Nutrients,
Journal Year:
2024,
Volume and Issue:
16(20), P. 3493 - 3493
Published: Oct. 15, 2024
Non-communicable
diseases
(NCDs)
represent
a
global
health
challenge,
accounting
for
74%
of
deaths
worldwide.
One
the
recommended
interventions
to
reduce
risk
NCDs
is
implementation
warning
labels
(WLs)
on
food
products
alert
consumers
about
high
levels
undesirable
nutrients,
such
as
sugar
or
saturated
fats.
We
aimed
conduct
bibliometric
analysis
scientific
literature
related
WL
policies
in
and
beverages
evaluate
trends
collaborations.
Cleaner and Responsible Consumption,
Journal Year:
2024,
Volume and Issue:
14, P. 100206 - 100206
Published: June 27, 2024
The
United
Nation's
Sustainable
Development
Goals
(SDGs)
prioritize
halving
global
per
capita
food
waste
at
retail,
consumer,
production,
and
supply
chain
by
2030.
This
aligns
with
promoting
circular
economy
principles
for
enhanced
sustainability.
offers
a
transformative
approach
to
the
industry
environmental
health,
human
well-being,
economic
prosperity.
bibliometric
analysis
examines
how
can
drive
sustainability
in
businesses,
which
closely
aligning
SDGs
12.3
(food
reduction),
12.5
(waste
13.2
(climate
policy
integration),
13.3
adaptation).
Through
of
1000
relevant
articles
sourced
from
Web
Science
(spanning
2005
2023),
we
evaluated
progress,
challenges,
opportunities
this
field.
Utilizing
analytical
tools
such
as
Biblioshiny
(Bibliometrix)
package
R-Studio
VOSviewer,
researchers
identify
key
trends
research
hotspots
through
thematic
maps,
co-occurrence
networks,
co-citation
analysis,
keyword
collaboration
networks.
highlights
that
transform
implementing
sustainable
management
practices,
optimizing
chains
resource
utilization
minimize
impact.
Furthermore,
findings
indicate
adopting
significantly
reduce
enhance
efficiency
transforming
into
valuable
products
biogas
bio-based
materials.
study
provides
insights
researchers,
practitioners,
policymakers,
government
officials
improve
production
systems.
It
enhances
understanding
vital
area
guiding
future
endeavours
promote
strategies
more
efficient
industry.
International Journal of Science and Research Archive,
Journal Year:
2024,
Volume and Issue:
11(1), P. 204 - 221
Published: Jan. 14, 2024
This
study
presents
a
comprehensive
analysis
of
zero-waste
initiatives
and
circular
economy
(CE)
models
in
the
United
States,
aiming
to
understand
their
contribution
sustainable
consumption.
Employing
systematic
literature
review
methodology,
sourced
data
from
academic
journals,
government
reports,
industry
publications,
focusing
on
year
2015
2023.
The
search
strategy
involved
combination
keywords
related
zero-waste,
economy,
consumption
U.S.
context.
Inclusion
exclusion
criteria
were
applied
ensure
relevance
quality
selected
literature,
which
was
then
subjected
thematic
synthesis
for
analysis.
Key
findings
indicate
that
evolution
CE
concepts
is
driven
by
increasing
environmental
awareness,
leading
innovative
waste
reduction
strategies
models.
Despite
significant
environmental,
economic,
social
benefits,
challenges
such
as
institutional
barriers,
financial
constraints,
technological
hurdles
persist.
highlights
crucial
role
standards,
policies,
regulatory
frameworks
facilitating
adoption
practices.
Successful
case
studies
underscore
importance
community
involvement
stakeholder
engagement.
recommends
policymakers
develop
supportive
legislative
frameworks,
businesses
integrate
practices
into
operations,
communities
actively
participate
efforts.
Future
research
should
focus
long-term
impacts
these
emerging
technologies.
transition
essential
development,
requiring
concerted
efforts
all
stakeholders.
Sustainability,
Journal Year:
2023,
Volume and Issue:
15(17), P. 13165 - 13165
Published: Sept. 1, 2023
Over
the
past
half-century,
scientists
from
many
different
areas
have
been
investigating
how
to
switch
renewable
energy,
especially
in
context
of
a
circular
economy.
Numerous
articles
discussed
scientific
aspects
developing
technology
support
this
process.
This
systematic
literature
review
and
bibliometric
study
aim
fill
research
gaps
by
looking
at
trends,
challenges,
possible
future
directions
for
use
energy
economy,
fields
business,
management,
economics.
The
analyzed
294
peer-reviewed
using
R
Studio-Biblioshiny
package
version
4.1.2
software.
challenges
integrating
technologies
within
economy
include
financial
constraints,
such
as
high
initial
investment,
lack
an
adequate
regulatory
framework
government
support,
intermittent
availability
sources,
scarcity
resources
components
generation
technologies,
relatively
low
conversion
efficiency,
challenge
increasing
consumer
awareness,
environmental
impact
technological
waste.
suggests
that
should
focus
on
models
policy
incentives
can
encourage
businesses
investors
take
advantage
energy.
also
recommends
exploring
sustainable
alternative
fuel
optimized
waste-to-energy
conversion,
increased
efficiency
bioenergy
more
efficient
solar
panels,
improved
storage
capacity,
life
cycle
management
panel
devices,
development
innovative
business
facilitate
industrial
symbiosis.
Cogent Social Sciences,
Journal Year:
2024,
Volume and Issue:
10(1)
Published: April 18, 2024
The
primary
research
findings
in
the
literature
about
what
motivates
consumers
to
purchase
organic
food
items
were
mapped
out
this
scoping
review.
Researchers
looked
through
databases
at
ProQuest,
Scopus,
and
Web
of
Science
find
publications.
A
search
was
conducted
from
2020
April
2023.
Scoping
review
is
undertaken
obtain
insights
on
antecedents
consumption
among
consumers.
pandemic's
effect
mental
health,
emotional
stability,
mood
may
have
an
impact
dietary
choices
intake.
As
a
result,
intake
patterns
increased,
study
focuses
elaborating
motivating
elements.
Since
1940,
term
'organic'
has
been
used
several
studies
addressing
issues
related
public
social
issues,
systems,
health.
To
close
gap
highlight
key
trends
scientific
subject,
carried
out.
took
76
all
into
account.
ultimate
result
will
focus
solely
factors
that
led
people
consume
food.
This
serve
as
conclusion
for
academics,
executives,
decision-makers
who
want
comprehend
concerns
associated
with
use
foods
better.
identified
various
keywords
underpinning
motivations
consumption,
these
remain
relevant
post-pandemic
era
well.
Even
though
it
difficult
forecast
completely
if
same
motives
or
change
index
customer
changing
satisfaction
levels.
Amfiteatru Economic,
Journal Year:
2023,
Volume and Issue:
25(Special 17), P. 1042 - 1042
Published: Nov. 1, 2023
The
COVID-19
pandemic
has
generated
multiple
transformations
globally,
with
isolation
periods
alternating
those
marked
by
intense
social
and
economic
restrictions,
having
a
major
impact
on
production
distribution
activities,
but
especially
consumer
behaviour.The
recent
strong
contraction
in
consumption,
increasing
consumers'
risk
aversion,
disrupting
the
way
they
purchase
different
foods.Consumers
have
shifted
to
sustainable
preferring
foods
that
can
help
them
towards
balanced
diet,
strengthen
their
health,
develop
resistance
viruses.This
paper
aims
identify
most
relevant
specialised
articles,
published
during
(2020-2023),
addressing
consumption
of
organic
food.They
are
investigated
through
bibliometric
analysis,
which
highlights
main
directions
this
international
research
converged.In
investigative
approach,
authors
resort
applying
PRISMA
methodology
peculiar
type
analysis;
references
selected
according
objective
criteria
chosen
subsequently
analysed
using
VOSviewer
software.Based
review
literature,
also
presents
possible
future
highlighting
opportunities
for
scientific
capitalisation
topic.
Annals of the Polish Association of Agricultural and Agribusiness Economists,
Journal Year:
2025,
Volume and Issue:
XXVII(1), P. 76 - 87
Published: March 11, 2025
The
increasing
ecological,
health,
and
social
awareness
has
led
European
consumers
to
consider
more
sustainable
food
choices.
However,
their
behaviours
in
this
regard
remain
inconsistent.
aim
of
paper
is
systematically
review
the
literature
on
consumers’
attitudes
toward
consumption,
with
a
particular
focus
factors
that
either
promote
or
hinder
behaviours.
PRISMA
methodology
was
applied,
allowing
for
systematic
search,
selection,
analysis
terms
quality
content.
based
43
publications
meet
specific
thematic
methodological
criteria.
data
were
obtained
from
Scopus
database
include
articles
published
between
2008
2024,
greatest
interest
topic
observed
recent
years.
findings
indicate
key
promoting
consumption
health
consciousness,
environmental
concern,
preference
local
products.
In
contrast,
significant
barriers
remain,
such
as
high
costs,
limited
availability,
attachment
traditional
culinary
habits.
Disruptive
events
COVID-19
pandemic
geopolitical
conflicts
have
influenced
consumer
increased
locally
sourced
results
suggest
targeted
educational
policies
efforts
build
trust
institutions
are
essential
effectively
consumption.
Furthermore,
strategies
encouraging
responsible
patterns
should
cultural
demographic
differences
better
bridge
gap
actual
Advances in business information systems and analytics book series,
Journal Year:
2025,
Volume and Issue:
unknown, P. 143 - 158
Published: Feb. 14, 2025
This
paper
explores
the
transformative
role
of
technology
in
re-establishing
connections
between
food
producers
and
consumers,
examining
current
situation
Portugal.
Using
secondary
data
desk
research,
present
study
highlights
that
can
bridge
gap
by
enhancing
transparency,
promoting
local
economies,
encouraging
sustainable
practices.
By
analyzing
this
landscape
production,
retailing,
consumption
patterns,
technological
advancements,
how
digital
tools
enhance
foster
promote