
Discover Food, Journal Year: 2024, Volume and Issue: 4(1)
Published: Oct. 3, 2024
Language: Английский
Discover Food, Journal Year: 2024, Volume and Issue: 4(1)
Published: Oct. 3, 2024
Language: Английский
Journal of Chromatography B, Journal Year: 2025, Volume and Issue: 1256, P. 124543 - 124543
Published: Feb. 27, 2025
Language: Английский
Citations
1Food Bioscience, Journal Year: 2024, Volume and Issue: 60, P. 104466 - 104466
Published: June 1, 2024
The production of tomato products is massive in Italy resulting a huge amount waste as seeds, peels and stems. aim our work to re-utilize these matrices through the extraction carotenoids, especially lycopene obtain enriched extra virgin olive oil (EVOO). has been obtained by ultrasound-assisted (UAE) technique using directly solvent, due its lipophilic nature. quantification done HPLC-DAD, good concentration per gram (0.9 mg/g oil). Then EVOO was evaluated vitro determine antioxidant enzyme inhibitory activity comparison with itself. These data were associated cytotoxicity assays vivo histological bioassays, aiming highlight safe healthy profile on human normal cells.
Language: Английский
Citations
8Plants, Journal Year: 2024, Volume and Issue: 13(12), P. 1584 - 1584
Published: June 7, 2024
Carotenoids constitute compounds of significant biological interest due to their multiple activities, such as antimicrobial, anticancer, antiadipogenic, antidiabetic, and antioxidant properties. Metabolic syndrome (MetS) comprehends a series metabolic abnormalities (e.g., hypertension, obesity, atherogenic dyslipidemia) that can affect children, adolescents, the elderly. The treatment MetS involves numerous medications, which, despite efficacy, pose challenges prolonged use, high costs, various side effects. derivatives have been proposed alternative treatments because they reduce serum triglyceride concentrations, promote insulin response, inhibit adipogenesis, downregulate angiotensin-converting enzyme activity. However, carotenoids are notably sensitive pH, light exposure, temperature. This review addresses activity lycopene, lutein, fucoxanthin, astaxanthin, crocin, β-carotene towards MetS. It includes discussion sources, extraction methods, characterization techniques for analyzing carotenoids. Encapsulation approaches critically reviewed alternatives prevent degradation improve performance A brief overview physiopathology epidemiology diseases, including MetS, is also provided.
Language: Английский
Citations
8Chemistry & Biodiversity, Journal Year: 2024, Volume and Issue: 21(3)
Published: Feb. 9, 2024
Abstract Fungi are microorganisms of significant biotechnological importance due to their ability provide food and produce several value‐added secondary metabolites enzymes. Its products move billions dollars in the pharmaceutical, cosmetics, additives sectors. These also play a notable role bionanotechnology, leading production hybrid biological‐inorganic materials (such as cyborg cells) use enzyme complex biosynthesis nanoparticles. In this sense, optimizing fungal growth process is necessary, with selecting cultivation medium one essential factors for microorganism reach its maximum metabolic expression. The culture medium‘s composition can impact nanomaterial's stability prevent incorporation nanoparticles into cells. Therefore, our main objectives following: (1) compile discuss most commonly employed media formation cells, accompanied by preparation methods; (2) six‐step guide investigating metabolomic profile (3) procedures microbial
Language: Английский
Citations
6Journal of Food Measurement & Characterization, Journal Year: 2024, Volume and Issue: 18(7), P. 6101 - 6123
Published: June 8, 2024
Language: Английский
Citations
6Foods, Journal Year: 2024, Volume and Issue: 13(12), P. 1811 - 1811
Published: June 8, 2024
The heightened interest in healthy dietary practices and the preference for fresh, minimally processed foods with reduced additives have witnessed a significant surge among consumers. Within this context, bioactive compounds garnered attention as potent agents offering beneficial biological effects when integrated into food formulations. Nevertheless, efficacy of these product development encounters numerous challenges during various processing storage stages due to their inherent instability. Addressing limitations necessitates exploring novel technological approaches tailored explicitly application production. These should not only focus on preserving within matrices but also retaining sensory attributes (color, taste, aroma) final products. impact microalgae human health well-being has been extensively reported literature. However, there is still gap regarding stability microalgal improve industry. main goal present work point out how overcome enhancing from optimal applications.
Language: Английский
Citations
6Processes, Journal Year: 2024, Volume and Issue: 12(10), P. 2059 - 2059
Published: Sept. 24, 2024
This review focuses on the physical disruption techniques in extracting intracellular compounds, a critical step that significantly impacts yield and purity. Traditional chemical extraction methods, though long-established, face challenges related to cost environmental sustainability. In response these limitations, this paper highlights growing shift towards methods—high-pressure homogenization, ultrasonication, milling, pulsed electric fields—as promising alternatives. These methods are applicable across various cell types, including bacteria, yeast, algae. Physical achieve relatively high yields without degrading bioactivity of compounds. techniques, utilizing forces break membranes, offer efficiency, with reduced impacts, making them attractive options for sustainable effective compound extraction. High-pressure homogenization is particularly large-scale bioactive compounds from cultivated microbial cells. Ultrasonication well-suited small medium-scale applications, especially heat-sensitive Milling advantageous tough-walled cells, while field offers gentle, non-thermal, highly selective compares advantages limitations each method, emphasizing its potential recovering Additionally, it identifies key research need be addressed advance extractions.
Language: Английский
Citations
6Marine Drugs, Journal Year: 2024, Volume and Issue: 22(4), P. 182 - 182
Published: April 18, 2024
Techniques for extracting important bioactive molecules from seafood byproducts, viz., bones, heads, skin, frames, fins, shells, guts, and viscera, are receiving emphasis due to the need better valorization. Employing green extraction technologies efficient quality production of these is also strictly required. Hence, understanding process parameters effectively design an applicable optimization strategy could enable improvements. In this review, statistical strategies applied obtaining byproducts focused upon. The type experimental designs techniques criticize validate effects independent variables on output addressed. Dominant studied were enzyme/substrate ratio, pH, time, temperature, power instruments. yield compounds, including long-chain polyunsaturated fatty acids, amino peptides, enzymes, gelatine, collagen, chitin, vitamins, polyphenolic constituents, carotenoids, etc., most responses. Efficiency and/or economic considerations their selected that favor potential reviewed.
Language: Английский
Citations
5Separations, Journal Year: 2025, Volume and Issue: 12(1), P. 8 - 8
Published: Jan. 3, 2025
This research paper investigates the phytochemical profile, antioxidant activity, antidiabetic potential, and antibacterial activity of Myrtus communis berries. Two extraction methods were employed to obtain extracts: solid–liquid ultrasound-assisted (UAE) supercritical fluid (SFE). The extracts characterized using spectrophotometric Reversed-Phase High-Performance Liquid Chromatography (RP-HPLC). UAE extract exhibited higher total flavonoid anthocyanin content, while SFE prevailed in phenolic content DPPH radical screening assay. RP-HPLC characterization identified quantified several polyphenolic compounds. In extract, epigallocatechin was found a concentration 2656.24 ± 28.15 µg/g dry weight (DW). cafestol compound with highest at level 29.65 0.03 DW. Both contained compounds, including cyanidin 3-O-glucoside chloride, cyanidin-3-O-rutinoside malvidin-3-O-glucoside pelargonidin peonidin peonidin-3-O-rutinoside chloride. potential evaluated vitro by measuring inhibition α-amylase from porcine pancreas (type I-A). results highlighted ability myrtle berry inhibit enzymatic suggesting its as an alternative for controlling postprandial hyperglycemia. showed lowest IC50 value among two extracts, average 8.37 0.52 µg/mL assessed against Bacillus spp., Escherichia coli, Staphylococcus aureus disk diffusion method. similar tested bacterial strains. support further investigation berries ingredient functional food formulation, particularly due antioxidant, antidiabetic, properties.
Language: Английский
Citations
0Processes, Journal Year: 2025, Volume and Issue: 13(2), P. 300 - 300
Published: Jan. 22, 2025
The extraction of bioactive compounds, such as flavonoids and coumarins, from natural sources has gained significant attention due to their potential health benefits. This review aims explore the application high-pressure processes, particularly supercritical fluid (SFE) pressurized liquid (PLE), for obtaining coumarins flower seeds. These techniques offer a greener, more efficient alternative conventional methods, minimizing use harmful solvents improving yield purity target compounds. Flower seeds, rich source molecules, are an underutilized reservoir these valuable For example, seeds plants Calendula officinalis (calendula) Helianthus annuus (sunflower) in coumarins. proposed will examine influence parameters—such temperature, pressure, solvent choice, time—on quality provide comprehensive understanding methods optimize protocols efficient, sustainable
Language: Английский
Citations
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