International Journal of Obesity,
Journal Year:
2023,
Volume and Issue:
unknown
Published: Feb. 1, 2023
Abstract
Background/Objective
As
the
obesity
epidemic
continues,
understanding
of
macronutrient
influence
on
central
nervous
system
function
is
critical
for
diet-induced
and
potential
therapeutics,
particularly
in
light
increased
sugar
content
processed
foods.
Previous
research
showed
mixed
effects
sucrose
feeding
body
weight
gain
but
has
yet
to
reveal
insight
into
impact
hypothalamic
functioning.
Here,
we
explore
liquid
12
weeks
weight,
composition,
caloric
intake,
AgRP
neuronal
synaptic
plasticity.
Methods
Patch-clamp
electrophysiology
neurons,
metabolic
phenotyping
food
intake
were
performed
C57BL/6J
mice.
Results
While
mice
given
sugar-sweetened
water
do
not
significant
they
show
subtle
differences
composition
intake.
When
water,
similar
alterations
excitability
as
high-fat
diet
obese
models.
Increased
consumption
also
primes
when
access
a
HFD.
Conclusions
Our
results
that
elevated
activity
neurons
altered
excitability.
This
may
contribute
humans
with
more
palatable
(HFD)
diets.
International Journal of Obesity,
Journal Year:
2023,
Volume and Issue:
unknown
Published: Feb. 1, 2023
Abstract
Background/Objective
As
the
obesity
epidemic
continues,
understanding
of
macronutrient
influence
on
central
nervous
system
function
is
critical
for
diet-induced
and
potential
therapeutics,
particularly
in
light
increased
sugar
content
processed
foods.
Previous
research
showed
mixed
effects
sucrose
feeding
body
weight
gain
but
has
yet
to
reveal
insight
into
impact
hypothalamic
functioning.
Here,
we
explore
liquid
12
weeks
weight,
composition,
caloric
intake,
AgRP
neuronal
synaptic
plasticity.
Methods
Patch-clamp
electrophysiology
neurons,
metabolic
phenotyping
food
intake
were
performed
C57BL/6J
mice.
Results
While
mice
given
sugar-sweetened
water
do
not
significant
they
show
subtle
differences
composition
intake.
When
water,
similar
alterations
excitability
as
high-fat
diet
obese
models.
Increased
consumption
also
primes
when
access
a
HFD.
Conclusions
Our
results
that
elevated
activity
neurons
altered
excitability.
This
may
contribute
humans
with
more
palatable
(HFD)
diets.