Statistical Media Optimization Using Cheese Whey Powder for Production of Vishniacozyma Victoriaepostharvest Biocontrol Yeast in Pears DOI

Maria Florencia GORORDO,

M. E. Lucca, Marcela P. Sangorrín

et al.

SSRN Electronic Journal, Journal Year: 2022, Volume and Issue: unknown

Published: Jan. 1, 2022

Vishniacozymavictoriae NPCC 1263 was selected for this work because of the active antagonistic effect over several fungi. A cheese whey powder (CWP) based medium maximum biomass production biocontrol agent statistically optimized using a central composite design on response surface methodology (RSM). The optimization condition found to be in g L-1: CWP 80, KH2PO4 10, SO4(NH4)2 1.2 and, under optimum conditions, 15-L fermenter about 15 L-1 after 78/94 h cultivation. efficacy V. victoriae controlling postharvest decay pear fruits evaluated semicommercial packing-house conditions with application 108 CFU mL-1 yeast cells, CaCl2 (2% w/v) addition two treatments, fresh and lyophilized-rehydrated Packham's Triumph cultivars. After 150 days storage, treatment reduced incidence caused by B. cinerea, P. expansum Cladosporium spp., reaching 36%, 71% 55% control respectively. reached 47% 58% cinerea expansum, but no spp. observed. yeasts were able colonize during period, an estimated increase population density approximately three log units independently applied.

Language: Английский

Celebrating the fifth edition of the International Symposium on Fungal Stress – ISFUS, a decade after its 2014 debut DOI

Alene Alder-Rangel,

Amanda E.A. Rangel,

Arturo Casadevall

et al.

Fungal Biology, Journal Year: 2025, Volume and Issue: unknown, P. 101590 - 101590

Published: May 1, 2025

Language: Английский

Citations

1

How Metarhizium robertsii’s mycelial consciousness gets its conidia Zen-ready for stress DOI
Drauzio E.N. Rangel

Advances in applied microbiology, Journal Year: 2024, Volume and Issue: unknown, P. 1 - 33

Published: Jan. 1, 2024

Language: Английский

Citations

6

Acquired thermotolerance, membrane lipids and osmolytes profiles of xerohalophilic fungus Aspergillus penicillioides under heat shock DOI
Elena A. Ianutsevich, О. А. Данилова, А. Б. Антропова

et al.

Fungal Biology, Journal Year: 2023, Volume and Issue: 127(3), P. 909 - 917

Published: Jan. 21, 2023

Language: Английский

Citations

11

Do microbes have a memory? History-dependent behavior in the adaptation to variable environments DOI Creative Commons
Lieselotte Vermeersch, Lloyd Cool, Anton Gorkovskiy

et al.

Frontiers in Microbiology, Journal Year: 2022, Volume and Issue: 13

Published: Oct. 10, 2022

Microbes are constantly confronted with changes and challenges in their environment. A proper response to these environmental cues is needed for optimal cellular functioning fitness. Interestingly, past exposure can accelerate or boost the when this condition returns, even daughter cells that have not directly encountered initial cue. Moreover, behavior mostly epigenetic often goes hand strong heterogeneity strength speed of between isogenic same population, which might function as a bet-hedging strategy. In review, we discuss examples history-dependent (HDB) "memory," specific focus on HDB fluctuating environments. most discussed, lag time before an change used experimentally measurable proxy HDB. We highlight different mechanisms already implicated HDB, by using carbon conditions case study, showcase how metabolic state cell be key determining factor Finally, consider possible evolutionary causes consequences such

Language: Английский

Citations

15

Antimicrobial resistance in the wild: Insights from epigenetics DOI Creative Commons
Mariana Villalba de la Peña, Ilkka Kronholm

Evolutionary Applications, Journal Year: 2024, Volume and Issue: 17(6)

Published: May 29, 2024

Spreading of bacterial and fungal strains that are resistant to antimicrobials poses a serious threat the well-being humans, animals, plants. Antimicrobial resistance has been mainly investigated in clinical settings. However, throughout their evolutionary history microorganisms wild have encountered antimicrobial substances, forcing them evolve strategies combat action. It is well known many these based on genetic mechanisms, but do not fully explain important aspects response such as rapid development resistance, reversible phenotypes, hetero-resistance. Consequently, attention turned toward epigenetic pathways may offer additional insights into mechanisms. The aim this review explore mechanisms confer focusing those might be relevant for wild. First, we examine presence natural Then describe documented bacteria fungi associated with discuss innovative editing techniques establish causality context. Finally, relevance dynamics wild, emphasizing critical role priming adaptation process. We underscore necessity incorporating non-genetic our understanding evolution. These invaluable within ecosystems.

Language: Английский

Citations

3

Priming enhances tolerance of Fusarium graminearum to triazole DOI

Liuqin Wang,

Huiyuan Wang, Zunyong Liu

et al.

Pesticide Biochemistry and Physiology, Journal Year: 2025, Volume and Issue: 209, P. 106333 - 106333

Published: Feb. 17, 2025

Language: Английский

Citations

0

Climate Change Impacts on Environmental Fungi: Human Health and Fungal Disease DOI

Paola Ramos Irizarry,

Daniel F. Q. Smith, Asiya Gusa

et al.

Current topics in microbiology and immunology, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 1, 2025

Language: Английский

Citations

0

Seaweed Extracts to Control Postharvest Phytopathogenic Fungi in Rocha Pear DOI Creative Commons
Eloísa Toledo, Carina Félix, Tânia F. L. Vicente

et al.

Journal of Fungi, Journal Year: 2023, Volume and Issue: 9(2), P. 269 - 269

Published: Feb. 17, 2023

Fungal infections cause losses amounting to between 20 and 25% of the fruit industry's total outcome, with an escalating impact on agriculture in last decades. As seaweeds have long demonstrated relevant antimicrobial properties against a wide variety microorganisms, extracts from Asparagopsis armata, Codium sp., Fucus vesiculosus, Sargassum muticum were used find sustainable, ecofriendly, safe solutions Rocha pear postharvest fungal infections. Alternaria alternata, Botrytis cinerea, Fusarium oxysporum, Penicillium expansum mycelial growth spore germination inhibition activities tested vitro five different each seaweed (n-hexane, ethyl acetate, aqueous, ethanolic, hydroethanolic). An vivo assay was then performed using aqueous B. cinerea F. oxysporum pear. The n-hexane, ethanolic A. armata showed best inhibitory activity P. expansum, promising results S. extract also found. present work highlights contribution tackle agricultural problems, namely phytopathogenic diseases, contributing greener more sustainable bioeconomy sea farm.

Language: Английский

Citations

7

Congo red induces trans-priming to UV-B radiation in Metarhizium robertsii DOI
Karla Cecilia Licona-Juárez, Ana Bezerra,

Ilkilene T.C. Oliveira

et al.

Fungal Biology, Journal Year: 2023, Volume and Issue: 127(12), P. 1544 - 1550

Published: June 21, 2023

Language: Английский

Citations

6

Membrane Lipids and Osmolytes in the Response of the Acidophilic Basidiomycete Phlebiopsis gigantea to Heat, Cold, and Osmotic Shocks DOI Open Access
Elena A. Ianutsevich, О. А. Данилова, Olga A. Grum-Grzhimaylo

et al.

International Journal of Molecular Sciences, Journal Year: 2024, Volume and Issue: 25(6), P. 3380 - 3380

Published: March 16, 2024

Previously, we found for the first time participation of osmolytes in adaptation to acidic conditions three acidophilic fungi. Because trehalose can protect membranes, hypothesized a relationship between osmolyte and membrane systems stressors. In mycelium Phlebiopsis gigantea, level reaches 8% dry mass, while arabitol make up 60% 33% sum, respectively. Cold shock does not change composition osmolytes, heat causes twofold increase level, osmotic leads marked amount arabitol. Predominance phospholipids (89% sum) low proportions sterols sphingolipids are characteristic features lipids’ composition. Phosphatidic acids, along with phosphatidylethanolamines phosphatidylcholines, main lipids. The lipids remains constant under all shocks. predominance linoleic (75% palmitic (20%) acids results high degree unsaturation (1.5). Minor fluctuations fatty acid observed demonstrate that maintaining or increasing provides stability lipid during adaptation.

Language: Английский

Citations

2