Medicine and food homology substances: A review of bioactive ingredients, pharmacological effects and applications
Lei Wang,
No information about this author
Xuecheng Zhu,
No information about this author
Huilin Liu
No information about this author
et al.
Food Chemistry,
Journal Year:
2024,
Volume and Issue:
463, P. 141111 - 141111
Published: Sept. 6, 2024
Language: Английский
Extraction, purification, structural characterization, and anti-inflammatory activity of a polysaccharide from Lespedeza formosa
Xiao Tan,
No information about this author
Ping Chen,
No information about this author
Liuyue Xiao
No information about this author
et al.
International Journal of Biological Macromolecules,
Journal Year:
2025,
Volume and Issue:
unknown, P. 140154 - 140154
Published: Jan. 1, 2025
Language: Английский
Date pomace polysaccharide: ultrasonic-assisted deep eutectic solvent extraction, physicochemical properties, biological activities, gut microbiota modulation, and rheological properties
Chemical and Biological Technologies in Agriculture,
Journal Year:
2024,
Volume and Issue:
11(1)
Published: June 4, 2024
Abstract
Background
This
study
utilized
ultrasonication-assisted
green
extraction
techniques
to
explore
the
physicochemical,
rheological,
biological,
and
prebiotic
properties,
alongside
gut
modulation
abilities
of
novel
polysaccharides
extracted
from
date
pomace.
The
aimed
at
enhancing
utilization
pomace,
a
by-product
fruit
processing,
by
investigating
its
potential
as
functional
food
ingredient.
research
focused
on
optimizing
process,
understanding
complex
structure
polysaccharides,
assessing
their
various
health-related
functionalities.
Results
ultrasonically
(UPS)
were
identified
mixture
significant
bioactive
compounds
including
galacturonic
acid,
galactose,
glucose,
arabinose,
fructose,
showcasing
high
molecular
weight
537.7
kDa.
found
that
UPS
exhibited
outstanding
antioxidant
activities,
with
scavenging
ranging
59
82%
concentration
1000
mg/L.
Additionally,
demonstrated
potent
inhibitory
effects
α-amylase
(83%),
α-glucosidase
(81%),
ACE-inhibition
(45%),
strong
antiproliferative
activities
against
Caco-2
MCF-7
cancer
cell
lines
broad-spectrum
antimicrobial
properties.
Remarkably,
also
enhanced
abundance
beneficial
microbiota,
Actinobacteria,
Firmicutes,
Proteobacteria,
during
in
vitro
fermentations
positively
modulated
metabolic
pathways,
promoting
production
major
short-chain
fatty
acids.
had
higher
pathways
related
cofactors,
vitamins,
electron
carriers,
prosthetic
groups
biosynthesis
compared
blank.
Conclusions
findings
affirm
pomace
an
innovative
promising
Its
weight,
sugar
composition,
antioxidant,
antimicrobial,
properties
make
it
valuable
resource
for
health
managing
diseases.
paves
way
further
bioavailability
physiological
vivo,
highlighting
importance
sustainable
agricultural
by-products
developing
foods
support
human
health.
Graphical
Language: Английский
Activation of IL-2/IL-2R pathway by Hedyotis diffusa polysaccharide improves immunotherapy in colorectal cancer
Liangliang Bai,
No information about this author
Xiaoxia Liu,
No information about this author
Ze Yuan
No information about this author
et al.
International Journal of Biological Macromolecules,
Journal Year:
2025,
Volume and Issue:
unknown, P. 141013 - 141013
Published: Feb. 1, 2025
Language: Английский
Structure elucidation of arabinogalactan and arabinogalacturonan from the root of Scutellaria baicalensis Georgi and evaluation on their immunoregulating effects via TLR2 pathway
Chemical and Biological Technologies in Agriculture,
Journal Year:
2025,
Volume and Issue:
12(1)
Published: March 15, 2025
Language: Английский