Antimicrobial activity of Bothrops asper and Porthidium nasutum venom on purple passion fruit (Passiflora edulis f. edulis) phytopathogens DOI Open Access
Vitelbina Núñez, Paola Rey-Suárez, Alejandro Serna González

et al.

Revista Colombiana de Ciencias Hortícolas, Journal Year: 2023, Volume and Issue: 17(3)

Published: Sept. 1, 2023

The most important pathogens causing high damage to fruit and vegetable crops are bacteria fungi; among them Xanthomonas Fusarium respectively in the phytopathogens responsible of diseases those crops. In Colombia, crop Passiflora edulis f. occupies a position preferential within international market. However different pathologies affect their production, one is infectious caused by microorganisms as Fusarium. control includes application pesticides or antibiotics, but some have develop resistance widespread, others restricted associated impact on environment effects animal human healthy. Then find other alternatives necessary, this work snake venoms vipers Bothrops asper Porthidium nasutum were evaluated ability inhibit growth these microorganism isolated purple passion with typical symptoms infections microorganisms. For antimicrobial assays performed agar culture broth microdilution. results showed inhibition 80% B. against axonopodis 70% perforans. minimum inhibitory concentration was 31,2 µg mL-1 500 P. both bacteria. Nevertheless, activity F. oxysporum low. isolation compounds will contribute development new molecules for agents affecting

Language: Английский

Bacillus Species: Excellent Biocontrol Agents against Tomato Diseases DOI Creative Commons
Vasiljka Karačić,

Dragana Miljaković,

Jelena Marinković

et al.

Microorganisms, Journal Year: 2024, Volume and Issue: 12(3), P. 457 - 457

Published: Feb. 24, 2024

Tomatoes encounter many pathogens, such as fungi and bacteria, which reduce the yield quality of plants lead to large losses in production. The application plant protection products (PPPs) is still an important most effective measure control diseases. However, use chemicals agriculture contributes environmental pollution biodiversity loss, it can also threaten non-target living organisms. Biological a widely accessible, environmentally safe, cost-efficient alternative for prevention suppression

Language: Английский

Citations

32

High air humidity dampens salicylic acid pathway and NPR1 function to promote plant disease DOI Creative Commons
Lingya Yao, Zeyu Jiang, Yiping Wang

et al.

The EMBO Journal, Journal Year: 2023, Volume and Issue: 42(21)

Published: Sept. 20, 2023

The occurrence of plant disease is determined by interactions among host, pathogen, and environment. Air humidity shapes various aspects physiology high has long been known to promote numerous phyllosphere diseases. However, the molecular basis how interferes with immunity favor remained elusive. Here we show that associated an "immuno-compromised" status in Arabidopsis plants. Furthermore, accumulation signaling salicylic acid (SA), important defense hormone, are significantly inhibited under humidity. NPR1, SA receptor central transcriptional co-activator SA-responsive genes, less ubiquitinated displays a lower promoter binding affinity cellular ubiquitination machinery, particularly Cullin 3-based E3 ubiquitin ligase mediating NPR1 protein ubiquitination, downregulated Importantly, low 3a/b mutant plants phenocopy gene expression susceptibility normally observed Our study uncovers mechanism which dampens major pathway provides new insights into long-observed air influence on

Language: Английский

Citations

15

Nepeta-derived essential oils: From pharmaceutical to pesticide industry DOI

Sankhadeep Mondal,

Somnath Roy, Azariah Babu

et al.

South African Journal of Botany, Journal Year: 2025, Volume and Issue: 179, P. 318 - 333

Published: Feb. 26, 2025

Language: Английский

Citations

0

Agro-morphological traits and some bacterial leaf pathogens susceptibility in local super tomato genotypes DOI Open Access
Mustafa Akbaba, Eren Özden

Bitki Koruma Bülteni, Journal Year: 2025, Volume and Issue: 65(1), P. 5 - 19

Published: March 27, 2025

This study aimed to characterize the morphological traits of Super tomato genotypes grown widely in Iğdır plain and determine reaction genotype bacterial diseases caused by Pseudomonas syringae pv. (Pst) Xanthomonas euvesicatoria perforans (Xep). were collected from 20 different regions harvest season 2021-2022. Morphological physiological measurements laboratory taken on plant traits. Also, pot experiments carried out a growth chamber assess infection Pst Xep. Data morphology obtained, including heights (136.9-88.7 cm), root lengths (69.0-46.3 stem diameters (2.17-1.52 fresh weights (596-426 g), dry (127.6-94.0 (74.5 51.8 (24.3-11.9 yield per (4717.3-2906.5 mean fruit weight (385.2-223.7 length (55.5-50.3 mm), diameter (96.0-81.1 mm). In terms properties fruits, water-soluble matter content ranged 4.55% 4.11%, juice pH 4.69 4.43, titratable acidity 3.16 2.93 mval 100 ml⁻¹, vitamin C 26.63 17.80 mg/100 g, lycopene 2951.1 2629.5 ng/µl, β-carotene 272.55 228.82 ng/µl. Additionally, demonstrated that super exhibited moderate susceptibility both Xep infections, with disease severity index (DSI) 2.4 2.2, respectively.

Language: Английский

Citations

0

Detection of bacterial spot disease on tomato leaves using a Convolutional Neural Network (CNN) DOI Open Access

Mary Magala Mashamba,

Arnesh Telukdarie,

Indersan Munien

et al.

Procedia Computer Science, Journal Year: 2024, Volume and Issue: 237, P. 602 - 609

Published: Jan. 1, 2024

Tomato diseases have become a major concern to the tomato production sector around world. A huge proportion of crops deteriorate yearly during growth or after harvesting due infections caused by fungus, viruses and bacteria. Early detection these plays crucial role in alleviating overall loss. Over past decades, farmers been using visual observation identify crop disease field. However, method is labour intensive, time consuming, prone human error. Currently, intelligent approaches widely used detect classify diseases. The objective this study design convolutional neural network VGG16 net architecture that able on leaves. model can successfully 5 leaf was developed: (1) Bacterial spot, (2) blight, (3) Late (4) Septoria (5) Yellow curl with training accuracy 0.9328.

Language: Английский

Citations

3

Bacterial Spot of Tomato and Pepper in Africa: Diversity, Emergence of T5 Race, and Management DOI Creative Commons
Mustafa O. Jibrin, Sujan Timilsina,

Gerald V. Minsavage

et al.

Frontiers in Microbiology, Journal Year: 2022, Volume and Issue: 13

Published: April 18, 2022

Bacterial spot disease was first reported from South Africa by Ethel M. Doidge in 1920. In the ensuing century after initial discovery, pathogen has gained global attention plant pathology research, providing insights into host–pathogen interactions, evolution, and effector such as discovery of transcription activation-like effectors, among many others. Four distinct genetic groups, including Xanthomonas euvesicatoria (proposed name: X. pv. ), perforans gardneri hortorum vesicatoria , are known to cause bacterial disease. Recently, a new race pathogen, T5, which is product recombination between at least two species, Nigeria. this review, our focus on progress made African continent, vis-à-vis research community provide body information useful for researchers understanding diversity, evolutionary changes, management Africa.

Language: Английский

Citations

14

Xanthomonas as a model system for studying pathogen emergence and evolution DOI
Sujan Timilsina,

Amandeep Kaur,

Anuj Sharma

et al.

Phytopathology, Journal Year: 2024, Volume and Issue: 114(7), P. 1433 - 1446

Published: April 22, 2024

In this review, we highlight studies in which whole-genome sequencing, comparative genomics, and population genomics have provided unprecedented insights into past ongoing pathogen evolution. These include new understandings of the adaptive evolution secretion systems their effectors. We focus on

Language: Английский

Citations

2

Bioactive potential of Albizia lebbeck extract against phytopathogens and protective properties on tomato plant against speck disease in greenhouse DOI
Mariadhas Valan Arasu, Naif Abdullah Al‐Dhabi,

Ki Choon Choi

et al.

Physiological and Molecular Plant Pathology, Journal Year: 2021, Volume and Issue: 117, P. 101750 - 101750

Published: Nov. 26, 2021

Language: Английский

Citations

12

Comparative genomic analysis uncovered phylogenetic diversity, evolution of virulence factors, and horizontal gene transfer events in tomato bacterial spot Xanthomonas euvesicatoria DOI Creative Commons
Chien‐Jui Huang, Ting-Li Wu,

Yu-Lin Wu

et al.

Frontiers in Microbiology, Journal Year: 2024, Volume and Issue: 15

Published: Nov. 5, 2024

Introduction Bacterial spot, caused by diverse xanthomonads classified into four lineages within three species, poses a significant threat to global pepper and tomato production. In Taiwan, bacterial spot phylogenetically related an atypical Xanthomonas euvesicatoria pv. perforans ( Xep ) strain NI1 from Nigeria were found. Methods To investigate the genetic structure of Taiwanese strains determine phylogenetic position strains, we completed high-quality, gap-free, circularized genomes seven performed comparative genomic analyses with X. pathovars. Average nucleotide identity, core genome analysis, phylogenomic analysis conducted. Results Three sequenced identified as typical , while clustered NI1, forming distinct genomovar euvesicatoria, proposed taiwanensis Xet ). This new lineage likely originated in Taiwan spread through seed trade. At level, chromosomes remained conserved among plasmids contributed virulence, avirulence, field fitness. Gap-free revealed associations between evolution type III effectors, horizontal gene transfer events, plasmid diversity, recombination. Discussion study highlights critical roles shaping makeup, evolution, environmental adaptation plant pathogenic xanthomonads. The identification genomovar, provides insights diversity pathogens

Language: Английский

Citations

1

Microbial fermentation products elicit salicylic acid or jasmonic acid related defence pathways in Solanum lycopersicum DOI
Richard D. Lally, Richard Murphy, Karina Horgan

et al.

Horticulture Environment and Biotechnology, Journal Year: 2023, Volume and Issue: 64(4), P. 669 - 681

Published: Jan. 18, 2023

Language: Английский

Citations

2