Probiotic cocktails accelerate baicalin metabolism in the ileum to modulate intestinal health in broiler chickens
Mingkun Gao,
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Chaoyong Liao,
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Jianyang Fu
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et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology,
Journal Year:
2024,
Volume and Issue:
15(1)
Published: Feb. 18, 2024
Background
Baicalin
and
probiotic
cocktails
are
promising
feed
additives
with
broad
application
prospects.
While
known
to
enhance
intestinal
health,
the
potential
synergistic
impact
of
combining
baicalin
on
gut
health
broiler
chickens
remains
largely
unexplored.
Therefore,
this
study
aims
investigate
influence
combined
administration
composition
ileal
cecal
microbiota
in
elucidate
underlying
mechanisms
responsible
for
health-promoting
effects.
Results
A
total
320
1-day-old
male
Arbor
Acres
broilers
were
divided
into
4
groups,
each
8
replicates
10
chicks
per
replicate.
Over
a
period
42
d,
birds
fed
basal
diet
or
same
supplemented
37.5
g/t
(BC),
1,000
(PC),
combination
both
BC
(37.5
g/t)
PC
(1,000
g/t).
The
results
demonstrated
that
+
exhibited
positive
effects,
enhancing
morphology,
immune
function,
barrier
function.
This
was
evidenced
by
increased
VH/CD
ratio,
sIgA
levels,
upregulated
expression
occludin
claudin-1
(
P
<
0.05).
16S
rRNA
analysis
indicated
potentiated
effects
BC,
particularly
ileum,
where
significantly
α-diversity
microbiota,
altered
its
β-diversity,
relative
abundance
Flavonifractor
0.05),
flavonoid-metabolizing
bacterium.
Furthermore,
positively
correlated
chicken
ileum
crypt
depth
had
limited
effect
structure,
group
very
similar
microbial
PC,
suggesting
at
distal
end
overshadowed
those
BC.
Conclusions
We
enhancement
regulation
cocktails.
Probiotic
enhanced
accelerated
metabolism
thereby
influencing
structure.
elucidates
interaction
mechanism
between
plant
extract
within
host
microbiota.
These
findings
provide
compelling
evidence
future
development
additive
combinations.
Language: Английский
Effects of maternal hawthorn-leaf flavonoid supplementation on the intestinal development of offspring chicks
Hongjian Dai,
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Zhenwu Huang,
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Fangxiong Shi
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et al.
Poultry Science,
Journal Year:
2024,
Volume and Issue:
103(9), P. 103969 - 103969
Published: June 24, 2024
Metabolic
disorders
in
maternal
generation
during
the
late
egg-laying
period
have
adverse
effects
on
neonatal
development.
The
study
was
conducted
to
clarify
of
feeding
hawthorn-leaf
flavonoid
(HF)
microbial
community
and
intestinal
development
chicks.
Breeder
hens
were
fed
a
basic
corn-soybean
diet,
while
treatment
groups
supplemented
with
30
or
60
mg/kg
HF.
offspring
chicks
divided
into
CON,
LHF,
HHF
according
treatments.
Maternal
HF
supplementation
at
increased
average
daily
gain
decreased
feed
conversion
rate
(P
<
0.05),
but
did
not
affect
intake.
treatments
villus
height
crypt
depth
ratio
up-regulated
protein
expressions
PCNA,
IGF-1R,
PI3K
p-mTOR
jejunum
0.05)
1-day-old
14-day-old
Additionally,
mRNA
expression
tight
junction
transmembrane
proteins
(occludin)
scaffolding
(ZO-1
ZO-2)
0.05).
Moreover,
ZO-1
could
last
for
14
d
Interestingly,
dietary
altered
vertically
transmitted
from
breeder
chicks,
especially
relative
abundance
probiotics
(i.e.,
Clostridium_sensu_stricto_1)
meconium
which
may
help
early
gut
microbiota
colonization
In
summary,
bacterial
neonates
might
promote
through
IGF-1R/AKT/mTOR
signaling
pathway.
Language: Английский
Dietary probiotic based on a dual-strain B. subtilis improves immunity, intestinal health and growth performance of broiler chickens
Journal of Animal Science,
Journal Year:
2024,
Volume and Issue:
102
Published: Jan. 1, 2024
The
study
investigated
the
effects
of
dietary
probiotic
dual-strain
Bacillus
subtilis
on
production
performance,
intestinal
barrier
parameters,
and
microbiota
in
broiler
chickens.
In
a
randomized
trial,
male
chickens
were
allocated
into
3
groups,
control
group
(basal
diet),
BS300
diet
with
300
mg/kg
B.
subtilis),
BS500
500
subtilis).
inclusion
significantly
reduced
feed
conversion
ratio
by
4.55%
during
starting
phase.
Both
supplementation
increased
jejunal
villus
height
(by
17.89%
24.8%,
respectively)
decreased
crypt
depth
27.2%
31.9%,
day
21.
addition
elevated
gene
expression
occludin
35.
Moreover,
enhanced
cytokine
levels
immunoglobulins
both
serum
mucosa.
Microbial
analysis
indicated
that
abundance
potential
probiotics
(Sutterella)
butyrate-producing
bacteria
(Lachnoclostridium,
Tyzzerella,
Anaerostipes,
Clostridium_sensu_stricto_13,
Prevotellaceae_NK3B31_group,
Lachnospiraceae_UCG-010).
abundances
Anaerostipes
Sutterella,
are
correlated
growth
performance
immune
function.
conclusion,
improved
potentially
through
regulation
immunity,
function,
broilers.
Notably,
exhibited
more
benefits
for
broilers
compared
to
mg/kg.
Language: Английский
Effects of supplemental Glycyrrhiza polysaccharide on growth performance and intestinal health in weaned piglets
Yuqin Wang,
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Pengli Zhao,
No information about this author
Cai Zhang
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et al.
Animal Biotechnology,
Journal Year:
2024,
Volume and Issue:
35(1)
Published: June 11, 2024
In
this
study,
we
investigated
the
effects
of
supplemental
Glycyrrhiza
polysaccharide
(GCP)
on
growth
performance
and
intestinal
health
weaned
piglets.
Ninety
piglets
at
28
days
age
were
randomly
allocated
to
three
groups
with
five
replicates
per
treatment.
Piglets
fed
following
diets
for
days:
(1)
CON
(control
group),
basal
diet;
(2)
G500,
+
500
mg/kg
GCP;
(3)
G1000,
1000
GCP.
The
results
showed
that
supplementation
GCP
increased
average
daily
gain
(ADG)
decreased
feed-to-gain
ratio
(F/G)
(P
<
0.05).
Serum
diamine
oxidase
(DAO)
D-lactic
acid
(DL-A)
levels
lower
in
G1000
group
Dietary
improved
mucosal
trypsin
activity
duodenum,
jejunum
ileum
lipase
amylase
Moreover,
group,
ZO-1,
claudin
1
occludin
mucosa,
whereas
interleukin-1β
(IL-1β)
IL-6
16S
rRNA
gene
analysis
indicated
dietary
altered
jejunal
microbial
community,
relative
abundances
beneficial
bacteria.
conclusion,
can
improve
performance,
digestive
enzyme
activity,
immunity,
barrier
function
community
Language: Английский
Effects of Sea-Buckthorn Flavonoids on Growth Performance, Serum Inflammation, Intestinal Barrier and Microbiota in LPS-Challenged Broilers
Kexin Zhi,
No information about this author
F Gong,
No information about this author
Lele Chen
No information about this author
et al.
Animals,
Journal Year:
2024,
Volume and Issue:
14(14), P. 2073 - 2073
Published: July 15, 2024
The
experiment
investigated
the
effects
of
sea-buckthorn
flavonoids
(SF)
on
lipopolysaccharide
(LPS)-challenged
broilers.
A
total
288
one-day-old
male
broilers
were
randomly
assigned
to
4
groups,
with
6
replicates
12
each.
lasted
for
20
days.
diet
included
two
levels
SF
(0
or
1000
mg/kg)
and
intraperitoneally
injected
500
μg/kg
LPS
16,
18,
days,
an
equal
amount
saline.
challenge
decreased
final
body
weight,
average
daily
gain,
feed
intake,
increased
feed-to-gain
ratio,
elevated
serum
IL-1β,
IL-2,
TNF-α,
D-LA,
endotoxin
levels.
Moreover,
it
resulted
in
a
reduction
IL-10
level.
impaired
intestinal
morphology
duodenum,
jejunum,
ileum,
down-regulated
mRNA
relative
expression
Occludin,
ZO-1,
MUC-2
jejunum
mucosa,
up-regulated
TLR4,
MyD88,
NF-κB,
abundance
Language: Английский
Soyasaponin and vertical microbial transmission: Maternal effect on the intestinal development and health of early chicks
iMeta,
Journal Year:
2025,
Volume and Issue:
unknown
Published: May 20, 2025
Abstract
Multiple
factors,
including
genetics,
nutrition,
and
health,
influence
the
vertical
transmission
of
microbiota
from
mothers
to
their
offspring.
Recent
studies
have
shown
that
avian
can
be
passed
next
generation
via
eggshell
egg
albumen.
However,
it
remains
unclear
whether
these
microbial
communities
are
regulated
by
nutrition
how
they
associated
with
host
genotype.
Chickens,
controlled
rearing
conditions
stable
genotypes,
provide
a
promising
model
for
investigating
microbiome
in
birds.
This
study
aims
determine
genotype‐associated
bacteria
vertically
transmitted
between
generations,
maternal
nutritional
intervention
soyasaponin
modulates
this
transfer,
thereby
shaping
chick
intestinal
development
informing
effective
strategies.
We
established
across
various
anatomical
sites
breeder
hens,
chicken
embryos,
chicks.
Avian
gut
reproductive
tract
both
found
chicks
at
developmental
stages.
Supplementing
hen
diets
interacts
Bifidobacterium
adolescentis
produce
γ‐aminobutyric
acid.
compound
offspring
through
distinct
mechanisms
epithelial
cells,
inhibition
LC3
caspase3‐associated
autophagy
apoptosis
pathways,
as
well
promotion
proliferation
differentiation
pathways
mediated
LGR5
Olfm4.
Our
highlights
cloaca,
yolk
sac
also
being
instrumental
transfer.
The
incorporation
affects
providing
theoretical
basis
studying
effects
poultry
formulating
corresponding
dietary
Language: Английский
Maternal supplementation with mulberry-leaf flavonoids improves the development of skeletal muscle in the offspring of chickens
Animal nutrition,
Journal Year:
2024,
Volume and Issue:
18, P. 72 - 83
Published: April 17, 2024
The
development
of
skeletal
muscle
is
a
crucial
factor
in
determining
the
meat
yield
and
economic
benefits
broiler
production.
Recent
research
has
shown
that
mulberry
leaves
their
extracts
can
be
used
to
significantly
improve
growth
performance
livestock
poultry.
present
study
aims
elucidate
mechanisms
involved
regulation
offspring
by
dietary
mulberry-leaf
flavonoids
(MLF)
supplementation
from
perspective
maternal
effect
theory.
A
total
270
Qiling
breeder
hens
were
randomly
assigned
3
treatments
with
different
doses
MLF
(0,
30,
60
mg/kg)
for
8
weeks
before
collecting
fertilized
eggs.
chicken
at
13
19
d
embryonic
stage,
1
28
old
after
hatching
included
this
study.
results
showed
increased
breast
weight
body
embryo
chick
stages
(
Language: Английский
Methionine supplementation regulates eggshell quality and uterine transcriptome in late-stage broiler breeders
Mingkun Gao,
No information about this author
Youying Chen,
No information about this author
Xiaomin Li
No information about this author
et al.
Animal nutrition,
Journal Year:
2024,
Volume and Issue:
19, P. 56 - 69
Published: July 17, 2024
This
study
aimed
to
compare
the
effects
of
dietary
methionine
(Met)
and
2-hydroxy-4-(methylthio)-butanoate
(HMTBA)
on
eggshell
quality
broiler
breeder
hens
elucidate
mechanism
Met
in
improving
from
perspectives
microstructure
shell
gland
physiological
function.
A
total
720
WOD188
at
40
wk
old
were
assigned
3
groups,
with
8
replicates
per
group
30
birds
replicate.
Over
7
weeks,
fed
a
basal
diet
or
same
supplemented
0.15%
0.17%
HMTBA.
Our
findings
revealed
significant
improvements
for
egg
shape
index,
thickness,
breaking
strength,
fracture
toughness
(P
<
0.05),
whereas
HMTBA
showed
no
>
0.05).
supplementation
increased
calcium
phosphorus
levels
both
serum
tissue
enhanced
Ca2+
ATPase
activity
Histomorphological
changes
included
mucosal
fold
dimensions
epithelial
height
also
improved
ultrastructure,
resulting
thicker
effective
layer
broader
mammillae
fewer
type
B
structures
The
mRNA
genes
regulating
such
as
OC-116,
CALB1,
ITM2C,
significantly
upregulated
Transcriptome
analysis
identified
248
differentially
group,
primarily
linked
non-canonical
Wnt/Ca2+
signaling
pathway,
crucial
ion
transport
cellular
proliferation.
research
highlights
that
improves
by
enhancing
proliferation
uterine
function,
particularly
through
modulation
WNT11
influencing
deposition
ultrastructural
development.
Language: Английский
Transgenerational effects on the gene transcriptome of chicken liver
Mingkun Gao,
No information about this author
Youying Chen,
No information about this author
Hao Fan
No information about this author
et al.
Published: Jan. 1, 2024
Language: Английский
Replacing Hydrolyzed Soybean Meal with Recombinant β-Glucosidase Enhances Resistance to Clostridium perfringens in Broilers Through Immune Modulation
Jingxi Huang,
No information about this author
Qihang Hou,
No information about this author
Ying Yang
No information about this author
et al.
International Journal of Molecular Sciences,
Journal Year:
2024,
Volume and Issue:
25(21), P. 11700 - 11700
Published: Oct. 31, 2024
Aglycone
soy
isoflavones
have
notable
immune-regulatory
bioactivity,
while
glycosidic
forms
in
soybean
meal
pose
challenges
for
absorption.
β-Glucosidase
(EC
3.2.1.21)
catalyzes
the
non-reducing
terminal
β-d-glucosidic
bonds,
releasing
β-d-glucan
and
aglycones.
This
study
evaluated
impact
of
enzymatically
hydrolyzed
(ESM)
using
recombinant
β-glucosidase
from
Language: Английский