Replacing conventional iron with cysteine-coated Fe3O4 nanoparticles in soilless culture of strawberry DOI

Shima Azizkhani,

Taimoor Javadi, Nasser Ghaderi

et al.

Scientia Horticulturae, Journal Year: 2023, Volume and Issue: 318, P. 112098 - 112098

Published: May 5, 2023

Language: Английский

Alleviating the adverse effects of salinity on Roselle plants by green synthesized nanoparticles DOI Creative Commons
Mohammad Sadat‐Hosseini, Atena Naeimi,

Naser Boroomand

et al.

Scientific Reports, Journal Year: 2022, Volume and Issue: 12(1)

Published: Oct. 28, 2022

Abstract In the present study, an eco-friendly process was made for rapid synthesis of silver nanoparticles using aqueous leaf extract Hibiscus sabdariffa . The characterized by Fourier Transform Infrared (FT-IR), scanning electron microscopy (SEM), transmission (TEM), UV–visible and X-ray diffraction (XRD). These green (NPs) were used mitigating adverse effects salinity on seed germination growth parameters in plants. Accordingly, two experiments conducted. first experiment, seven concentrations NPs nine levels NaCl:CaCl apptoed seeds germination, their evaluated. second three NaCl hypothesized to affect plant parameters. Seed height, leaf, root fresh dry weights, as well relative water content (RWC), decreased significantly under salt stress. However, intervened alleviating beneficial due (1) activation antioxidant system enhancing enzymes such catalase (CAT), ascorbate peroxidase (APX), (POD), superoxide dismutase (SOD); (2) increase amounts proline, soluble sugars carbohydrates osmoprotection; (3) improvements flavonoid anthocyanin contents. Real-time PCR showed that contents increased because higher expressions chalcone synthase ( CHS ), flavanone 3‐hydroxylase F3H anthocyanidin ANS ) genes. conclusion, offered application further research agricultural development.

Language: Английский

Citations

27

Nano-Management Approaches for Salt Tolerance in Plants under Field and In Vitro Conditions DOI Creative Commons

Daniella Sári,

Aya Ferroudj, Neama Abdalla

et al.

Agronomy, Journal Year: 2023, Volume and Issue: 13(11), P. 2695 - 2695

Published: Oct. 26, 2023

Soil salinity is a serious global problem that threatens high percentage of the soils. Salinity stress can create ionic, oxidative, and osmotic stress, along with hormonal imbalances, in stressful plants. This kind was investigated on agricultural productivity at different levels, starting vitro (plant tissue culture), through hydroponics, pots, field conditions. Several approaches were studied for managing including using traditional materials (e.g., gypsum, sulfur), organic amendments compost, biochar, chitosan), applied manufactured or engineered nanomaterials (NMs). Application ameliorating has gained great attention due to their efficiency, eco-friendliness, non-toxicity, especially biological nanomaterials. The application NMs did not only support growing plants under but also increased yield crops, provided an economically feasible nutrient management approach, environmentally robust sustainable crop productivity. Nano-management may involve applying nano-amendments, nanomaterials, nano-enabled nutrients, nano-organic amendments, derived smart nanostructures, nano-tolerant plant cultivars. Producing cultivars are tolerant be achieved conventional breeding plantomics technologies. In addition large-scale use there urgent need address treat nanotoxicity. study aims contribute this area research by exploring nano-management current practices raises many questions regarding expected interaction between toxic effects such includes whether acts positively negatively cultivated soil activity, what regulatory ecotoxicity tests protocols should used research.

Language: Английский

Citations

15

Role of nanoparticles to protect plants from abiotic stress by scavenging reactive oxygen species DOI
Amilia Nongbet,

Jibanjyoti Panda,

Yugal Kishore Mohanta

et al.

Elsevier eBooks, Journal Year: 2024, Volume and Issue: unknown, P. 95 - 114

Published: Jan. 1, 2024

Language: Английский

Citations

5

Application of the salt stress to the protoplast cultures of the carrot (Daucus carota L.) and evaluation of the response of regenerants to soil salinity DOI Creative Commons
Agnieszka Kiełkowska, Ewa Grzebelus,

Agnieszka Lis-Krzyścin

et al.

Plant Cell Tissue and Organ Culture (PCTOC), Journal Year: 2019, Volume and Issue: 137(2), P. 379 - 395

Published: Feb. 15, 2019

This is the first study to generate carrot plants for enhanced salinity tolerance using a single-cell in vitro system. Protoplasts of three accessions were exposed treatment by seven different concentrations NaCl (10–400 mM). Salt higher than 50 mM decreased plating efficiency and those 200–400 completely arrested mitotic divisions cultured cells. The protoplast-derived from control 50–100 subjected an 8-week salt stress greenhouse conditions induced salinized soil (EC 3 6 mS cm−1). applied polyploidy among regenerated plants. regenerants obtained 100 NaCl-treated protoplast cultures grown saline had survival rate compared cultures. salt-stressed accumulated anthocyanins petioles produced denser hairs on leaves comparison influenced pollen viability seed setting regenerants. results suggest that creates variation which allows alleviating negative effects development reproduction carrot. protoplasts generates variability manifested differences cellular response ploidy. adaptation was associated with accumulation increased hairiness.

Language: Английский

Citations

43

Green synthesized Se nanoparticle-mediated alleviation of salt stress in field mustard, TS-36 variety DOI
Rajesh Dev Sarkar, Mohan Chandra Kalita

Journal of Biotechnology, Journal Year: 2022, Volume and Issue: 359, P. 95 - 107

Published: Sept. 23, 2022

Language: Английский

Citations

22

Characterization of Octa-aminopropyl polyhedral oligomeric silsesquioxanes (OA-POSS) nanoparticles and their effect on sweet basil (Ocimum basilicum L.) response to salinity stress DOI
Gholamreza Gohari, Sima Panahirad, Asghar Mohammadi

et al.

Plant Physiology and Biochemistry, Journal Year: 2023, Volume and Issue: 196, P. 89 - 102

Published: Jan. 11, 2023

Language: Английский

Citations

11

Assessing the Use of Aloe vera Gel Alone and in Combination with Lemongrass Essential Oil as a Coating Material for Strawberry Fruits: HPLC and EDX Analyses DOI Open Access
Hanaa S. Hassan, Mervat EL-Hefny,

Ibrahim M. Ghoneim

et al.

Coatings, Journal Year: 2022, Volume and Issue: 12(4), P. 489 - 489

Published: April 6, 2022

Strawberry is a non-climacteric fruit but exhibits limited postharvest life due to rapid softening and decay. A strawberry coating that natural safe for human consumption can be used improve the appearance safeguard fruits. In this study, 20% 40% Aloe vera gel alone or in combination with 1% lemongrass essential oil (EO) was as an edible strawberries. After application of all treatments, fruits were stored at temperature 5 ± 1 °C relative humidity (RH) 90%–95% up 16 days parameters analyzed compared control (uncoated fruits). The results show A. EO reduced deterioration increased shelf fruit. Treatment decreased acidity total anthocyanins maintained firmness. + led lowest weight loss, retained firmness acidity, soluble solids uncoated during storage days. phenolic compounds by HPLC, most abundant found caffeic (30.77 mg/mL), coumaric (22.4 syringic (15.12 sinapic (14.05 ferulic (8.22 cinnamic acids (7.14 mg/mL). Lemongrass GC–MS, identified α-citral (neral) (40.10%) ꞵ-citral (geranial) (30.71%), γ-dodecalactone (10.24%), isoneral (6.67%), neryl acetal (5.64%), linalool (1.77%). When treated along lemongrass, their content period (from 4 8 days). antioxidant activity relatively stable cold coated combined because both greater than other treatments after 12 experiments. Moreover, resulted lower numbers microbes end treatment. This study indicates use considerably enhances productivity treatment could on commercial scale.

Language: Английский

Citations

19

Synthesis of Nanoparticles for Use in Agriculture as Nanofertilizers DOI

Gazala Tazwar,

Vijay Devra

Published: Jan. 1, 2025

Language: Английский

Citations

0

Putrescine eases saline stress by regulating biochemicals, antioxidative enzymes, and osmolyte balance in hydroponic strawberries (cv. Albion) DOI Creative Commons

Ferhad Muradoğlu,

Şeyma Batur, Mustafa Hasanov

et al.

Physiologia Plantarum, Journal Year: 2025, Volume and Issue: 177(3)

Published: May 1, 2025

Abstract Salinity is a significant abiotic stress factor that causes considerable damage to many plants through various mechanisms. In this study, the ameliorative effect of putrescine (100, 150, and 200 ppm) on salinity (1 g L −1 NaCl) was investigated in strawberry cv. Albion grown hydroponic culture. Results showed provided root development comparable control under salt stress. Chlorophyll b levels were slightly enhanced by putrescine, while a/b ratio significantly improved. The total phenolics, carbohydrates, anthocyanin, protein also raised treatments saline conditions. antioxidant mechanism fortified treatment, evidenced increased DPPH scavenging rise enzymes, SOD CAT. oxidative substances, particularly MDA, notably decreased rising doses. Moreover, positively regulated root‐to‐shoot osmolyte homeostasis with diverse according applied Overall, study provides comprehensive insight into effects strawberries suggests it as favourable biogenic agent.

Language: Английский

Citations

0

Iron nanoparticles in combination with other conventional Fe sources remediate mercury toxicity-affected plants and soils by nutrient accumulation in bamboo species DOI Creative Commons
Abolghassem Emamverdian, Ahlam Khalofah, Necla Pehlivan

et al.

Ecotoxicology and Environmental Safety, Journal Year: 2024, Volume and Issue: 278, P. 116431 - 116431

Published: May 7, 2024

The issue of mercury (Hg) toxicity has recently been identified as a significant environmental concern, with the potential to impede plant growth in forested and agricultural areas. Conversely, recent reports have indicated that Fe, may play role alleviating HM plants. Therefore, this study's objective is examine iron nanoparticles (Fe NPs) various sources particularly sulfate SO

Language: Английский

Citations

3