Algal Research,
Journal Year:
2023,
Volume and Issue:
75, P. 103248 - 103248
Published: Sept. 1, 2023
Phaeophyta
(brown
algae)
represent
a
significant
proportion
of
macroalgal
production
worldwide.
While
there
are
around
1500
species
brown
algae,
biomass
originates
from
only
small
number
species.
Production
is
far
greater
in
Asia
where
seaweed
farming
part
the
cultural
background,
primary
use
for
human
consumption,
and
growing
conditions
significantly
different
European
contexts.
With
all
this
mind,
cost
aquaculture
not
currently
economically
viable
if
algae
were
to
be
produced
purely
as
bulk
feedstock
agricultural
fertilizers
or
animal
feeds.
This
review
focuses
on
three
target
(Laminaria
digitata,
Saccharina
latissima
Alaria
esculenta),
investigating
potential
uses
these
seaweeds
both
also
higher
value
extracted
components
following
areas:
hydrocolloids,
feed,
chemical
through
fermentation,
foodstuffs,
applications,
cosmetics
pharmaceutical
applications.
International Journal of Biological Macromolecules,
Journal Year:
2024,
Volume and Issue:
261, P. 129536 - 129536
Published: Jan. 24, 2024
With
the
rapid
development
of
biodiesel,
biodiesel-derived
glycerol
has
become
a
promising
renewable
bioresource.
The
key
to
utilizing
this
bioresource
lies
in
value-added
conversion
crude
glycerol.
While
purifying
into
pure
form
allows
for
diverse
applications,
intricate
nature
process
renders
it
costly
and
environmentally
stressful.
Consequently,
technology
facilitating
direct
utilization
unpurified
holds
significant
importance.
It
been
reported
that
can
be
bio-transformed
or
chemically
converted
high-value
polymers.
These
technologies
provide
cost-effective
alternatives
polymer
production
while
contributing
more
sustainable
biodiesel
industry.
This
review
article
describes
global
quality
characteristics
investigates
influencing
factors
treatment
composition
including
water,
methanol,
soap,
matter
organic
non-glycerol,
ash.
Additionally,
also
focused
on
advantages
challenges
various
converting
polymers,
considering
such
as
compatibility
control
unfavorable
factors.
Lastly,
application
prospect
value
were
discussed
from
aspects
economy
environmental
protection.
new
increased
use
feedstock
will
facilitated
by
findings
review,
promoting
mass
market
applications.
Critical Reviews in Food Science and Nutrition,
Journal Year:
2023,
Volume and Issue:
64(19), P. 6581 - 6595
Published: Jan. 27, 2023
At
present,
with
the
continuous
improvement
of
living
standards,
people
are
paying
increasing
attention
to
dietary
nutrition
and
health.
Low
sugar
low
energy
consumption
have
become
important
trends.
In
terms
control,
more
countries
implemented
taxes
in
recent
years.
Hence,
as
substitute
for
sugar,
low-calorie
sweeteners
been
widely
used
beverage,
bakery,
confectionary
industries.
general,
consist
high-intensity
bulk
(some
rare
sugars
alcohols).
this
review,
advances
challenges
explored.
Bioproduction
has
focus
many
researches,
because
it
potential
replace
current
industrial
scale
production
through
chemical
synthesis.
A
comprehensive
summary
physicochemical
properties,
physiological
functions,
applications,
bioproduction,
regulation
typical
sweeteners,
such
D-allulose,
D-tagatose,
D-mannitol,
sorbitol,
erythritol,
is
provided.
Foods,
Journal Year:
2025,
Volume and Issue:
14(2), P. 232 - 232
Published: Jan. 13, 2025
Background:
Colostrum,
abundant
in
immunoglobulins
and
growth
factors,
plays
a
vital
role
supporting
immunity.
Both
yak
buffalo
milk
are
characterized
by
their
high
protein
fat
content.
However,
the
metabolomic
profiles
of
colostrum
(YC),
(BC),
bovine
(CC)
remain
largely
unexplored.
The
objective
this
study
is
to
identify
unique
metabolites
that
may
impact
nutritional
value
colostrum.
Methods:
This
employed
ultra-high
performance
liquid
chromatography-electrospray
ionization
tandem
mass
spectrometry
(UHPLC-ESI-MS/MS)
for
untargeted
metabolomics
analysis
YC,
BC,
CC.
Results:
revealed
97,
70,
75
differentially
expressed
YC-CC,
BC-CC,
YC-BC
comparisons,
respectively.
In
comparison
CC,
both
YC
BC
shared
common
features,
including
reduced
choline
levels
elevated
O-acetylcarnitine.
Moreover,
such
as
2-hydroxy-6-pentadecylbenzoic
acid,
DL-glycerol-1-phosphate,
thiamine,
L-carnitine,
methyl
β-D-galactoside,
uridine
diphosphate
(UDP)
were
identified
potential
biomarkers
while
21-deoxycortisol,
D-synephrine,
uridine,
mannitol-1-phosphate,
nonadecanoic
perillic
acid
specific
BC.
Conclusions:
has
greater
advantages
energy
supply,
antioxidant
activity,
immune
regulation,
cell
homeostasis,
holds
significance
physical
development
balance
regulation.
These
findings
provide
valuable
insights,
enabling
selection
bioactive
develop
targeted
functional
foods
from
colostrum,
catering
diverse
needs.
Journal of Food and Drug Analysis,
Journal Year:
2021,
Volume and Issue:
29(1), P. 1 - 14
Published: March 15, 2021
The
major
goals
in
the
management
of
diabetes
are
to
maintain
normal
control
glucose
metabolism
and
glycemia.
Dietary
modification
is
one
most
recommended
treatment
modalities
for
diabetic
patients.
use
foods
sweetened
with
sugar
alcohols
(also
known
as
polyols)
such
xylitol,
sorbitol,
mannitol,
maltitol,
lactitol,
isomalt
erythritol,
has
brought
an
escalating
interest.
Since
some
do
not
raise
plasma
glucose,
they
partially
digested
metabolised.
Diet
composition
adequacy
may
be
altered
by
replacing
carbohydrates
alcohols.
It
been
established
that
these
polyols
appropriate
substitutes
a
healthy
lifestyle
foods.
present
review
focuses
on
evidence
supporting
diabetes,
evaluating
their
physical
chemical
properties,
metabolism,
absorption,
glycemic
insulinemic
control.
Although
documentation
glycaemic
response
evident
compounds
antidiabetic,
there
however
dearth
literature
possible
toxicity
and/or
side
effects
associated
usage
at
or
abusive
doses.
Thus,
future
studies
should
also
focus
order
define
safety.
