Diversity and functions of fungal VOCs with special reference to the multiple bioactivities of the mushroom alcohol
Guohua Yin,
No information about this author
Geromy G. Moore,
No information about this author
Joan W. Bennett
No information about this author
et al.
Mycology: An International Journal on Fungal Biology,
Journal Year:
2025,
Volume and Issue:
unknown, P. 1 - 12
Published: Feb. 2, 2025
Different
species
of
fungi
usually
share
many
common
pathways
but
they
also
have
some
unique
metabolic
(e.g.
those
for
specialised
metabolites).
It
is
not
clear
how
gene
expression
patterns
significantly
contribute
to
the
creation
diverse
volatile
compounds.
Based
on
research
most
VOCs,
functions
different
fungal
compounds
are
mainly
as
follows:
inhibitory
or
synergistic
effects
other
microorganisms,
promoting
growth
in
plants
inducing
a
defensive
response
crops,
and
participating
material
cycle
affecting
interactions
between
organisms
ecosystem.
Approximately
three
hundred
VOCs
been
identified
from
fungi.
According
their
chemical
properties,
major
categories
terpenoids,
aromatic
compounds,
alcohols,
alkanes,
esters,
aldehydes,
ketones,
heterocyclic
The
eight-carbon
alcohol
(1-octen-3-ol)
one
characteristic
VOC.
This
abundantly
produced
VOC
results
breakdown
linoleic
acid
causes
distinctive
mushroom-like
odour.
Consequently,
its
presence
has
utilised
signal
growth.
by
certain
semiochemical
numerous
arthropods.
use
Drosophila
melanogaster
(fruit
flies)
model
testing
toxicity
showed
that
delayed
metamorphosis
and/or
caused
fly
death
at
concentrations.
When
was
cultivated
an
atmosphere
shared
with
mixtures
released
growing
cultures
several
medically
important
fungi,
including
Aspergillus
fumigatus,
observed.
Additionally,
we
propose
components
genetic
immune
system
D.
engaged
via
elicitation
Toll
pathway.
1-octen-3-ol,
example,
associated
higher
levels
fruit
bioassay.
In
this
review,
summarise
(1)
diversity
(2)
biosynthesis
bioactive
characteristics
(3)
assess
health
impacts
VOCs.
Language: Английский
Antifungal Properties of Essential Oils From Rosmarinus Officinalis, Citrus Aurantium, and Origanum Majorana
Chaymae El-Hajjaji,
No information about this author
Soukaina Msairi,
No information about this author
Oumaima Ninich
No information about this author
et al.
IGI Global eBooks,
Journal Year:
2025,
Volume and Issue:
unknown, P. 309 - 326
Published: March 14, 2025
With
the
prohibition
of
many
chemical
pesticides
due
to
their
impact
on
health
living
resources,
as
well
quality
food,
soil
and
water,
it
has
become
essential
look
for
alternatives
natural
origin
that
promote
sustainability.
This
study
focuses
antifungal
activity
Rosmarinus
officinalis,
Origanum
majorana
Citrus
aurantium
oils
against
Phytophthora
palmivora
Alternaria
alternata.
The
six
oil
concentrations
was
tested
in
vitro
by
direct
contact
method.
After
a
seven-day
follow-up,
results
revealed
significant
effect
oil,
with
total
inhibition
mycelial
growth
at
concentration
1.5
μl/ml
3.33
alternata
respectively.
While
officinalis
showed
less
activity,
MICs
ranging
from
6.66
μL/mL
12.5
μL/mL.
These
promising
pave
way
vivo
efficacy
tests
confirm
its
use
more
sustainable
agricultural
practices.
Language: Английский
Biocontrol mechanisms of Paecilomyces spp. for the management of fungal plant diseases: a review
Pest Management Science,
Journal Year:
2025,
Volume and Issue:
unknown
Published: May 6, 2025
Abstract
Paecilomyces
is
a
ubiquitous
cosmopolitan
fungus.
Recent
reports
have
demonstrated
that
strains
are
efficient
biocontrol
agents
for
the
management
of
plant
pathogens
in
variety
crops
and
tissues.
This
review
covers
methods
based
on
use
spp.
pathogenic
fungi
oomycetes.
showed
high
efficacies
control
various
hosts
under
greenhouse
conditions
fields,
demonstrating
their
actual
applicability.
The
were
especially
wilts
damping‐offs.
antifungal
mechanisms,
including
production
non‐volatile
compounds,
VOCs,
hydrolytic
enzymes,
competition
space
nutrients,
induction
disease
resistance.
Application
spores
resulted
higher
compared
to
application
cell‐free
culture
filtrate.
Despite
interesting
properties
,
some
can
cause
keratitis
humans,
synthesize
hazardous
mycotoxin
patulin,
be
fruit
juice
spoilage.
To
date,
only
P.
variotii
extract
ZhiNengCong
has
been
commercialized
agricultural
purposes.
Collectively,
further
research
regarding
toxicity
storage
necessary
confirm
potential
commercialization
strains.
Studies
key
metabolites
genes
involved
activity
understand
optimize
this
emerging
agent.
©
2025
Society
Chemical
Industry.
Language: Английский
Antifungal Potential of Cyanobacterium Nostoc sp. BCAC 1226 Suspension as a Biocontrol Agent Against Phytopathogenic Fungi and Oomycetes
A. V. Yusupova,
No information about this author
B B Kartabayeva,
No information about this author
R. Z. Sushchenko
No information about this author
et al.
Applied Microbiology,
Journal Year:
2025,
Volume and Issue:
5(2), P. 46 - 46
Published: May 9, 2025
Cyanobacteria
are
gaining
significant
importance
as
potential
biocontrol
agents
against
phytopathogenic
fungi.
We
evaluated
the
inhibitory
effects
of
a
suspension
Nostoc
sp.
BCAC
1226
on
Penicillium
sp.,
Phytophthora
and
Stemphylium
in
vitro
using
potato
dextrose
agar
medium.
On
7th
day
incubation,
showed
reduction
colony
area
from
18.30
±
1.68
to
8.55
0.74
cm2
(53.6%
inhibition).
Similarly,
17.64
1.46
8.90
0.36
(49.4%
inhibition),
17.76
1.28
13.5
0.73
(23.7%
The
were
more
14th
day,
with
growth
further
reduced
4.9
0.40
(72.8%
5.54
0.32
(68.8%
8.71
0.31
(50.8%
These
results
indicate
antifungal
activity
suspension,
highest
observed
followed
by
Future
research
should
focus
chemical
characterization
metabolites
produced
vivo
evaluations
economically
important
crops
evaluate
their
practical
efficiency
under
field
conditions.
Language: Английский
A review on ultraviolet light treatment for emissions of livestock Gasses, odor control in waste Management, and disinfection of common environmental pathogens
Waste Management Bulletin,
Journal Year:
2024,
Volume and Issue:
2(4), P. 167 - 183
Published: Nov. 12, 2024
Language: Английский