British Journal Of Nutrition,
Journal Year:
2024,
Volume and Issue:
132(7), P. 898 - 918
Published: Oct. 14, 2024
Abstract
An
anti-inflammatory
diet
is
characterised
by
incorporating
foods
with
potential
properties,
including
fruits,
vegetables,
whole
grains,
nuts,
legumes,
spices,
herbs
and
plant-based
protein.
Concurrently,
pro-inflammatory
red
processed
meat,
refined
carbohydrates
saturated
fats
are
limited.
This
article
explores
the
effects
of
an
on
non-communicable
diseases
(NCD),
concentrating
underlying
mechanisms
that
connect
systemic
chronic
inflammation,
dietary
choices
disease
outcomes.
Chronic
inflammation
a
pivotal
contributor
to
initiation
progression
NCD.
review
provides
overview
intricate
pathways
through
which
influences
pathogenesis
conditions
obesity,
type
II
diabetes
mellitus,
CVD,
autoinflammatory
diseases,
cancer
cognitive
disorders.
Through
comprehensive
synthesis
existing
research,
we
aim
identify
some
bioactive
compounds
present
in
deemed
anti-inflammatory,
explore
their
capacity
modulate
inflammatory
and,
consequently,
prevent
or
manage
The
findings
demonstrated
herein
contribute
understanding
interplay
between
nutrition,
paving
way
for
future
recommendations
research
regarding
preventive
therapeutic
strategies.
Journal of Food Biochemistry,
Journal Year:
2024,
Volume and Issue:
2024, P. 1 - 21
Published: Jan. 5, 2024
Plants
could
be
used
for
multiple
medicinal
purposes.
Moringa
oleifera
(MO)
is
considered
the
most
famous
plant
this
purpose.
The
present
review
aimed
to
spot
light
on
recent
medicinal,
biochemical,
and
nutritional
applications
of
MO.
contains
a
huge
number
nutrients
such
as
fatty
acids,
amino
proteins,
polysaccharides,
minerals,
vitamins.
It
has
been
control
glucose,
lipids,
vitamins,
hormones,
antioxidants
in
many
animals
human
models.
Its
are
also
varied
wide;
it
manage
lots
disorders.
Extracts
isolated
ingredients
from
open
way
researchers
all
over
world
study
its
biochemical
impact
experimental
clinical
spots
significance
MO
opening
discussion
demonstrating
strengths
weaknesses
research
area.
Regardless
contrary
concept,
we
promising
that
studied
both
molecular
levels.
We
recommended
further
effects
healthy
diseased
Ultrasonics Sonochemistry,
Journal Year:
2023,
Volume and Issue:
101, P. 106683 - 106683
Published: Nov. 7, 2023
In
this
study,
we
aimed
to
investigate
the
impact
of
various
ultrasound
durations
on
structure
and
bioactivity
sweet
corncob
polysaccharides
treated
with
ultrasound-assisted
degradation
using
hydrogen
peroxide
ascorbic
acid
(H2O2-Vc).
We
subjected
treatment
for
0,
30,
60,
90
min
alongside
H2O2-Vc
method.
then
analyzed
their
chemical
composition
structure.
Additionally,
administered
these
mice
type
2
diabetes
(T2DM)
through
gavage
at
a
dosage
200
mg/kg/day.
The
results
indicated
significant
reduction
in
molecular
weight
degraded
polysaccharides,
while
remained
relatively
stable.
However,
basic
was
retained.
vivo
experiments
demonstrated
that
had
positive
T2DM,
particularly
60-minute
(UH-DSCBP-60
min),
which
effectively
controlled
blood
glucose
levels
by
regulating
glycolipid
metabolism
livers
T2DM.
This
approach
also
reduced
inflammation
oxidative
stress
inhibited
disaccharide
activity
small
intestine.
can
positively
affect
hypoglycemic
activity.
findings
our
study
provide
theoretical
foundation
valuable
utilization
polysaccharides.
Wiley Interdisciplinary Reviews Nanomedicine and Nanobiotechnology,
Journal Year:
2024,
Volume and Issue:
16(3)
Published: May 1, 2024
Abstract
Natural
bioactive
compounds
from
plants
exhibit
substantial
pharmacological
potency
and
therapeutic
value.
However,
the
development
of
most
plant
is
hindered
by
low
solubility
instability.
Conventional
pharmaceutical
forms,
such
as
tablets
capsules,
only
partially
overcome
these
limitations,
restricting
their
efficacy.
With
recent
nanotechnology,
nanocarriers
can
enhance
bioavailability,
stability,
precise
intracellular
transport
compounds.
Researchers
are
increasingly
integrating
nanocarrier‐based
drug
delivery
systems
(NDDS)
into
natural
with
significant
success.
Moreover,
products
benefit
nanotechnological
enhancement
contribute
to
innovation
optimization
via
self‐assembly,
grafting
modifications,
biomimetic
designs.
This
review
aims
elucidate
collaborative
reciprocal
advancement
achieved
botanical
products,
compounds,
polysaccharides,
proteins,
extracellular
vesicles.
underscores
salient
challenges
in
nanomedicine,
encompassing
long‐term
safety
evaluations
nanomedicine
formulations,
targeting
mechanisms,
biodistribution
complexities,
hurdles
clinical
translation.
Further,
this
study
provides
new
perspectives
leverage
nanotechnology
promoting
for
nanomedical
applications
guiding
progression
NDDS
toward
enhanced
efficiency,
precision,
safety.
article
categorized
under:
Therapeutic
Approaches
Drug
Discovery
>
Emerging
Technologies
Nanotechnology
Biology
Nanoscale
Systems
Molecules,
Journal Year:
2023,
Volume and Issue:
28(18), P. 6703 - 6703
Published: Sept. 19, 2023
Plant
bioactive
phenolic
metabolites
have
recently
attracted
the
attention
of
researchers
due
to
their
numerous
health
advantages.
Therefore,
this
study
aimed
investigate
with
advanced
techniques
and
antioxidant
antidiabetic
capacity
four
unconventional
edible
plant
leaves:
lemongrass
(Cymbopogon
citratus
(DC.)
Stapf),
chicory
(Cichorium
intybus
L.),
moringa
(Moringa
oleifera
Lam.),
ryegrass
(Lolium
perenne
L.).
The
extraction
process
was
optimized
using
different
solvents.
These
plants'
composition,
identification,
characterization
been
determined
herein
LCESI-QTOF-MS/MS.
This
research
identified
85
compounds,
including
24
acids,
31
flavonoids,
7
stilbenes
lignans,
17
other
metabolites.
Moreover,
that
has
highest
total
content
(TPC;
18.5
±
1.01
mg
GAE/g),
whereas
lowest
(3.54
0.08
GAE/g)
among
selected
plants.
It
seems
that,
compared
plants,
found
potential
potential.
In
addition,
twenty-two
compounds
were
quantified
in
these
chosen
Rosmarinic
acid,
chlorogenic
chicoric
ferulic
protocatechuic
caffeic
acid
most
abundant
acids.
silico
molecular
docking
also
conducted
structure-function
relationship
inhibit
alpha-glucosidase.
Finally,
simulated
pharmacokinetic
characteristics
common
substances
predicted.
short,
investigation
opens
way
for
further
into
pharmaceutical
dietary
Fermentation,
Journal Year:
2022,
Volume and Issue:
8(10), P. 545 - 545
Published: Oct. 16, 2022
Background:
Fermented
dairy
products
are
known
for
their
many
positive
effects
on
human
health
and
consumed
worldwide.
The
supplementation
of
food
with
plant
extracts
as
sources
valuable
nutritional
compounds
has
recently
gained
a
lot
attention.
Milk
fermented
deficient
in
bioactive
components
such
phenolic
iron.
Moringa
oleifera
leaf
extract
is
rich
vitamins,
minerals
(iron),
polyphenols,
flavonoids,
tannins
proteins.
Its
addition
to
milk
before
fermentation
might
represent
an
excellent
way
enrich
products.
Methods:
Yoghurts
enriched
moringa
(ME)
(1,
3
4-%,
v/v)
were
produced
compared
control
yoghurt
without
ME.
In
all
samples,
acidity,
microbiological
parameters,
syneresis
water
holding
capacity,
rheology
total
colour
difference,
mineral
content,
phenols
antioxidant
capacity
(FRAP
method)
sensory
properties
determined.
Results:
ME
resulted
shorter
time,
lower
pH,
increased
growth
bacteria,
better
rheological
content
well
yoghurts.
Moreover,
yoghurts
had
higher
score
when
the
sample.
Phytomedicine Plus,
Journal Year:
2024,
Volume and Issue:
4(3), P. 100598 - 100598
Published: June 8, 2024
In
recent
years,
there
has
been
significant
interest
in
using
various
plant-based
phytochemicals
with
exceptional
biological
activities
as
nutraceuticals
to
prevent
the
development
and
advancement
of
diabetes
mellitus
its
severe
consequences.
The
extracts
Moringa
oleifera
L.
seeds
Ocimum
tenuiflorum
leaves
are
used
herbal
therapy
due
their
beneficial
effects
combating
disorders,
notably
paper
aimed
investigate
incorporation
both
free
seed
extract
nanoencapsulated
whey
protein
isolate
cold
gelation
ultra-filtration
cheese
natural
functional
foods
explore
nano-encapsulated
impacts
a
novel
application
on
diabetic
rats
through
nutritional
parameters,
biochemical
physicochemical
sensory
evaluation.
Thirty-six
male
Sprague-Dawley
were
given
only
one
dose
streptozotocin
(35
mg/kg
body
weight)
intraperitoneally.
parameters
assessed.
successfully
encapsulated,
best
ratio
added
was
75
mg
both,
which
gave
results
regarding
particle
size
distribution,
surface
charge
encapsulation
efficiency.
charge,
Their
forms
had
increased
total
solids,
protein,
ash
cheese.
extract,
cheese,
antioxidant
activity
stability
significantly
captured
radicals.
samples'
qualities
evaluations
received
high
marks
suitable
for
incorporating
nanoparticles
food
systems.
confirmed
that
nanoencapsulation
plant
sources
soft
containing
demonstrated
potential
anti-hyperglycemic
effect
without
any
problems.
BioResources,
Journal Year:
2024,
Volume and Issue:
19(3), P. 5961 - 5977
Published: July 16, 2024
Plants
represent
a
great
source
of
medicines,
and
for
their
components
to
be
discovered,
extraction
processes
must
developed,
especially
methods
based
on
green
technology.
Supercritical
fluid
(SFE)
was
employed
as
method
Moringa
oleifera
in
the
present
investigation.
The
maximum
yield
obtained
at
25
MPa.
Moreover,
MPa
induced
release
various
phenols
flavonoids,
analyzed
via
high-performance
liquid
chromatography.
investigation
revealed
concentrations
chlorogenic,
gallic,
rosmarinic,
coumaric
acids
150.59,
89.90,
44.75,
29.41
µg/mL,
respectively
However,
were
0.73,
1.53,
0.24,
0.04
15
MPa;
vs.
4.73,
2.62,
1.06,
0.50
35
MPa,
respectively.
Totals
saponin,
flavonoid,
phenolic,
tannins,
alkaloid
recorded
extracted
reflected
highest
inhibition
zones
27
±
0.1,
30
0.2,
0.1
mm
against
C.
glabrata,
tropicalis,
albicans,
correspondingly.
α-Amylase
α-glucosidase
activities
greatly
suppressed
by
M.
extract
with
less
IC50
(12.97
µg/mL
6.0
µg/mL),
than
(53.46
22.02
µg/mL)
compared
acarbose
(5.52
2.64
