Mitigating abiotic stresses using natural and modified stilbites synergizing with changes in oxidative stress markers in aquaculture DOI

Deepthi Arunkumar,

Kishore Kumar Krishnani, Neeraj Kumar

et al.

Environmental Geochemistry and Health, Journal Year: 2023, Volume and Issue: 45(7), P. 4565 - 4581

Published: March 7, 2023

Language: Английский

Water Quality Management in Aquaculture DOI Creative Commons
Fatimah Md. Yusoff, Wahidah Ahmad Dini Umi, Norulhuda Mohamed Ramli

et al.

Cambridge Prisms Water, Journal Year: 2024, Volume and Issue: 2

Published: Jan. 1, 2024

Abstract The aquaculture industry requires good water quality for its successful operation but produces wastes that can cause environmental deterioration and pose high risks to the sector. Adequate waste treatment recycling are necessary make a sustainable profitable contribute circular economy. Polluted sources, excess feeding, overstocking, use of antibiotics/chemicals harmful algal blooms major causes low production in systems. Discharges untreated would have serious impacts on receiving bodies, eventually itself. Possible solutions include technological innovations environmentally friendly systems, efficient processes management improved legislation governance. Environmentally feasible technologies such as system, integrated multi-trophic aquaponics including features viable options schemes. Best practices integrating advanced technologies, supported by automation sensors, modeling artificial intelligence-internet things environment, stable value chain. In general, low-cost impact reduction through governance crucial achieving sustainability natural management.

Language: Английский

Citations

68

Assessing the vulnerability of food supply chains to climate change-induced disruptions DOI Creative Commons
Rose Daphnee Tchonkouang, Helen Onyeaka, Hugue Nkoutchou

et al.

The Science of The Total Environment, Journal Year: 2024, Volume and Issue: 920, P. 171047 - 171047

Published: Feb. 17, 2024

Climate change is one of the most significant challenges worldwide. There strong evidence from research that climate will impact several food chain-related elements such as agricultural output, incomes, prices, access, quality, and safety. This scoping review seeks to outline state knowledge supply chain's vulnerability identify existing literature may guide future research, policy, decision-making aimed at enhancing resilience chain. A total 1526 publications were identified using SCOPUS database, which 67 selected for present study. The assessment methods well adaptation measures have been employed alleviate in chain discussed. results revealed a growing number providing weakening due extreme weather events. Our demonstrated need broaden into entire various forms climatic variability because studies concentrated on relationships between fluctuations (especially rainfall, temperatures, drought) production. lack about effects underlying socio-economic consequences could result underperformance or failure

Language: Английский

Citations

45

Impact of Dietary Administration of Seaweed Polysaccharide on Growth, Microbial Abundance, and Growth and Immune-Related Genes Expression of The Pacific Whiteleg Shrimp (Litopenaeus vannamei) DOI Creative Commons
Eman M. Abbas, Ahmed Said Al-Souti, Zaki Z. Sharawy

et al.

Life, Journal Year: 2023, Volume and Issue: 13(2), P. 344 - 344

Published: Jan. 27, 2023

This work aims to determine the impact of dietary supplementation polysaccharide, extracted from brown seaweeds Sargassum dentifolium on growth indices, feed utilization, biochemical compositions, microbial abundance, expressions and immunity-related genes, stress genes Pacific Whiteleg shrimp Litopenaeus vannamei. A total 360 post-larvae L. vannamei were randomly distributed into a 12-glass aquarium (40 L each) at stocking density 30 with an initial weight (0.0017 ± 0.001 g). During 90-day experiment trial, all larvae fed their respective diets 10% body weight, three times day. Three experimental prepared different seaweed polysaccharide (SWP) levels. The basal control diet had no level (SWP0), while SWP1, SWP2, SWP3 contained polysaccharides concentrations 1, 2, 3 g kg-1 diet, respectively. Diets supplemented levels showed significant improvements in gain survival rate, compared diet. Whole-body composition abundance (the count heterotrophic bacteria Vibrio spp.) differences among polysaccharide-treated control. At end feeding experiment, enhanced expression growth-related (Insulin-like factors (IGF-I, IGF-II), immune-related (β -Glucan-binding protein (β-Bgp), Prophenoloxidase (ProPO), Lysozyme (Lys), Crustin), (Superoxide dismutase (SOD) Glutathione peroxidase (GPx) muscle tissue However, current study concluded that inclusion rate 2 as additive administration both vannamei, incorporation reduces pathogenic microbes enhances growth-, immunity- stress-related gene

Language: Английский

Citations

43

Climate change effects on aquaculture production and its sustainable management through climate-resilient adaptation strategies: a review DOI
Nitesh Kumar Yadav, Arun Bhai Patel, Soibam Khogen Singh

et al.

Environmental Science and Pollution Research, Journal Year: 2024, Volume and Issue: 31(22), P. 31731 - 31751

Published: April 23, 2024

Language: Английский

Citations

14

How does the climate change effect on hydropower potential, freshwater fisheries, and hydrological response of snow on water availability? DOI Creative Commons
Shan‐e‐hyder Soomro,

Abdul Razzaque Soomro,

Sahar Batool

et al.

Applied Water Science, Journal Year: 2024, Volume and Issue: 14(4)

Published: March 7, 2024

Abstract Globally there is already a lot of pressure on water resources because climate change, economic development, as well an increasing global populace. Many rivers originate in the mountains, where snowfall fluctuations and climate’s inherent unpredictability affect hydrological processes. Climate change sensitivity has been recognized recent years would hydropower, such humidity, cloudiness, precipitation, that are considered; warming emerges one most important contributors to change. The Yangtze River supports rich biodiversity provides ecosystem services for human survival development. In addition, changes, particularly short-term long-term precipitation temperature fluctuations, influence snow regime development river flow response at basin sub-basin scales. More precise this review focused understand hydropower potential, freshwater fisheries, dynamics snow-dominated basins.

Language: Английский

Citations

12

Fish Responses to Alternative Feeding Ingredients under Abiotic Chronic Stress DOI Creative Commons

Julieta Sánchez-Velázquez,

Guillermo Abraham Peña-Herrejón, Humberto Aguirre-Becerra

et al.

Animals, Journal Year: 2024, Volume and Issue: 14(5), P. 765 - 765

Published: Feb. 29, 2024

Aquaculture has become one of the most attractive food production activities as it provides high-quality protein for growing human population. However, abiotic chronic stress fish in intensive farming leads to a detrimental condition that affects their health and somatic growth, comprising productive performance. This work aims comprehensively review impact alternative novel dietary sources on metabolism, antioxidative capacity under environmental/abiotic stressors. The documental research indicates ingredients from rendered animal by-products, insects, bacteria single-cell proteins, fungal organisms (e.g., yeast, filamentous fungus, mushrooms) benefit A set responses allows health, survival remain unaffected by feeding with during environmental stress. Those stimulate enzymes such catalase, glutathione peroxidase, selenoproteins counteract ROS effects. In addition, humoral immune system promotes immunoglobulin (IgM) cortisol plasmatic reduction. Further investigation must be carried out establish specific effect species. Additionally, mixture pre-treatment hydrolysates, solid fermentations, metabolite extraction potentialize beneficial effects diets chronically stressed fish.

Language: Английский

Citations

8

Freshwater Aquaculture Assuring the Food and Livelihood Security in India: A Decadal Perspective (2011–2022) DOI
M. Junaid Sidiq, Parvaiz Ahmad Ganie, Debajit Sarma

et al.

Published: Jan. 1, 2024

The ever-expanding human population is putting high pressure on the world's food resources. There an immediate need to develop sustainable production systems, and aquaculture industry one of them. sector has almost reached a point where it will soon outshine capture fishery in fish production. In 2022, contributed 49.2% (87.5 MT (million tonnes) global aquatic animals, with estimated value 264 billion US dollars. India maintained its position among top fish-producing nations during last two decades ranked third total second 2022. same year, country's was 16.24 12.12 MT, respectively. country witnessed 2.5-fold increase decade from 2011 India's freshwater brackish water-based culture systems contribute about 80–90% long history developing growing aquaculture. However, some technical, policy-based, institutional constraints still exist, limiting further development industry. Nevertheless, there vast untapped resource, manpower, strength, which can help boost inland This chapter highlights progress or terms resources, production, advancements, challenges, prospects, decade.

Language: Английский

Citations

7

Environmental and social framework to protect marine bivalves under extreme weather events DOI
Fortunatus Masanja,

Xin Luo,

Xiaoyan Jiang

et al.

The Science of The Total Environment, Journal Year: 2024, Volume and Issue: 946, P. 174471 - 174471

Published: July 2, 2024

Language: Английский

Citations

6

Deciphering molecular regulation of reactive oxygen species (ROS) and reactive nitrogen species (RNS) signalling networks in Oryza genus amid environmental stress DOI

P. S. Abhijith Shankar,

Pallabi Parida,

Rupesh Bhardwaj

et al.

Plant Cell Reports, Journal Year: 2024, Volume and Issue: 43(7)

Published: July 1, 2024

Language: Английский

Citations

6

Aquaponics as a Promising Strategy to Mitigate Impacts of Climate Change on Rainbow Trout Culture DOI Creative Commons
Christos Vasdravanidis, Maria V. Alvanou, Athanasios Lattos

et al.

Animals, Journal Year: 2022, Volume and Issue: 12(19), P. 2523 - 2523

Published: Sept. 21, 2022

The impact of climate change on both terrestrial and aquatic ecosystems tends to become more progressively pronounced devastating over the years. sector aquaculture is severely affected by natural abiotic factors, account change, that lead various undesirable phenomena, including species mortalities decreased productivity owing oxidative thermal stress reared organisms. Novel innovative technologies, such as aquaponics are based co-cultivation freshwater fish with plants in a sustainable manner under context controlled represent promising tool for mitigating effect fish. rainbow trout (Oncorhynchus mykiss) constitutes one major freshwater-reared species, contributing national economies numerous countries, specifically, regional development, supporting mountainous areas low productivity. However, it highly vulnerable effects, mainly due concrete raceways, which reared, constructed flow-through rivers are, therefore, dependent water’s physical properties. current review study evaluates suitability, progress, challenges developing aquaponic systems rear combination cultivation plants. Although not commercially developed great extent yet, research has shown valuable experimental model may be also exploited future. In particular, factors required farming along, high protein proportion ratios strict carnivorous feeding behavior, result nitrate production can utilized source nitrogen an system. Intensive using digital monitoring system parameters, obstacles originating from extreme temperature fluctuations.

Language: Английский

Citations

24