Antioxidant Defense and Ionic Homeostasis Govern Stage-Specific Response of Salinity Stress in Contrasting Rice Varieties DOI Creative Commons
Vikash Kumar, Ashish Kumar Srivastava, Deepak Sharma

et al.

Plants, Journal Year: 2024, Volume and Issue: 13(6), P. 778 - 778

Published: March 9, 2024

Salt stress is one of the most severe environmental stresses limiting productivity crops, including rice. However, there a lack information on how salt-stress sensitivity varies across different developmental stages in In view this, comparative evaluation contrasting rice varieties CSR36 (salt tolerant) and Jaya sensitive) was conducted, wherein NaCl (50 mM) independently given either at seedling (S-stage), tillering (T-stage), flowering (F-stage), seed-setting (SS-stage) or throughout plant growth, from till maturity. Except for S-stage, exhibited improved tolerance than Jaya, all other tested stages. Principal component analysis (PCA) revealed that coincided with enhanced activities/levels enzymatic/non-enzymatic antioxidants (root ascorbate peroxidase T- (2.74-fold) S+T- (2.12-fold) root catalase F- (5.22-fold), (2.10-fold) S+T+F- (2.61-fold) stages) higher accumulation osmolytes (shoot proline F-stage (5.82-fold) (2.31-fold) stage), indicating better antioxidant capacitance osmotic adjustment, respectively. contrast, shoot Na+ (14.25-fold) consequent increase Na+/K+ (14.56-fold), Na+/Mg+2 (13.09-fold) Na+/Ca+2 (8.38-fold) ratio shoot, were identified as major variables associated S-stage salinity Jaya. Higher their deriving force stage specific combined addition, levels Fe3+, Mn2+ Co3+ lower Cl− SO42−, suggesting its potential to discriminate essential non-essential nutrients, which might contribute tolerance. Taken together, findings provided framework stage-specific responses rice, will facilitate crop-improvement programs ecological niches, coastal regions.

Language: Английский

Plant Nutrition: An Effective Way to Alleviate Abiotic Stress in Agricultural Crops DOI Open Access
V. Visha Kumari, Purabi Banerjee, Vivek Verma

et al.

International Journal of Molecular Sciences, Journal Year: 2022, Volume and Issue: 23(15), P. 8519 - 8519

Published: July 31, 2022

By the year 2050, world's population is predicted to have grown around 9-10 billion people. The food demand in many countries continues increase with growth. Various abiotic stresses such as temperature, soil salinity and moisture all an impact on plant growth development at levels of growth, including overall plant, tissue cell, even sub-cellular level. These directly harm plants by causing protein denaturation aggregation well increased fluidity membrane lipids. In addition direct effects, indirect damage also includes synthesis inhibition, breakdown, membranous loss chloroplasts mitochondria. Abiotic stress during reproductive stage results flower drop, pollen sterility, tube deformation, ovule abortion, reduced yield. Plant nutrition one most effective ways reducing agricultural crops. this paper, we discussed effectiveness different nutrients for alleviating stress. roles primary (nitrogen, phosphorous potassium), secondary (calcium, magnesium sulphur), micronutrients (zinc, boron, iron copper), beneficial (cobalt, selenium silicon) crop are discussed.

Language: Английский

Citations

171

Microbial diversity and functions in saline soils: A review from a biogeochemical perspective DOI Creative Commons
Guangliang Zhang, Junhong Bai, Yujia Zhai

et al.

Journal of Advanced Research, Journal Year: 2023, Volume and Issue: 59, P. 129 - 140

Published: June 29, 2023

Soil salinization threatens food security and ecosystem health, is one of the important drivers to degradation many ecosystems around world. microorganisms have extremely high diversity participate in a variety key ecological processes. They are guarantees for soil health sustainable development. However, our understanding function under change increased fragmented. Here, we summarize changes microbial influence diverse natural ecosystems. We particularly focus on bacteria fungi salt stress their emerging functions (such as mediated biogeochemical processes). This study also discusses how use microbiome saline soils deal with supporting ecosystems, puts forward knowledge gaps research directions that need be strengthened future. Due rapid development molecular-based biotechnology (especially high-throughput sequencing technology), community composition functional genes been extensively characterized different habitats. Clarifying responding pattern microbial-mediated nutrient cycling developing utilizing weaken adverse effects plants soil, which guiding significance agricultural production management lands.

Language: Английский

Citations

115

Bacillus mycoides PM35 Reinforces Photosynthetic Efficiency, Antioxidant Defense, Expression of Stress-Responsive Genes, and Ameliorates the Effects of Salinity Stress in Maize DOI Creative Commons
Baber Ali, Xiukang Wang, Muhammad Hamzah Saleem

et al.

Life, Journal Year: 2022, Volume and Issue: 12(2), P. 219 - 219

Published: Jan. 30, 2022

Soil salinity is one of the abiotic constraints that imbalance nutrient acquisition, hampers plant growth, and leads to potential loss in agricultural productivity. Salt-tolerant growth-promoting rhizobacteria (PGPR) can alleviate adverse impacts salt stress by mediating molecular, biochemical, physiological status. In present study, bacterium Bacillus mycoides PM35 showed resistance up 3 M NaCl exhibited features. Under stress, halo-tolerant B. significant traits, such as production indole acetic acid, siderophore, ACC deaminase, exopolysaccharides. Inoculation alleviated plants enhanced shoot root length under (0, 300, 600, 900 mM). The enhancing photosynthetic pigments, carotenoids, radical scavenging capacity, soluble sugars, protein content inoculated maize compared non-inoculated plants. addition, significantly boosted antioxidant activities, relative water content, flavonoid, phenolic osmolytes while reducing electrolyte leakage, H2O2, MDA control Genes conferring tolerance (CzcD, sfp, srfAA genes) were amplified PM35. Moreover, all reactions are accompanied upregulation stress-related genes (APX SOD). Our study reveals capable promoting growth increasing

Language: Английский

Citations

87

Stress resistance enhancing with biochar application and promotion on crop growth DOI Creative Commons

Wenchen Chi,

Qiong Nan, Yuxue Liu

et al.

Biochar, Journal Year: 2024, Volume and Issue: 6(1)

Published: May 6, 2024

Abstract Environmental stressors such as drought, salinity, and heavy metals pose significant obstacles to achieving sustainable food security, necessitating the development of universally applicable cost-effective solutions ameliorate soil under stress. Biochar, an eco-friendly material increase crop yield, has been researched for almost two decades great potential global use in enhancing stress resistance. However, there hasn't comprehensive research on impact biochar application properties, root growth. To optimize promote agriculture stress, this study integrates over 100 peer-reviewed articles explain how promotes growth by resistance Biochar's distinctive porous structure, alkaline nature, enriched surface functional groups, nutrient content, are responsible following environment benefits: improved physiochemical increased cycling, boosted microbial Moreover, emphasizes that enhanced optimizes absorption, alleviates pollutants, thereby enhances overall productivity. The discusses roles mechanisms well challenges linked economical implementation extreme conditions. This review aims provide a theoretical basis widespread improving stresses, health security. Graphical

Language: Английский

Citations

23

Integrated application of phosphorus-accumulating bacteria and phosphorus-solubilizing bacteria to achieve sustainable phosphorus management in saline soils DOI
Zhe Li, Ying Wang, Zhe Liu

et al.

The Science of The Total Environment, Journal Year: 2023, Volume and Issue: 885, P. 163971 - 163971

Published: May 6, 2023

Language: Английский

Citations

29

Plant growth-promoting rhizobacteria Bacillus velezensis JB0319 promotes lettuce growth under salt stress by modulating plant physiology and changing the rhizosphere bacterial community DOI

Yinshuang Bai,

Yifan Zhou, Tong Yue

et al.

Environmental and Experimental Botany, Journal Year: 2023, Volume and Issue: 213, P. 105451 - 105451

Published: July 25, 2023

Language: Английский

Citations

29

Integrative Mechanisms of Plant Salt Tolerance: Biological Pathways, Phytohormonal Regulation, and Technological Innovations DOI Creative Commons
Abdul Waheed, Zhou Lu,

Minghui Wang

et al.

Plant Stress, Journal Year: 2024, Volume and Issue: unknown, P. 100652 - 100652

Published: Oct. 1, 2024

Language: Английский

Citations

15

Can gypsum and organic amendments achieve sustainability, productivity and maintain soil health under soybean-mustard cropping in sodic soils of western India DOI
I. Rashmi, B. P. Meena, S. Rajendiran

et al.

Soil and Tillage Research, Journal Year: 2024, Volume and Issue: 240, P. 106075 - 106075

Published: March 23, 2024

Language: Английский

Citations

12

The poly-γ-glutamic acid-producing bacterium Bacillus amyloliquefaciens W25 enhanced the salt tolerance of lettuce by regulating physio-biochemical processes and influencing the rhizosphere soil microbial community DOI
Xiaoyu Liu,

Haikuan Ji,

Chengxun Zhang

et al.

Environmental and Experimental Botany, Journal Year: 2024, Volume and Issue: 220, P. 105679 - 105679

Published: Feb. 7, 2024

Language: Английский

Citations

10

Drought-tolerant rhizobacteria with predicted functional traits enhanced wheat growth and P uptake under moderate drought and low P-availability DOI
Bouchra Benmrid, Cherki Ghoulam,

Ibnyasser Ammar

et al.

Microbiological Research, Journal Year: 2024, Volume and Issue: 285, P. 127795 - 127795

Published: May 31, 2024

Language: Английский

Citations

10