Effect of Microcystis viridis and Aphanizomenon gracile Mixture on Maize (Zea mays L.) and Lentil (Lens culinaris Medik) Growth DOI Open Access
Göksal Sezen, Çiğdem Küçük

Commagene Journal of Biology, Journal Year: 2023, Volume and Issue: 7(2), P. 141 - 146

Published: Dec. 21, 2023

Bu çalışmada Mısır (Zea mays L.) ve mercimek (Lens culinaris Medik) gelişimi üzerine etkilerini belirlemek amacıyla, Bazı Şanlıurfa baraj göllerinde yoğun olarak bulunan Microcystis viridis Aphanizomenon gracile ’in karışık kültürünün farklı dozlarının etkisi araştırılmıştır. Siyanobakteri karışımından hazırlanan dozlar, topraklara püskürtülerek uygulanmıştır. Kök uzunluğu bakımından mercimekte % 2’lik doz mısırda 1 uygulama dozu sırasıyla %92 %60 daha etkili bulunmuştur. karışımının bitki boyu artışında kontrole göre 70 %42 görülmüştür. Yeşil aksam ağırlıkları bakımından, uygulanan mısır mercimek, %164 %30 kuru ağırlığında ise her iki bitkinin 680 139 okluğu tespit edilmiştir.

Roles of microalgae-based biofertilizer in sustainability of green agriculture and food-water-energy security nexus DOI

Thanh Ngoc-Dan Cao,

Hussnain Mukhtar, Linh-Thy Le

et al.

The Science of The Total Environment, Journal Year: 2023, Volume and Issue: 870, P. 161927 - 161927

Published: Jan. 31, 2023

Language: Английский

Citations

66

Perspectives on cultivation and harvesting technologies of microalgae, towards environmental sustainability and life cycle analysis DOI
Manzoore Elahi M. Soudagar, Tiong Sieh Kiong, Laxmikant D. Jathar

et al.

Chemosphere, Journal Year: 2024, Volume and Issue: 353, P. 141540 - 141540

Published: Feb. 27, 2024

Language: Английский

Citations

27

Catalytic strategies for algal-based carbon capture and renewable energy: A review on a sustainable approach DOI
Sudarshan Sahu,

Plash Kunj,

Anupreet Kaur

et al.

Energy Conversion and Management, Journal Year: 2024, Volume and Issue: 310, P. 118467 - 118467

Published: April 25, 2024

Language: Английский

Citations

13

Biostimulant effect of green soil microalgae Chlorella vulgaris suspensions on germination and growth of wheat (Triticum aestivum var. Achtar) and soil fertility DOI

Farah Minaoui,

Zineb Hakkoum, Amer Chabili

et al.

Algal Research, Journal Year: 2024, Volume and Issue: 82, P. 103655 - 103655

Published: Aug. 1, 2024

Language: Английский

Citations

13

Cyanobacteria-green microalgae consortia enhance soil fertility and plant growth by shaping the native soil microbiome of Capsicum annuum DOI Creative Commons
S. Jose, Muneer Ahmad Malla,

Nirmal Renuka

et al.

Rhizosphere, Journal Year: 2024, Volume and Issue: 30, P. 100892 - 100892

Published: May 3, 2024

Alternative solutions to chemical fertilizers that can enhance soil fertility, increase crop yield, promote sustainable agriculture and reduce harmful environmental impacts are urgently required. Microalgal bio-inoculants improve plant growth yet the response of native microbiome microalgal application remains largely unexplored. A pot experiment was conducted assess effects microalgae (a consortium cyanobacteria green microalgae) inoculation on yield chili plant, fertility microbiome. Our results showed significantly enhanced morphometric parameters increased dehydrogenase activity (p < 0.05). Similarly, organic carbon , chlorophyll total polysaccharides nutrients such as nitrogen phosphorus potassium manganese were also 0.05) enriched in treatment groups (50% 100%) compared control. Results microbial diversity, with richness being higher treated soils than Metagenomics analysis revealed a shift bacterial fungal community composition firmicutes, chloroflexi, planctomycetes, proteobacteria, bacillariophyta, basidiomycota glomeromycota dominating microalgal- soils, while actinobacteria, bacteroidetes, streptomycota control soils. The findings suggested bio-inoculation diversity microbiomes, growth, plants.

Language: Английский

Citations

9

Bioactive Potential of Algae and Algae-Derived Compounds: Focus on Anti-Inflammatory, Antimicrobial, and Antioxidant Effects DOI Creative Commons
Maima Matin, Magdalena Koszarska, Atanas G. Atanasov

et al.

Molecules, Journal Year: 2024, Volume and Issue: 29(19), P. 4695 - 4695

Published: Oct. 3, 2024

Algae, both micro- and macroalgae, are recognized for their rich repository of bioactive compounds with potential therapeutic applications. These marine organisms produce a variety secondary metabolites that exhibit significant anti-inflammatory, antioxidant, antimicrobial properties, offering promising avenues the development new drugs nutraceuticals. Algae-derived compounds, including polyphenols, carotenoids, lipids, polysaccharides, have demonstrated efficacy in modulating key inflammatory pathways, reducing oxidative stress, inhibiting microbial growth. At molecular level, these influence macrophage activity, suppress production pro-inflammatory cytokines, regulate apoptotic processes. Studies shown algae extracts can inhibit signaling pathways such as NF-κB MAPK, reduce damage by activating Nrf2, offer an alternative to traditional antibiotics combatting bacterial infections. Furthermore, algae’s extends addressing diseases cardiovascular disorders, neurodegenerative conditions, cancer, ongoing research exploring preclinical animal models. The pig model, due its physiological similarities humans, is highlighted particularly suitable validating bioactivities algal vivo. This review underscores need further investigation into specific mechanisms action clinical applications algae-derived biomolecules.

Language: Английский

Citations

8

Microalgal and cyanobacterial biostimulants used in wheat and maize production DOI
Vince Ördög,

Johannes Van Staden,

Georgina Takács

et al.

Elsevier eBooks, Journal Year: 2025, Volume and Issue: unknown, P. 169 - 218

Published: Jan. 1, 2025

Language: Английский

Citations

1

Mini-Review: brown macroalgae as a promising raw material to produce biostimulants for the agriculture sector DOI Creative Commons

Nolwenn Kergosien,

Valérie Stiger‐Pouvreau, Solène Connan

et al.

Frontiers in Agronomy, Journal Year: 2023, Volume and Issue: 5

Published: May 16, 2023

The worldwide growing food demand and the excessive use of synthetic chemical inputs compel agricultural sector to find innovative sustainable solutions enhance or at least maintain crop yields in times increased abiotic stresses levels linked global change. Currently, great research efforts are carried out on brown seaweeds as their environment lead them produce a broad range compounds, with osmoregulatory, antioxidant, pro-bacterial, plant-growth promoting activities. Indeed, numerous studies looking different combinations algal species, extraction processes, plant species environments culture highlight various effects extracts growth development, resistance stresses. Consequently, wide variety novel commercial products emerging, presenting diversified compositions, formulations means application. Such allow biostimulation plants soil by alleviating such drought, frost, salt. action macroalgal health has been repeatedly demonstrated, yet precise relation between extract composition its subsequent effect is still be elucidated, molecular synergy suspected play an important role. In this review, we present interest using biostimulants beneficial health, well against stresses, changes occurring.

Language: Английский

Citations

15

How Can Green Energy Be Improved by Integrating IoT into the Microalgae Process? DOI
Khadija El-Moustaqim,

Jamal Mabrouki,

Mourade Azrour

et al.

World sustainability series, Journal Year: 2024, Volume and Issue: unknown, P. 239 - 252

Published: Jan. 1, 2024

Language: Английский

Citations

6

Biofertilization increases soil organic carbon concentrations: results of a meta-analysis DOI Creative Commons
Berta Singla Just, Evan A.N. Marks, Laura Roquer‐Beni

et al.

International Journal of Agricultural Sustainability, Journal Year: 2024, Volume and Issue: 22(1)

Published: June 13, 2024

Protecting and building soil carbon has become a global policy priority, novel agronomic fertilization practices may contribute to protection climate-smart agriculture. The application of microbial inoculants (biofertilizers) is considered beneficial for climate -smart Therefore, an exhaustive meta-analysis biofertilization studies was carried out worldwide quantify the benefits on SOC concentration. Based 59 267 observations, found that biofertilizers significantly increased concentration by average 0.44 g C kg−1 soil. All biofertilizer types were estimated positively (0.18–0.70 kg−1soil), but only cyanobacteria, mixtures organisms, mycorrhizal fungi, nitrogen fixers statistically significant. In terms crop type, results significant positive cereals, fruits, legumes root/tuber crops (0.44–0.82 kg−1soil). A linear relationship observed between yield changes, supporting notion greater productivity helps explain increases, accounting 7% dataset variability. This study provides first evidence from assessment use associated with augmented terrestrial agricultural organic sink contributing food security where solutions are sought.

Language: Английский

Citations

6