Published: Jan. 1, 2024
Language: Английский
Published: Jan. 1, 2024
Language: Английский
Food Chemistry, Journal Year: 2024, Volume and Issue: 458, P. 140330 - 140330
Published: July 3, 2024
Language: Английский
Citations
40Journal of Agricultural and Food Chemistry, Journal Year: 2023, Volume and Issue: 71(37), P. 13577 - 13594
Published: Sept. 1, 2023
Non-nucleic acid targets have posed a serious challenge to food safety. The detection of non-nucleic can enable us monitor contamination in timely manner. In recent years, the CRISPR/Cas system has been extensively explored biosensing. However, there is lack summary CRISPR/Cas-powered tailored involved This review comprehensively summarizes advances on construction and promising applications field safety related targets. current challenges futuristic perspectives are also proposed accordingly. rapidly evolving provided powerful propellant for target via integration with aptamer and/or DNAzyme. Compared traditional analytical methods, conceptually novel, essentially eliminates dependence large instruments, demonstrates capability rapid, accurate, sensitive, on-site testing.
Language: Английский
Citations
35TrAC Trends in Analytical Chemistry, Journal Year: 2023, Volume and Issue: 167, P. 117269 - 117269
Published: Sept. 7, 2023
Language: Английский
Citations
32Critical Reviews in Food Science and Nutrition, Journal Year: 2023, Volume and Issue: 64(32), P. 12061 - 12082
Published: Sept. 10, 2023
Food safety problems have become one of the most important public health issues worldwide. Therefore, development rapid, effective and robust detection is great importance. Amongst a range methods, nucleic acid isothermal amplification (NAIA) plays role in food detection. However, widespread application remains limited due to few shortcomings. CRISPR/Cas system has emerged as powerful tool detection, which could be readily integrated with NAIA improve sensitivity, specificity, adaptability versatility dependability. currently there was lack comprehensive summary regarding integration field In this review, recent advances based on CRISPR/Cas-integrated were comprehensively reviewed. To begin with, summarized. Then, types working principles introduced. The applications for mainly introduced objectively discussed. Lastly, current challenges future opportunities proposed. summary, technology expected an approach leading safer more reliable industry.
Language: Английский
Citations
25Food Chemistry, Journal Year: 2024, Volume and Issue: 453, P. 139673 - 139673
Published: May 16, 2024
Language: Английский
Citations
10ACS Nano, Journal Year: 2024, Volume and Issue: 18(49), P. 33505 - 33519
Published: Dec. 2, 2024
The development of novel detection technology for meat species authenticity is imperative. Here, we developed a machine learning-supported, dual-channel biosensor-in-microdroplet platform named CC-drop (CRISPR/Cas12a digital single-molecule microdroplet biosensor). This strategy allowed us to quickly identify and analyze animal-derived components in foods. biosensor was enabled by CRISPR/Cas12a-based fluorescence lighting-up detection, the nucleic acid signals can be recognized Cas12a–crRNA binary complex trigger trans-cleavage any by-stander reporter single-stranded (ss) DNA, which converted amplified fluorescent readouts. ultralocalized reactor constructed reducing reaction volume from up picoliter accommodate aforementioned further enhance sensitivity even render an amplification-free detection. Moreover, established smartphone App coupled with random forest learning model based on parameters such as area, intensity, counting number ensure accuracy image recording processing. sample-to-result time within 80 min. Importantly, proposed able accurately detect ND1 (pork-specific) IL-2 (duck-specific) genes deep processed meat-derived foods that usually had truncated results were more robust practical than conventional real-time polymerase chain after side-by-side comparison. All all, expected used rapid food other detections future.
Language: Английский
Citations
9Sensors and Actuators B Chemical, Journal Year: 2024, Volume and Issue: 404, P. 135249 - 135249
Published: Jan. 2, 2024
Language: Английский
Citations
8Microchemical Journal, Journal Year: 2025, Volume and Issue: unknown, P. 113270 - 113270
Published: March 1, 2025
Language: Английский
Citations
1Critical Reviews in Food Science and Nutrition, Journal Year: 2023, Volume and Issue: 64(18), P. 6395 - 6414
Published: Jan. 20, 2023
Food safety is a global issue in public hygiene. The accurate, sensitive, and on-site detection of various food contaminants performs significant implications. However, traditional methods suffer from the time-consuming professional operation, restricting their application. Hydrogels with merits highly porous structure, high biocompatibility, good shape-adaptability, stimuli-responsiveness offer promising biomaterial to design sensors for ensuring safety. This review describes emerging applications hydrogel-based inspection recent years. In particular, this study elaborates on fabrication strategies unique sensing mechanisms depending whether hydrogel stimuli-responsive or not. Stimuli-responsive hydrogels can be integrated functional ligands sensitive convenient via signal amplification transduction; while non-stimuli-responsive are mainly used as solid-state encapsulating carriers probe, nanomaterial, cell conductive media. addition, existing challenges, future perspectives, application prospects discussed. These practices greatly enrich scenarios improve performance detection.
Language: Английский
Citations
17Food Chemistry, Journal Year: 2024, Volume and Issue: 446, P. 138847 - 138847
Published: Feb. 25, 2024
Language: Английский
Citations
6