Sustainable Practices for Arid Climates: Evaluating Combined Mulches with Biostimulant in Combating Soil Salinity and Cowpea Cultivation DOI Creative Commons

Esraa A. Saber,

Mohssen Elbagory,

Nasser Ibrahim Abdel-Kader

et al.

Horticulturae, Journal Year: 2024, Volume and Issue: 10(11), P. 1213 - 1213

Published: Nov. 17, 2024

Salinity and water security are significant challenges in arid climates, necessitating effective practices to enhance crop productivity these stressful environments. To address this, a study was conducted during the summer seasons of 2022 2023 using randomized, completely block setup with three replications. The research assessed effects different mulch materials, unmulched (bare soil), white plastic, rice straw, sawdust, combined biostimulant foliar applications (control, bulk chitosan at 250 mg/L, two concentrations nanoparticles 125 mg/L 62.5 mg/L) on physiochemical biological properties salt-affected soil, as well growth yield cowpeas. findings this indicate that materials exert distinct based their type. For instance, plastic concentration markedly decreased soil salinity (by 10.80% 14.64%) ESP 6.93% 6.80%). In contrast, paired control application significantly increased moisture content 23.93% 27.63%) compared un-mulched soil. combination organic mulches treatments enhanced health by increasing pH, carbon, nutrient content, beneficial bacteria while reducing density suppressing harmful fungi. Biostimulant have modest affected property. Additionally, highlights integrating specific mulching can improve cowpea’s vegetative growth, yield, content. This suggests combining biostimulants may provide sustainable solution for enhancing cowpea production saline

Language: Английский

Harnessing biostimulants for sustainable agriculture: innovations, challenges, and future prospects DOI Creative Commons
Amine Khoulati, Sabir Ouahhoud, Mohamed Taibi

et al.

Discover Agriculture, Journal Year: 2025, Volume and Issue: 3(1)

Published: April 15, 2025

Language: Английский

Citations

0

Enhancing grape maturation and antioxidant profiles in Red Globe grapes ( Vitis vinifera ) using nanoemulsion of Tetraclinis articulata essential oil DOI
Safa Rguez, Ghassen Abid, Naceur Djébali

et al.

International Journal of Environmental Health Research, Journal Year: 2025, Volume and Issue: unknown, P. 1 - 13

Published: April 15, 2025

The growing demand for eco-friendly agricultural solutions has led to increased interest in plant-based biostimulants. This study evaluates the potential of a nanoemulsion Tetraclinis articulata essential oil (NANO-TA) as natural elicitor enhance technological and phenolic maturity Red Globe grapes an organic cultivation system. Vine plants were treated with NANO-TA, formulated from rich α-pinene (17.43%) bornyl acetate (22.29%). Treated showed faster maturation, pH (3.96 vs. 3.87), higher soluble solids (16.54 15.32°Brix), improved index (17.98 16.13), alongside reduced titratable acidity (10.40 g/L 12.18 g/L). Enhanced berry coloration (CIRG 4.18 3.67) further confirmed its effect on fruit ripening. In early veraison, exhibited polyphenol levels antioxidant activity. However, at full maturity, untreated accumulated more polyphenols flavonoids (2.33 mg GAE/mL 3.08 QE/mL 1.22 2.3 QE/mL) greater activity (61.18% 51.55% DPPH inhibition), likely due dilution larger berries. These findings suggest that NANO-TA accelerates grape maturation naturally enhances key quality indicators, positioning it sustainable alternative synthetic agrochemicals viticulture.

Language: Английский

Citations

0

Plant-based proteins as a food source and plant growth biostimulants DOI Creative Commons
Oksana Sytar, Katarína Olšovská

Discover Food, Journal Year: 2024, Volume and Issue: 4(1)

Published: Aug. 22, 2024

The primary focus of the review is on physiological, biochemical, and agronomic aspects plant-based proteins, with particular emphasis their effectiveness as both food sources biostimulants. A comprehensive peer-reviewed articles, scientific journals, industry reports was conducted using databases such PubMed, Scopus, Web Science. Various plant species including cereals, legumes, oilseeds, nuts, pseudocereals, tubers are recognized promising plant-derived proteins. exploration biodiversity for biostimulant protein production, coupled utilization diverse biostimulants, deemed essential. Moreover, suggestion that development particularly viable in regions where animal agriculture resource-intensive or economically infeasible discussed. Embracing these solutions aligns goals new ecological agriculture, fostering a more resilient interconnected system.

Language: Английский

Citations

3

Enhancing Mango Productivity with Wood Vinegar, Humic Acid, and Seaweed Extract Applications as an Environmentally Friendly Strategy DOI Open Access
Mahmoud Abdel-Sattar,

Laila Y. Mostafa,

Hail Z. Rihan

et al.

Sustainability, Journal Year: 2024, Volume and Issue: 16(20), P. 8986 - 8986

Published: Oct. 17, 2024

Although chemical fertilization has gained a lot of attention due to its ability increase the yield fruit trees, it been known cause numerous environmental problems such as soil deterioration, alleviating beneficial microorganisms, and reducing quality safety. Hence, today, we aim reduce these by using eco-friendly sustainable biostimulants promote nutritional status, yield, quality. The effect wood vinegar (WV) on mango production yet be investigated. Therefore, field trial was conducted during 2023 2024 seasons evaluate regulatory individual combined application (WV), seaweed extract (SW), humic acid (HA) performance (Mangifera indica L.) cv. Ewais. results revealed that all treatments had pronounced significantly improved total chlorophyll content (107.7 106.6%), leaf N (2.02 2.23%), P (0.38 0.4), K (1.07 1.13%), well enhancing fruits increasing length (11.68 12.38 cm), width (7.8 8.59 sugars (40 37.3%), TSS (21.9 20.8%) while acidity (64.3 69.0%) in seasons, respectively, compared with control. Based this study, treatment 2 L/ha + greatest Ewais up-regulating mineral acquisition, antioxidant response, sugar accumulation. This study supports HA SW combination WV improve

Language: Английский

Citations

3

Enhancing Crop Resilience: The Role of Plant Genetics, Transcription Factors, and Next-Generation Sequencing in Addressing Salt Stress DOI Open Access
Akhilesh Kumar Singh, Priti Pal, Uttam Kumar Sahoo

et al.

International Journal of Molecular Sciences, Journal Year: 2024, Volume and Issue: 25(23), P. 12537 - 12537

Published: Nov. 22, 2024

Salt stress is a major abiotic stressor that limits plant growth, development, and agricultural productivity, especially in regions with high soil salinity. With the increasing salinization of soils due to climate change, developing salt-tolerant crops has become essential for ensuring food security. This review consolidates recent advances genetics, transcription factors (TFs), next-generation sequencing (NGS) technologies are pivotal enhancing salt tolerance crops. It highlights critical genes involved ion homeostasis, osmotic adjustment, signaling pathways, which contribute resilience under saline conditions. Additionally, specific TF families, such as DREB, NAC (NAM, ATAF, CUC), WRKY, explored their roles activating salt-responsive gene networks. By leveraging NGS technologies-including genome-wide association studies (GWASs) RNA (RNA-seq)-this provides insights into complex genetic basis tolerance, identifying novel regulatory networks underpin adaptive responses. Emphasizing integration tools, research, NGS, this presents comprehensive framework accelerating development crops, contributing sustainable agriculture saline-prone areas.

Language: Английский

Citations

3

Integrative approaches to enhance reproductive resilience of crops for climate-proof agriculture DOI Creative Commons

Collins Agho,

Adi Avni,

Ariola Bacu

et al.

Plant Stress, Journal Year: 2024, Volume and Issue: unknown, P. 100704 - 100704

Published: Dec. 1, 2024

Language: Английский

Citations

3

Assessing the Effect of Plant Biostimulants and Nutrient-Rich Foliar Sprays on Walnut Nucleolar Activity and Protein Content (Juglans regia L.) DOI Creative Commons

João Roque,

Ana Carvalho, Manuel Ângelo Rodrigues

et al.

Horticulturae, Journal Year: 2024, Volume and Issue: 10(4), P. 314 - 314

Published: March 24, 2024

The cultivation of walnuts (Juglans regia L.) has become increasingly popular worldwide due to the nutritional value nuts. Plant biostimulants (PBs) and nutrient-rich products have been used in agriculture improve yield, quality, abiotic stress tolerance. However, farmers need fast laboratory studies determine most suitable treatment per crop or ecosystem take full advantage these products. Evaluating nucleolar activity protein content can provide clues about appropriate treatment. This study aimed how five commercial products, four PBs based on seaweed extract and/or free amino acids one boron-enriched fertiliser as foliar sprays, affect walnut cv’s content. “Franquette” from an orchard located NE Portugal was compared untreated (control) plants. All treatments brought a low leaf mitotic index. control showed smallest area, highest content, frequency irregularities. Fitoalgas Green®, Sprint Plus®, Tradebor® area lowest frequencies recruitment proteins/enzymes for response against stresses may explain high control. Hence, enhanced tolerance treated trees explains their lower anomalies. Globally, seem better suited under edaphoclimatic conditions where trials were conducted.

Language: Английский

Citations

2

The Comparative Study of the Antioxidant and Antibacterial Effects of Propolis Extracts in Veterinary Medicine DOI Creative Commons

Dovilė Svetikienė,

Gintaras Zamokas,

Monika Jokubaite

et al.

Veterinary Sciences, Journal Year: 2024, Volume and Issue: 11(8), P. 375 - 375

Published: Aug. 15, 2024

Antimicrobial resistance (AMR) is one of the biggest threats to human and animal health. Efforts combat AMR include introduction antimicrobial drugs as alternative treatment options. To contribute an effective plan for infectious diseases caused by bacteria, development new agents increasingly being explored. Propolis has garnered significant attention from both scientists industry due its extensive spectrum biological activity. The growing interest in polyphenols natural origin their plant sources further encourages investigation chemical composition effects. serves a rich source phenolic compounds. Baltic region propolis, classified poplar-type was selected this study, extracts were prepared using raw propolis materials various countries. production liquid utilized combination 70 percent ethanol, mixture water poloxamer P407, DES (deep eutectic solvent). research aims produce different solvents assess composition, antioxidant, activity against veterinary pathogens. Antioxidant evaluated DPPH (2,2-diphenyl-1-picrylhydrazyl), revealing antioxidant all extracts, with results correlating total compound content. It found that

Language: Английский

Citations

2

A study on the effect of biostimulant application on yield and quality of tomato under long-lasting water stress conditions DOI Creative Commons
Cristina Patanè, Alessandra Pellegrino, Alessandro Saita

et al.

Heliyon, Journal Year: 2024, Volume and Issue: 11(1), P. e41187 - e41187

Published: Dec. 13, 2024

Recently, the use of plant-derived biostimulants has been suggested as a sustainable way to improve nutritional quality tomato and mitigate effects environmental stresses

Language: Английский

Citations

2

Chitosan-strigolactone mimics with synergistic effect: A new concept for plant biostimulants DOI Creative Commons
Manuela-Maria Iftime, Alina Nicolescu, Florin Oancea

et al.

Carbohydrate Polymers, Journal Year: 2024, Volume and Issue: 344, P. 122524 - 122524

Published: July 22, 2024

The paper reports new multifunctional plant biostimulant formulations obtained via in situ hydrogelation of chitosan with salicylaldehyde the presence a mimetic naphthalimide-based strigolactone, specific conditions. Various analytical techniques (FTIR,

Language: Английский

Citations

1