The effect of different levels of L-isoleucine in compound feeds on the growth of tilapia (Oreochromis niloticus) DOI Open Access
H Saleh,

M. N. Hamwi

Agrarian science, Journal Year: 2024, Volume and Issue: 1(9), P. 54 - 59

Published: Oct. 11, 2024

Four diets were developed, including the control (main diet), which actually contained 34.00% crude protein, while other three protein close to this value, taking into account measurement error, and isoleucine in groups 2, 3 4, 4.9%, 8.51% 12.12%, respectively. The study of effect L-isoleucine additives compound feeds on growth tilapia (Oreochromis niloticus) showed that varying concentration amino acid has a significant fish rates. Adjusting dosages makes it possible achieve more efficient use feed aquaculture conditions. It was found when is introduced diet, conversion decreases by 0.64 points with an additional 1.42 g/kg (4.9%), 0.88 administration 1.55 (8.51%), 0.76 1.68 (12.12%). shown best group lowest rate 3rd group, diet than groups. optimal level (8.51%). ash content carcass O. niloticus increased 0.8%, fat — 1% muscles compared control.

Language: Английский

Water Quality and Water Pollution in Time of COVID-19: Positive and Negative Repercussions DOI Open Access
Valentina-Mariana Mănoiu, Katarzyna Kubiak-Wójcicka,

Alexandru-Ioan Crăciun

et al.

Water, Journal Year: 2022, Volume and Issue: 14(7), P. 1124 - 1124

Published: April 1, 2022

On 11 March 2020, the World Health Organization declared new COVID-19 disease a pandemic. Most countries responded with lockdown to reduce its effects, which brought beneficial consequences environment in many regions, but pandemic also raised series of challenges. This review proposes an assessment positive and negative impacts on water bodies different continents. By applying search protocol Web Science platform, scientific bank 35 compatible studies was obtained out 62 open-access articles that were initially accessible. Regarding impacts, SARS-CoV-2 monitoring sewage waters is useful mechanism promptly exposure community infections and, during pandemic, all over world had lower pollution levels. The are as follows: presence untreated amplifies risk human health; there lack adequate elimination processes plastics, drugs, biological wastewater treatment plants; amount municipal medical waste pollutes increased; recycling decreased. Urgent preventive measures need be taken implement effective solutions for protection.

Language: Английский

Citations

50

Exploring Food Supply Chain Trends in the COVID-19 Era: A Bibliometric Review DOI Open Access
Abderahman Rejeb, Karim Rejeb, Andrea Appolloni

et al.

Sustainability, Journal Year: 2022, Volume and Issue: 14(19), P. 12437 - 12437

Published: Sept. 29, 2022

Recently, the food supply chain (FSC) has been severely disrupted due to COVID-19 pandemic, putting vital flow of products from farmers and producers ultimate consumers at risk. Furthermore, several organizations have prompted rethink their strategies for future. Although literature on FSC research in era is increasing, no attempt made summarize this stream using bibliometric techniques. This paper fills knowledge gap looks current scholarly discourse around COVID-19. Applying techniques, 287 journal articles were extracted Scopus analyzed determine temporal evolution research, most productive journals, researchers, countries, relevant keywords publications. To construct a keyword co-occurrence network categorize literature, we used computer program VOSviewer. The findings demonstrate rapid expansion during pandemic. In addition, top authors, publications, nations scientific output also determined. Keyword detailed qualitative analysis both illustrate that revolves six main themes: impact agriculture, resilience, waste insecurity, fisheries aquaculture, blockchain technology, governance innovation. study represents first effort map worldwide draw comprehensive collection approaches. It offers academics, practitioners, decision-makers snapshot state art field points where further needed.

Language: Английский

Citations

38

Influence mechanisms of macro‐infrastructure on micro‐environments in the recirculating aquaculture system and biofloc technology system DOI
Yunpeng Zhao, Boru Xue,

Chun-Wei Bi

et al.

Reviews in Aquaculture, Journal Year: 2022, Volume and Issue: 15(3), P. 991 - 1009

Published: July 28, 2022

Abstract Aquaculture intensification has emerged as a potential sustainable aquaculture strategy to contribute the Food and Agriculture Organisation's United Nations Sustainable Development Goals associated with food security. Recirculating systems (RASs) biofloc technology (BFTs) are typical land‐based intensive facility models that have been widely researched applied. The rapid growth of both boosted human nutrition regional economy but also caused concerns about animal welfare, ecological protection, water treatment effectiveness public health. One key links between issues is harmful particulates in wastewater, particularly organic metabolic microparticles. These microparticles derived from decomposition waste feed, faeces biofilm provide surface for bacterial proliferation. increase microparticle abundance can directly affect activity adversely environment. Furthermore, motion these particles related mechanical stress by flow pattern tanks. internal configurations tank control hydrodynamic characteristics, such velocity, uniformity, pressure turbulence tanks, thus influence morphology particles. This review analyses discusses how macro‐infrastructure influences microenvironment results theoretical foundation practical implications improving performance environmental management aquaculture. It concluded optimisation infrastructure design patterns self‐cleaning tanks achieving high efficiency RASs BFTs, critical fulfilment

Language: Английский

Citations

36

Mega-scale desalination efficacy (Reverse Osmosis, Electrodialysis, Membrane Distillation, MED, MSF) during COVID-19: Evidence from salinity, pretreatment methods, temperature of operation DOI Creative Commons
Seyed Masoud Parsa

Journal of Hazardous Materials Advances, Journal Year: 2022, Volume and Issue: 9, P. 100217 - 100217

Published: Dec. 13, 2022

The unprecedented situation of the COVID-19 pandemic heavily polluted water bodies whereas presence SARS-CoV-2, even in treated wastewater every corner world is reported. main aim present study to show effectiveness and feasibility some well-known desalination technologies which are reverse osmosis (RO), Electrodialysis (ED), Membrane Distillation (MD), multi effect distillation (MED), stage flashing (MSF) during pandemic. Systems' against novel coronavirus based on three parameters nasopharynx/nasal saline-irrigation, temperature operation pretreatment methods evaluated. First, previous clinical studies, it showed that using saline solution (hypertonic >0.9% concentration) for gargling/irrigating nasal/nasopharynx/throat results reducing replication viral patients, subsequently feed plants has concentration higher than 3.5% (35000ppm) preventive SARS-CoV-2 virus. Second, thermally-driven desalination; MSF MED (70-120°C) MD (55–85°C) high enough inhibit contamination plant structure survival water. third factor utilizing various process such as chlorination, filtration, thermal/precipitation softening, ultrafiltration (mostly RO, but also MD, MSF), powerful treatment biologically-contaminated particularly SARS-CoV-2. Eventually, can be concluded large-scale similar completely reliable providing safe drinking

Language: Английский

Citations

24

Ecological consequences of microplastic pollution in sub-Saharan Africa aquatic ecosystems: An implication to environmental health DOI Creative Commons
Edward Moto,

Miraji Hossein,

Ramadhani Bakari

et al.

HydroResearch, Journal Year: 2023, Volume and Issue: 7, P. 39 - 54

Published: Dec. 1, 2023

Microplastic pollution (MPs) emerged as a significant environmental concern due to its persistent nature. These MPs particles endure in waters, soils, and even the atmosphere, posing potential threats entire ecosystem. Aquatic organisms are at risk of ingesting MPs, leading accumulation tissues, ultimately affecting food chain. This study aims provide an overview sources distribution, impacts. have been documented various substances such bottled water, salts, seafood, air. However, full extent health consequences on human exposure remains uncertain. Therefore, it is imperative that we draw public attention presence these pollutants environment. To mitigate adverse effects reducing plastic consumption, implementing improved waste management practices, advocating sustainable behaviors essential for well-being natural ecosystems populations.

Language: Английский

Citations

16

RETRACTED: Advantage of Species Diversification to Facilitate Sustainable Development of Aquaculture Sector DOI Creative Commons

Dae-Young Kim,

Surendra Shinde,

Avinash A. Kadam

et al.

Biology, Journal Year: 2022, Volume and Issue: 11(3), P. 368 - 368

Published: Feb. 25, 2022

Intensified agrochemical-based monoculture systems worldwide are under adoption to meet the challenge of human population growth and ever-growing global demand for food. However, this path has been opposed criticized because it involves overexploitation land, few species, excessive input agrochemicals, adverse impacts on health environment. The wide diversity among polyculture practiced across globe created confusion over priority a single strategy towards sustainable aquaculture development safer products. Herein, we highlight significance integrated practices in conveying successful transition industry development. So far, established thought is that precise selection aquatic species focus compatible complementary combinations supposed facilitate rapid progress food production with more profitability sustainability. Therefore, advantages diversification discussed from an ecological perspective enforce expansion. This account asserts diverse range can promote synergies farmed enhance system resilience, enable conservation, decrease footprints, provide social benefits such as diversified income local security.

Language: Английский

Citations

22

Covid-19 Pandemic: Towards the Nature’s Ecological Resilience DOI
Najiah Musa,

Kok Leong Lee,

Nadirah Musa

et al.

Environmental science and engineering, Journal Year: 2025, Volume and Issue: unknown, P. 1 - 15

Published: Jan. 1, 2025

Language: Английский

Citations

0

Covid-19 Impacts on ASEAN Aquatic Environment: Towards Mitigation Actions for Impending Resilience on Aquaculture and Fisheries in Brunei Darussalam DOI

Wanidawati Tamat,

Wafi Diah,

Cristalina Jalil Marsal

et al.

Environmental science and engineering, Journal Year: 2025, Volume and Issue: unknown, P. 117 - 148

Published: Jan. 1, 2025

Language: Английский

Citations

0

Viral Transmission in Sea Food Systems: Strategies for Control and Emerging Challenges DOI Creative Commons

Dingsong Lin,

W Chen,

Zejia Lin

et al.

Foods, Journal Year: 2025, Volume and Issue: 14(6), P. 1071 - 1071

Published: March 20, 2025

The SARS-CoV-2 pandemic had widespread and severe impacts on both the global economy human health. Facing continuously mutating virus, this crisis has heightened concerns among consumers businesses regarding viral transmission through seafood, particularly in face of emerging, unknown viruses, underscoring our preparedness gaps. This review provides a succinct overview survival mechanisms prevalent viruses examines potential pathways to humans during seafood processing, discusses strategies for mitigating their spread throughout supply chain. Furthermore, discussion highlights emerging trends innovative antiviral technologies aimed at enhancing food safety. Person-to-person remains most likely source infection within Therefore, it is still imperative adhere implementation standard processes, namely good manufacturing practices (GMP) hygiene (GHP), business. In light significant losses caused by persistent presence various chain, efforts are needed implement predictive preventive measures against viruses. Future research should focus monitoring limiting integrating Industry 4.0 applications, smart technologies, packaging, maximizing these solutions.

Language: Английский

Citations

0

Health risk assessment of microplastics contamination in the daily diet of South Asian countries DOI

Riashree Mondal,

Dhruba Jyoti Sarkar, Subarna Bhattacharyya

et al.

Journal of Hazardous Materials, Journal Year: 2025, Volume and Issue: 494, P. 138527 - 138527

Published: May 9, 2025

Language: Английский

Citations

0