Can Bioactive Food Substances Contribute to Cystic Fibrosis-Related Cardiovascular Disease Prevention? DOI Open Access
Laura Mihaela Trandafir, Otilia Elena Frăsinariu, Elena Ţarcă

et al.

Nutrients, Journal Year: 2023, Volume and Issue: 15(2), P. 314 - 314

Published: Jan. 8, 2023

Advances in cystic fibrosis (CF) care have significantly improved the quality of life and expectancy patients. Nutritional therapy based on a high-calorie, high-fat diet, antibiotics, as well new therapies focused CFTR modulators change natural course disease. They do so by improving pulmonary function growing BMI. However, increased weight such patients can lead to unwanted long-term cardiovascular effects. People with CF (pwCF) experience several risk factors. Such factors include diet dietary intake, altered lipid metabolism, decrease level fat-soluble antioxidants, heightened systemic inflammation, therapeutic interventions, diabetes mellitus. PwCF must pay special attention food eating habits order maintain nutritional status that is close possible proper physiological one. also benefit from appropriate counseling, which essential evolution prognosis Growing evidence collected last years shows many bioactive components, phytochemicals, polyunsaturated fatty acids, antioxidants favorable effects management CF. An important positive effect prevention. The possibility preventing/reducing enhances both long run.

Language: Английский

Anti-obesity Properties of Phytochemicals: Highlighting their Molecular Mechanisms against Obesity DOI
Efthymios Poulios,

Stergia Koukounari,

Evmorfia Psara

et al.

Current Medicinal Chemistry, Journal Year: 2023, Volume and Issue: 31(1), P. 25 - 61

Published: May 18, 2023

Obesity is a complex, chronic and inflammatory disease that affects more than one-third of the world's population, leading to higher incidence diabetes, dyslipidemia, metabolic syndrome, cardiovascular diseases, some types cancer. Several phytochemicals are used as flavoring aromatic compounds, also exerting many benefits for public health. This study aims summarize scrutinize beneficial effects most important against obesity. Systematic research current international literature was carried out in accurate scientific databases, e.g., Pubmed, Scopus, Web Science Google Scholar, using set critical representative keywords, such phytochemicals, obesity, metabolism, etc. studies unraveled potential positive berberine, carvacrol, curcumin, quercetin, resveratrol, thymol, etc., obesity disorders. Mechanisms action include inhibition adipocyte differentiation, browning white adipose tissue, enzymes lipase amylase, suppression inflammation, improvement gut microbiota, downregulation obesity-inducing genes. In conclusion, multiple bioactive compounds-phytochemicals exert Future molecular clinical must be performed unravel mechanisms anti-obesity activities these naturally occurring compounds.

Language: Английский

Citations

7

Research advances on molecular mechanism and natural product therapy of iron metabolism in heart failure DOI Creative Commons
Tianqing Zhang,

Li Luo,

Qi He

et al.

European journal of medical research, Journal Year: 2024, Volume and Issue: 29(1)

Published: April 24, 2024

Abstract The progression of heart failure (HF) is complex and involves multiple regulatory pathways. Iron ions play a crucial supportive role as cofactor for important proteins such hemoglobin, myoglobin, oxidative respiratory chain, DNA synthetase, in the myocardial energy metabolism process. In recent years, numerous studies have shown that HF associated with iron dysmetabolism, deficiencies overload can both lead to development various myocarditis diseases, which ultimately progress HF. toxicity may be key targets diagnosis, treatment, prevention Some chelators (such desferrioxamine), antioxidants ascorbate), Fer-1, molecules regulate levels lactoferrin) been effective treating protecting myocardium studies. Additionally, certain natural compounds significant by mediating imbalance iron-related signaling pathways expression levels. Therefore, this review not only summarizes basic processes body mechanisms they HF, aim providing new clues considerations treatment but also on chemical components involve ferroptosis its pathology, well naturally occurring products reference information inhibitors future.

Language: Английский

Citations

2

Unveiling the Potential of Natural Compounds: A Comprehensive Review on Adipose Thermogenesis Modulation DOI Open Access
Jaeeun Shin, Yeonho Lee,

Seong Hun Ju

et al.

International Journal of Molecular Sciences, Journal Year: 2024, Volume and Issue: 25(9), P. 4915 - 4915

Published: April 30, 2024

The process of adipocyte browning has recently emerged as a novel therapeutic target for combating obesity and obesity-related diseases. Non-shivering thermogenesis is the biological heat production in mammals primarily mediated via brown adipose tissue (BAT). recruitment activation BAT can be induced through chemical drugs nutrients, with subsequent beneficial health effects utilization carbohydrates fats to generate maintain body temperature. However, since potent may show adverse side effects, nutritional or natural substances could safe effective potential agents. This review aims provide an extensive overview food compounds that have been shown activate adipocytes humans, animals, cultured cells. In addition, some key genetic molecular targets mechanisms action these reported combat are discussed.

Language: Английский

Citations

2

The Effect of Antioxidant Polyphenol Supplementation on Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis DOI Open Access
Sitong Wan, Junjie Luo, Yinhua Zhu

et al.

Nutrients, Journal Year: 2024, Volume and Issue: 16(23), P. 4206 - 4206

Published: Dec. 5, 2024

: Polyphenol is considered to exert a favorable impact on cardiovascular health.

Language: Английский

Citations

2

Can Bioactive Food Substances Contribute to Cystic Fibrosis-Related Cardiovascular Disease Prevention? DOI Open Access
Laura Mihaela Trandafir, Otilia Elena Frăsinariu, Elena Ţarcă

et al.

Nutrients, Journal Year: 2023, Volume and Issue: 15(2), P. 314 - 314

Published: Jan. 8, 2023

Advances in cystic fibrosis (CF) care have significantly improved the quality of life and expectancy patients. Nutritional therapy based on a high-calorie, high-fat diet, antibiotics, as well new therapies focused CFTR modulators change natural course disease. They do so by improving pulmonary function growing BMI. However, increased weight such patients can lead to unwanted long-term cardiovascular effects. People with CF (pwCF) experience several risk factors. Such factors include diet dietary intake, altered lipid metabolism, decrease level fat-soluble antioxidants, heightened systemic inflammation, therapeutic interventions, diabetes mellitus. PwCF must pay special attention food eating habits order maintain nutritional status that is close possible proper physiological one. also benefit from appropriate counseling, which essential evolution prognosis Growing evidence collected last years shows many bioactive components, phytochemicals, polyunsaturated fatty acids, antioxidants favorable effects management CF. An important positive effect prevention. The possibility preventing/reducing enhances both long run.

Language: Английский

Citations

6