TrAC Trends in Analytical Chemistry, Journal Year: 2024, Volume and Issue: 174, P. 117682 - 117682
Published: March 31, 2024
Language: Английский
Sustainable Food Technology, Journal Year: 2023, Volume and Issue: 2(1), P. 48 - 69
Published: Dec. 4, 2023
Food waste (FW) is a global problem and hidden opportunity for the value-added product conversion.
Language: Английский
Citations
70
Processes, Journal Year: 2023, Volume and Issue: 11(8), P. 2255 - 2255
Published: July 26, 2023
Green extraction techniques are more and relevant due to major sustainable goals set by the United Nations. Greener processes being designed through use of unconventional green solvents, resulting in less hazardous which, consequently, reduces environmental impacts. This is also line with main principles chemistry. Additionally, greener intend solve different drawbacks that often related conventional such as high impact. Biorefineries a player developing processes. These facilities take full advantage several biomass sources, food waste, microalgae, lignocellulosic biomass, order create high-value products, energy, alternative fuels, bioactive compounds. Herein, state-of-the-art review presented, focused on presenting greenest least have been reported sources biorefinery—food biomass. Bioactive compounds phenolic compounds, pigments, fatty acids important sectors, mainly, health, pharmaceutical, agro-food sectors. Moreover, obtained aforementioned procedures used will be presented authors attempt discuss, compare, provide information about most effective for each compound. Therewith, this article should serve guide industries, academics, biorefineries future development optimized procedures. Such analysis lacking could very helpful research biorefinery projects since it tackles all article. To best our knowledge, brings novelty scientific community.
Language: Английский
Citations
64
Ultrasonics Sonochemistry, Journal Year: 2023, Volume and Issue: 98, P. 106504 - 106504
Published: June 30, 2023
Hydrodynamic cavitation (HC) is the process of bubbles formation, expansion, and violent collapse, which results in generation high pressures order 100-5000 bar temperatures range 727-9727 °C for just a fraction seconds. Increasing consumer demand high-quality foods with higher nutritive values fresh-like sensory attributes, food processors, scientists, engineers are pushed to develop innovative effective non-thermal methods as an alternative conventional heat treatments. can play significant role processing it has potential destroy microbes reduce enzyme activity while retaining essential nutritional physicochemical properties. As hydrodynamic occurs flowing liquid, there decrease local pressure followed by its recovery; hence be used liquid foods. It also create stable emulsions homogenize constituents. Moreover, this technology extract constituents such polyphenols, oils, pigments, etc., via biomass pretreatment, cell disruption selective release, waste valorization, beer brewing. Other applications related production include water treatment, biodiesel, biogas production. The present review discusses application HC preservation, processing, quality improvement other applications. reviewed examples paper demonstrate further expansion toward scaling up, looks at commercialization driving force.
Language: Английский
Citations
57
Heliyon, Journal Year: 2024, Volume and Issue: 10(7), P. e28200 - e28200
Published: March 19, 2024
Due to the special property of food waste (FW), anaerobic digestion is facing many challenges like foaming, acidification, ammonia nitrogen and (NH4+-N) inhibition which resulted in a low biogas yield. A better understanding on problems exiting FW would enhance bio-energy recovery increase stable operation. Meanwhile, overcome bottle necks, pretreatment, co-digestion additives proposed as well solutions improve yield system. At last, future research directions regarding were proposed.
Language: Английский
Citations
28
Trends in Food Science & Technology, Journal Year: 2024, Volume and Issue: 146, P. 104392 - 104392
Published: Feb. 21, 2024
Language: Английский
Citations
25
Food Chemistry, Journal Year: 2024, Volume and Issue: 447, P. 138909 - 138909
Published: March 5, 2024
The purpose of this review was to investigate the current knowledge about aflatoxin B1 (AFB1) and ochratoxin A (OTA) toxicity possible beneficial role bioactive compounds by using in vitro vivo models. Although AFB1 OTA were tested a similar percentage, majority studies focused on nephrotoxicity, hepatotoxicity, immune neurotoxicity which oxidative stress, inflammation, structural damage apoptosis main mechanisms action reported. Conversely, several biological assayed order modulate mycotoxins mainly liver, brain, kidney system. Among them, pumpkin, curcumin fermented whey most employed. clear progress has been made models, further research is needed assess not only multiple contamination but also effect functional mixture, thereby reproducing more realistic situations for human health risk assessment.
Language: Английский
Citations
20
Waste, Journal Year: 2024, Volume and Issue: 2(3), P. 258 - 278
Published: July 27, 2024
This review aims to streamline the approach assessing most used valorization methods for fruit and vegetable waste (FVW) that are eco-friendly, cost-effective, sustainable within a circular economy framework. Green processing technologies extraction of bioactive compounds from FVW, their applications, technico-economical assessment FVW’ biorefinery support highlighted. Important value-added products generated by FVW include compounds, pectin, protein isolates, such as soy, natural pigments anthocyanins, quinones, carotenoids, betalains, chlorophyll. At this time, prospects using have increased in food supplements, edible packaging, agriculture, energy, water purification fields. The findings report proper management not only minimizes addition landfills absence composting, but also promotes efficient utilization resources development innovative materials with wide range beneficial applications. Implementing possible solutions described paper would reduce environmental impact, open up new economic opportunities through FVW.
Language: Английский
Citations
17
Discover Food, Journal Year: 2025, Volume and Issue: 5(1)
Published: Jan. 10, 2025
Banana peels, accounting for approximately one-third of the fruit's total weight, are often discarded as waste in food industry. However, they have long been recognized their medicinal properties. The bioactive compounds banana peels associated with numerous health benefits. This review provides a comprehensive analysis valorization peel bioactives, emphasizing extraction methods, composition, and diverse applications. Extraction techniques, including conventional methods like solvent maceration, well novel technologies such pulsed electric field (PEF), enzymatic extraction, microwave-assisted ultrasound-assisted discussed. highlights efficiency extracting phenolics, flavonoids, carotenoids, dietary fibers from peels. composition its health-promoting properties, antioxidant, antimicrobial, anti-inflammatory, anticancer activities, thoroughly examined. Additionally, explores various applications bioactives functional foods, nutraceuticals, pharmaceuticals, cosmetics, agriculture, potential sustainable development. Therefore, this offers valuable insights into utilization serving foundation further research industrial implementation across sectors.
Language: Английский
Citations
10
Processes, Journal Year: 2025, Volume and Issue: 13(1), P. 120 - 120
Published: Jan. 5, 2025
This review provides an overview of recent developments in Citrus aurantium L. (sour or bitter orange), focusing on its bioactive compounds, innovative extraction techniques, and technological applications. C. is rich compounds such as flavonoids (naringin, hesperidin, kaempferol, quercetin), essential oils (β-pinene, limonene), vitamin C, which represents significant biological activities including antioxidant, antimicrobial, anti-inflammatory, anticancer effects. The discusses traditional methods, solvent hydrodistillation, alongside newer, eco-friendly approaches like ultrasound-assisted extraction, microwave-assisted supercritical fluid natural deep eutectic solvents. It also highlights cutting-edge molecular imprinting polymer-based enable the more efficient enrichment purification specific synephrine. Finally, examines diverse industrial applications these sectors foods, pharmaceuticals, cosmetics, while emphasizing growing need for sustainable technologies.
Language: Английский
Citations
4
Cleaner Engineering and Technology, Journal Year: 2025, Volume and Issue: unknown, P. 100881 - 100881
Published: Jan. 1, 2025
Language: Английский
Citations
3