elicitors (Salicylic Acid, Methyl Salicylate, Methyl Jasmonate, and Oxalic Acid): Enhancement of Yield, and Quality at Harvest DOI Creative Commons
Alex Erazo-Lara, María E. García-Pastor, Pedro Antonio Padilla-González

et al.

Horticulturae, Journal Year: 2024, Volume and Issue: 10(5), P. 493 - 493

Published: May 10, 2024

Yellow pitahaya (Selenicereus megalanthus Haw.) is an exotic fruit with great potential for exportation in Ecuador. The research was carried out the objective of evaluating growth and ripening as affected by four elicitors: salicylic acid (SA), methyl salicylate (MeSa), jasmonate (MeJa), oxalic (OA), all them at 1, 5, 10 mM concentration, compared untreated plants (control). For each elicitor, nine were selected, on plant, three fruits marked to follow up measuring polar equatorial diameters. At harvest, yield (kg plant−1 number plant−1), weight, percentage pulp skin, total soluble solids (TSS), titratable acidity (TA), firmness determined. Treated enhanced size, crop yield, weight control fruits, although results depended elicitor tested applied doses. highest lowest TSS found MeSa 5 MeJa-treated fruit, respectively, while TA content shown SA. Firmness only fruits. Overall, suggest that preharvest use elicitors could modulate improve quality attributes harvest.

Language: Английский

Citations

4

Strigolactones DOI

Asif Hussain Hajam,

Gausiya Bashri

Published: Feb. 10, 2025

Citations

0

The synergistic impact of Spirulina and Sulfate reducing bacteria on lettuce growth in Cadmium contaminated soil DOI Creative Commons
Maryam Seifikalhor,

Mojgan Latifi,

Neda Nasiri Almanghadim

et al.

Scientific Reports, Journal Year: 2025, Volume and Issue: 15(1)

Published: Feb. 21, 2025

Cadmium (Cd) contamination is a critical environmental issue, adversely affecting plant growth and agricultural productivity. While numerous studies have explored the role of various bacteria in mitigating heavy metal toxicity, specific impacts sulfate-reducing ( Desulfovibrio desulfuricans, SRB) cyanobacterium Spirulina (Arthrospira platensis, SP), both individually combination, on Cd-contaminated plants remain underexplored. This study investigates effects SRB SP lettuce exposed to Cd contamination, aiming enhance our understanding their potential alleviating toxicity promoting health. Results revealed that significantly reduced root all treatments except for combined application SP. combination also led marked decrease leaf content improved area, particularly under stress. Furthermore, together increased relative water contaminated soils, alone induced hydrogen peroxide production non-contaminated soils. The co-application boosted catalase superoxide dismutase activities, enhancing photosynthetic capacity overall These findings underscore promising using synergistically mitigate Cd-induced challenges cultivation, offering viable strategy improve crop productivity environments.

Language: Английский

Citations

0

Sustainable responses to open field tomato (Solanum lycopersicum L.) stress impacts DOI Creative Commons
Mohammed Mustafa,

Ruth W. Mwangi,

Zita Szalai

et al.

Journal of Agriculture and Food Research, Journal Year: 2025, Volume and Issue: unknown, P. 101825 - 101825

Published: March 1, 2025

Language: Английский

Citations

0

Effects of Different Light Spectra and Intensities on Stomatal Function in Lettuce and Basil DOI Creative Commons
Shafieh Salehinia, Fardad Didaran, Sasan Aliniaeifard

et al.

Journal of Horticultural Research, Journal Year: 2025, Volume and Issue: unknown

Published: March 24, 2025

Abstract Light quality and intensity markedly influence stomatal activity, a crucial physiological process regulating gas exchange water loss in higher plants. Stomata dynamically open close response to environmental signals, facilitating carbon dioxide uptake for photosynthesis while modulating transpirational loss. Although red blue light are well-established regulators of function, the effect green on this remains comparatively underexplored. In study, effects multiple wavelengths (430 nm, 530 560 630 nm) intensities (50, 75, 100, 400 µmol·m −2 ·s −1 ) responses lettuce ( Lactuca sativa basil Ocimum basilicum were systematically evaluated. The results showed that (530 nm effectively maintained closure at lower intensities, thereby minimizing preserving tissue freshness during postharvest storage. These findings highlight potential application optimize handling by reducing transpiration improving shelf life leafy crops. This evidence provides foundation targeted management strategies aimed commercial marketability horticultural produce.

Language: Английский

Citations

0

Nanotechnology in Regulation of Growth and Stress Tolerance in Vegetable Crops DOI
Sasan Aliniaeifard, Sara Esmaeili,

Paria Eskandarzade

et al.

Published: Jan. 1, 2025

Language: Английский

Citations

0