Biomolecules,
Journal Year:
2020,
Volume and Issue:
10(9), P. 1300 - 1300
Published: Sept. 9, 2020
Diet
is
one
of
the
leading
factors
contributing
to
prevalence
non-communicable
diseases,
including
neurodegenerative
disorders.
Dietary
polyphenols,
antioxidant
components
and
anti-inflammatory
agents
plant-based
foods
rich
diets
have
been
shown
modulate
neuro-inflammation,
adult
neurogenesis
brain
signaling,
all
which
are
linked
cognitive
function.
As
epidemiological
evidence
limited
results
contradictory,
aim
this
study
explore
association
between
dietary
flavonoid
intake
health
among
population
living
in
Mediterranean
area.The
demographic
habits
808
adults
southern
Italy
were
analyzed.
Food
frequency
questionnaires
(FFQs)
used
assess
intake.
Data
on
polyphenol
content
estimated
using
Phenol-Explorer
database.
The
Short
Portable
Mental
Status
Questionnaire
was
as
a
screening
tool
for
status.
Multivariate
logistic
regression
analyses
associations.A
significant
inverse
higher
total
flavonoids
(Q4
vs.
Q1:
OR
=
0.39,
95%
CI:
0.15,
1.00)
impaired
status
found.
Among
individual
subclasses
flavonoids,
flavan-3-ols
(Q3
0.30,
0.11,
0.76),
catechins
0.24,
0.08,
0.72),
anthocyanins
0.38,
0.14,
flavonols
0.76)
associated
with
health.
only
quercetin
0.10,
0.91).The
suggest
that
may
be
better
individuals.
Nutrients,
Journal Year:
2024,
Volume and Issue:
16(2), P. 282 - 282
Published: Jan. 17, 2024
The
prevalence
of
sleep
disorders,
characterized
by
issues
with
quality,
timing,
and
duration
is
increasing
globally.
Among
modifiable
risk
factors,
diet
quality
has
been
suggested
to
influence
features.
Mediterranean
considered
a
landmark
dietary
pattern
in
terms
effects
on
human
health.
However,
habits
this
cultural
heritage
should
also
be
the
context
overall
lifestyle
behaviors,
including
habits.
This
study
aimed
systematically
revise
literature
relating
adherence
features
observational
studies.
systematic
review
comprised
23
reports
describing
relation
between
different
features,
duration,
daytime
sleepiness,
insomnia
symptoms.
majority
included
studies
were
conducted
basin
reported
significant
association
higher
lower
likelihood
having
poor
inadequate
excessive
sleepiness
or
symptoms
insomnia.
Interestingly,
additional
outside
showed
relationship
adoption
Mediterranean-type
suggesting
that
biological
mechanisms
sustaining
such
an
may
exist.
In
conclusion,
current
evidence
suggests
adhering
parameters.
plausible
bidirectional
further
investigated
understand
whether
promotion
healthy
could
used
as
tool
improve
quality.
Nutrients,
Journal Year:
2025,
Volume and Issue:
17(3), P. 577 - 577
Published: Feb. 5, 2025
Background/Objectives:
With
the
increasing
life
expectancy
and,
as
a
result,
aging
of
global
population,
there
has
been
rise
in
prevalence
chronic
conditions,
which
can
significantly
impact
individuals’
health-related
quality
life,
multidimensional
concept
that
comprises
an
individual’s
physical,
mental,
and
social
wellbeing.
While
balanced,
nutrient-dense
diet,
such
Mediterranean
is
widely
recognized
for
its
role
disease
prevention,
particularly
reducing
risk
cardiovascular
diseases
certain
cancers,
potential
benefits
extend
beyond
these
well-known
effects,
showing
promise
improving
physical
mental
wellbeing,
promoting
life.
Methods:
A
systematic
search
scientific
literature
electronic
databases
(Pubmed/Medline)
was
performed
to
identify
potentially
eligible
studies
reporting
on
relation
between
adherence
diet
published
up
December
2024.
Results:
total
28
were
included
this
review,
comprising
13
conducted
among
general
population
15
involving
various
types
patients.
Overall,
most
showed
significant
association
HRQoL,
with
results
retrieved
domains
suggesting
seems
play
relevant
both
people
affected
by
conditions
inflammatory
basis.
Conclusions:
Adherence
provides
preventing
managing
commonly
associated
populations.
Furthermore,
it
enhances
overall
health
individuals,
ultimately
supporting
more
effective
less
invasive
treatment
approaches
diseases.
Nutrients,
Journal Year:
2021,
Volume and Issue:
13(4), P. 1111 - 1111
Published: March 28, 2021
Milk
contains
several
important
nutrients
that
are
beneficial
for
human
health.
This
review
considers
the
nutritional
qualities
of
essential
fatty
acids
(FAs),
especially
omega-3
(ω-3)
and
omega-6
(ω-6)
polyunsaturated
(PUFAs)
present
in
milk
from
ruminant
non-ruminant
species.
In
particular,
impact
on
metabolism
is
discussed,
including
its
effects
central
nervous
system.
addition,
we
presented
data
indicating
how
animal
feeding-the
main
way
to
modify
fat
composition-may
have
a
potential
health,
rearing
feeding
systems
strongly
affect
quality
within
same
Finally,
results
vivo
studies
aimed
at
supporting
FA
intake
models,
factors
limiting
their
transferability
humans
were
discussed.
Frontiers in Psychology,
Journal Year:
2022,
Volume and Issue:
13
Published: April 26, 2022
Neuroplasticity
refers
to
the
brain’s
ability
undergo
structural
and
functional
adaptations
in
response
experience,
this
process
is
associated
with
learning,
memory
improvements
cognitive
function.
The
propensity
for
neuroplasticity
influenced
by
lifestyle
factors
including
exercise,
diet
sleep.
This
review
gathers
evidence
from
molecular,
systems
behavioral
neuroscience
explain
how
these
three
key
influence
alone
combination
one
another.
collected
results
human
studies
as
well
animal
models.
information
will
have
implications
research,
educational,
fitness
neurorehabilitation
settings.
Frontiers in Neuroscience,
Journal Year:
2023,
Volume and Issue:
17
Published: Feb. 21, 2023
To
determine
the
correlations
between
dietary
and
blood
inflammation
indices
in
elderly
Americans
their
effects
on
cognitive
function.This
research
extracted
data
from
2011-2014
National
Health
Nutrition
Examination
Survey
for
2,479
patients
who
were
≥60
years
old.
Cognitive
function
was
assessed
as
a
composite
score
(Z-score)
calculated
results
of
Consortium
to
Establish
Registry
Alzheimer's
Disease
Word
Learning
Delayed
Recall
tests,
Animal
Fluency
test,
Digit
Symbol
Substitution
Test.
We
used
inflammatory
index
(DII)
28
food
components
represent
profile.
Blood
indicators
included
white
cell
count
(WBC),
neutrophil
(NE),
lymphocyte
(Lym),
neutrophil-lymphocyte
ratio
(NLR),
platelet-lymphocyte
(PLR),
neutrophil-albumin
(NAR),
systemic
immune-inflammation
[SII,
(peripheral
platelet
count)
×
NE/Lym],
response
[SIRI,
(monocyte
NE/Lym].
WBC,
NE,
Lym,
NLR,
PLR,
NAR,
SII,
SIRI,
DII
initially
treated
continuous
variables.
For
logistic
regression,
SIRI
divided
into
quartile
groups,
tertile
groups.After
adjusting
covariates,
scores
markedly
higher
cognitively
impaired
group
than
normal
(p
<
0.05).
negatively
correlated
with
Z-score
when
combined
NAR
After
all
positively
SII
people
impairment
Higher
increased
risk
0.05).DII
indicators,
developing
impairment.
Journal of Personalized Medicine,
Journal Year:
2024,
Volume and Issue:
14(3), P. 305 - 305
Published: March 13, 2024
In
recent
years,
although
life
expectancy
has
increased
significantly,
non-communicable
diseases
(NCDs)
continue
to
pose
a
significant
threat
the
health
of
global
population.
Therefore,
eating
habits
have
been
recognized
as
key
modifiable
factors
that
influence
people’s
and
well-being.
For
this
reason,
it
is
interesting
study
dietary
patterns,
since
human
diet
complex
mixture
macronutrients,
micronutrients,
bioactive
compounds,
can
modulate
multiple
physiological
processes,
including
immune
function,
metabolism,
inflammation.
To
ensure
data
we
acquired
were
current
relevant,
searched
primary
secondary
sources,
scientific
journals,
bibliographic
indexes,
databases
in
last
15
years
with
most
relevant
articles.
After
search,
observed
all
research
on
NCDs
suggests
critical
factor
shaping
an
individual’s
outcomes.
Thus,
cardiovascular,
metabolic,
mental,
dental,
visual
depends
largely
intake,
nutritional
behaviors.
A
high
processed
refined
foods,
added
sugars,
saturated
fats
increase
risk
developing
chronic
diseases.
On
other
hand,
rich
whole,
nutrient-dense
such
vegetables,
fruits,
nuts,
legumes,
adherence
Mediterranean
improve
health’s
people.
Food & Function,
Journal Year:
2024,
Volume and Issue:
15(6), P. 2939 - 2959
Published: Jan. 1, 2024
C57BL/6
mice
were
fed
with
control
diet,
sugary-diet,
or
sugary-diet
APE
gavage
for
8
weeks.
After
behavioral
testing,
the
samples
of
serum,
hippocampus,
colon,
and
colonic
contents
collected
further
determination.